291113 yummy vanilla almond swirl cheese Recipes

blanched almonds, ground, powdered sugar, cornstarch, egg whites, salt, cream of tartar, sugar, vanilla, almond extract, egg yolks, powdered sugar, semisweet chocolate, melted, butter, softened, vanilla

unsalted butter (2 sticks, room temperature not melted ), flour, almonds (blanched , no skins, and ground fine-an electric food grater works best), granulated sugar (1/2 cup splenda works also ), vanilla sugar (or pure vanilla extract-not imitation), powdered sugar, vanilla sugar (more or less to taste)

all-purpose flour, sugar, cold butter, cut into bits, water , with, vanilla , and, almond extract, sliced blanched almond, sugar, cream, orange-flavored liqueur (such as grand marnier or cointreau), almond extract, salt, cream (optional)

butter (3 sticks), granulated white sugar, vanilla, almond extract, molasses (2 tbsp.), baking soda, baking powder, salt (if you are using ed almonds, cut the to 1/2 tsp.), ground almonds (measure after grinding), eggs, flour, hershey chocolate kisses

flour, butter, sugar, egg yolk, almond paste, flour, sugar, eggs, egg white, almond extract, powdered sugar, milk, vanilla, almonds

flour, whole wheat pastry flour, granulated sugar, poppy seeds, nutmeg, baking powder, milk, melted butter, almond butter, egg, vanilla, almond extract, almonds, fresh or frozen cranberries, roughly chopped

chopped almonds (i measured out 3/4 cups of whole nuts, too much as you can see. when chopped the volume increased, probably no more than 1/4 + will create 1/2 cup), butter (1/2 of a cube, 4 tbsp), all-purpose flour, sugar, heavy cream, vanilla or almond extract (i used 1/4 tsp of each), semi-sweet chocolate chips (i used 1/3 cup), shortening (i used 1 tsp)

sugar, butter, melted, evaporated milk, pure vanilla extract, almond extract

vanilla wafers, cream cheese, softened, cream cheese, softened, sugar, amaretto (your preference..i use the extract) or 1/2 tsp almond extract (your preference..i use the extract), eggs, chocolate chips or 1 (12 oz) bag white

butter or 1/2 cup margarine, sugar, unsweetened baking cocoa, vanilla, salt, egg, slightly beaten, almonds, toasted and chopped, vanilla wafer crumbs, flaked coconut, semisweet chocolate, butter, softened, milk or 3 -4 tbsp half-and-half cream, vanilla or 1/2 tsp almond extract, powdered sugar

almond paste, sugar, divided, cream cheese, cut into 1/2 inch cubes, egg yolk, vanilla, pie crust , roll out refrigerated, apricots, pitted and quartered, apricot jam, heated, amaretti cookies, crushed (italian macaroons)

butter, unsalted butter (5-1/3 tsp.), sliced almonds, sugar, light brown sugar, light corn syrup, almond extract, fine dry breadcrumbs, cake flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, room temperature, vanilla, almond extract, milk, room temperature

brown sugar, egg, melted butter, vanilla, almond extract, salt, sliced almonds, whole almonds (for garnish )

all-purpose flour, sugar, salt, unsalted butter, melted, cooled, vegetable oil, vanilla, almond extract, egg whites, sliced almonds, semisweet chocolate, finely chopped, heavy whipping cream, light corn syrup, egg yolks, sliced almonds, toasted

self-raising flour, sugar, salt, baking soda, corn oil, vanilla, almonds , roasted and ground to a fine powder, almonds , roasted and chopped finely, milk, water

cream cheese, milk, icing sugar, few drops vanilla .., sub vanilla for almond extract )

flour, baking powder, salt, butter, softened, eggs , large, vanilla extract, almonds, sliced, roughly chopped (not too small), milk