316249 yuca roast chicken onions escabeche Recipes

roasting chickens (at least 4 lb preferred), dried thyme, rosemary, garlic granules (or powder ) or 2 fresh garlic cloves, pepper, salt, olive oil (optional)

roasting chickens , gutted,rinsed,and patted dry, garlic-flavored olive oil (or plain ), oregano, parsley, garlic salt, garlic powder, chopped fresh spinach, sliced deli-style ham, chopped, crumbled feta cheese, whole wheat bread, broken into small pieces, chopped chives, pine nuts, melted butter, salt

chicken, onion, garlic, lemon, extra virgin olive oil or 1 tbsp butter, dried thyme, salt, crumbled dried rosemary, rubbed dried sage or 1/4 tsp dried savory (optional), pepper, all-purpose flour, chicken stock

lemon, roasting chickens, lemon , zest of, grated (then cut into quarters), orange , zest of, grated (then cut into quarters), peeled and grated fresh gingerroot, salt & freshly ground black pepper, olive oil, fresh lemon juice, fresh orange juice, honey, orange section (to garnish )

roasting chickens, lemons, halved, garlic cloves, minced, unsalted butter, seasoning, mixed (she recommends a mixture of sumac , sesame, cumin, coriander and fennel seeds, ground), coarse salt, coarse salt, fresh ground pepper, olive oil, thyme

roasting chickens, fat-free italian salad dressing, lemon juice, paprika, kosher salt, lemon pepper, original mrs. dash seasoning mix

loosely packed fresh rosemary leaf, finely chopped, juniper berries, garlic cloves, minced, black peppercorns, fine sea salt or 3/4 tsp coarse kosher salt, olive oil, roasting chickens , 4-6 lb, butterflied, backbone and neck removed (can reserve for homemade chicken stock ), whole fresh rosemary sprigs, fresh lemon juice

roasting chickens, fresh parsley, minced garlic, lemon juice, red wine vinegar, cracked black pepper

whole roasting chickens, salt , to taste, pepper, freshly ground ,to taste, olive oil, garlic, peeled, fresh rosemary, fresh thyme, fresh parsley, fresh celery leaves, bay leaves, garlic, unpeeled, dry white wine, crusty french bread

roasting chickens, butter, softened plus extra, butter , for basting, garlic cloves, crushed, fresh ground black pepper, ground turmeric, ground cumin, dried thyme, fresh cilantro, minced, thick coconut milk, dry sherry, tomato puree, salt , and, chili powder , to taste

hickory chips (or your favorite wood chips), fresh rosemary (or 1 tsp dried rosemary), fresh tarragon, chopped, lemon zest, garlic clove, minced, olive oil, salt, roasting chickens (discard giblets), lemon, cut into 4 wedges, garlic cloves, peeled, fresh rosemary sprigs

unsalted butter, leeks , sliced crosswise 1/4 inch thick and separated into rings (white and tender green portions only), shredded skinless roasted chicken meat (from 2 legs or breast), fontina cheese, shredded, spicy oil-cured olives, pitted and coarsely chopped, salt & freshly ground black pepper, crushed red pepper flakes , to taste (optional), pizza dough, at room temperature, extra virgin olive oil

roasting chickens, preferably organic, lemon, prosciutto (can also use regular ham) or 4 slices parma ham, thinly sliced (can also use regular ham), garlic clove, peeled and finely chopped, fresh thyme leave, finely chopped (no stems), salt & freshly ground black pepper, softened butter, potatoes, peeled and cut into chunks

roasting chickens, fresh thyme, lemons, apricot marmalade, maui maid teriyaki marinade, red wine vinegar, granulated garlic, oregano, olive oil

roasting chickens, kikkoman soy sauce, burgundy wine, olive oil, garlic cloves, pressed, dried marjoram, crumbled, pepper

roasting chickens, paprika, salt, butter, melted, hot pepper sauce , like tabasco, apple cider vinegar, garlic powder, cayenne pepper

fresh roasting chickens, extra virgin olive oil, garlic cloves, thinly sliced, saffron thread, kosher salt, smoked paprika (pimenton de la vera, preferably bittersweet), orange, in 4 pieces