30 you buffalo Recipes

hamburger buns, american cheese (optional), mayonnaise (quantity optional), boneless skinless chicken breast halves, cut in half lengthwise and pounded slightly, red hot sauce, margarine (not butter), white vinegar, cayenne pepper (or more , if you like it hot), garlic salt, black pepper, worcestershire sauce, tabasco sauce, baking mix (bisquick, aka bisquick or your own recipe), beer, egg, beaten, black pepper, vegetable oil, for frying (heat about an inch in a large frying pan over medium heat)

extra virgin olive oil (evoo), butter, ground chicken breast, carrot, peeled and finely chopped, onion, chopped, celery ribs, finely chopped, garlic cloves, chopped, smoked paprika (you can substitute with chipotles or chipotle chili powder), bay leaf, salt & freshly ground black pepper, chicken stock, hot sauce , depending on how hot you like it, tomato sauce (if you have a big can of tomatoes, don tsp go to the store to get the sauce, it s fine. just use what), crushed tomatoes, corn chips, blue corn tortilla chips, blue cheese, crumbled , recommended type maytag blue, flat leaf parsley, chopped (a couple of handfuls)

grilled chicken breasts, diced, mayonnaise (light is fine ), barbecue sauce (as mild or as hot as you like), blue cheese (reduced fat fine ) (optional), lettuce leaves, pita pockets or 2 sandwich buns

buffalo style hot sauce (to taste), mayonnaise, grated parmesan cheese, garlic powder, more if you prefer, boneless skinless chicken breast halves (about 1-1/4 lbs.) or 6 chicken thighs, italian seasoned breadcrumbs

granulated sugar, warm water, active dry yeast, salt, olive oil, all-purpose flour, whole wheat flour, cornmeal, turkey sausages , precooked and cut in small pieces, tomatoes, halves and crushed with hands, garlic cloves, minced, fresh basil leaf , torn, buffalo mozzarella (or you can substitute with bocconcini), parmesan cheese, freshly grated, salt & freshly ground black pepper

finger sized chunks extra firm tofu, drained and pressed (or seitan, or tempeh, or gardein strips), all-purpose flour, fresh ground pepper (more if you like lots of pepper), paprika, dried oregano, dried basil, full fat coconut milk (235 ml), vegetable oil (for frying ), nondairy butter, melted, hot sauce , depending on how spicy you like it (30-60 ml), garlic powder, salt, pepper, vegan mayonnaise (store bought or homemade -225 g), nondairy sour cream (store bought or homemade -120 g), dried parsley (or 1-2 tbsp. fresh parsley, chopped fine), dried dill (or 1 tbsp. fresh dill, chopped fine), garlic powder, onion powder, ground cumin, salt, black pepper

ground buffalo meat, diced green chili peppers, drained, bacon, cooked (i used oscar meyer maple bacon, but whatever you like works), salt (to taste), pepper (to taste)

french bread (1 to 1.5 cm ), or some slices of coarse bread you cut small rounds from, mozzarella cheese made with buffalo milk of 150 g each, butter, powdered sugar (icing sugar) with 1 tsp ground cinnamon, rose water