23 yolk pasta dough Recipes

  • Pasta dough #1
    all-purpose flour, water, eggs, egg yolk, olive oil, salt
    18 min, 6 ingredients
  • Homemade Pasta Dough
    flour, water, eggs, egg yolk, olive oil, salt
    45 min, 6 ingredients
  • Saffron White Wine Pasta Dough
    saffron thread, white wine, egg yolks and
    2 More
    saffron thread, white wine, egg yolks, durum flour , if the flour is large you can run it in the food processor till fine (semolina pasta flour that had been ground very fine), salt
    48 min, 5 ingredients
  • Egg Yolk Ravioli (Uova da Raviolo) with Bacon-Sage Sauce Recipe from Chow.com
    whole-milk ricotta cheese, grated parmesan cheese and
    8 More
    whole-milk ricotta cheese, grated parmesan cheese, freshly ground black pepper, thick-cut bacon slices, cut crosswise into 1/4-inch pieces, recipe fresh pasta dough, eggs, egg beaten with 2 tbsp of water, for sealing the rav, unsalted butter, cut fresh sage-leaves
    10 ingredients
  • Spinach filling for Ravioli
    frozen chopped spinach, thawed and squeezed dry and
    7 More
    frozen chopped spinach, thawed and squeezed dry, parmesan cheese, egg yolks, butter, salt, pepper, ground nutmeg (optional), pasta dough
    10 min, 8 ingredients
  • Semolina Pasta Dough Semolina Pasta Dough
    flour, semolina, salt, egg yolks, extra-virgin olive oil
    10 min, 5 ingredients
  • Basic Pasta Dough (Pasta all' Uovo) (Emeril Lagasse) Basic Pasta Dough (Pasta all' Uovo) (Emeril Lagasse)
    all-purpose flour, eggs, egg yolks, salt and
    1 More
    all-purpose flour, eggs, egg yolks, salt, extra-virgin olive oil
    23 min, 5 ingredients
  • All-Purpose Pasta Dough All-Purpose Pasta Dough
    all-purpose flour, whole eggs , plus, egg yolk and
    3 More
    all-purpose flour, whole eggs , plus, egg yolk, extra virgin olive oil, kosher salt, water , if needed (or more)
    2 hour , 6 ingredients
  • Jamie Oliver's Pasta Dough Jamie Oliver's Pasta Dough
    strong white flour, free range eggs, egg yolks
    35 min, 3 ingredients
  • Spinach Pasta Dough (Emeril Lagasse) Spinach Pasta Dough (Emeril Lagasse)
    fresh spinach, blanched and squeezed dry and
    5 More
    fresh spinach, blanched and squeezed dry, all-purpose flour, salt, egg, egg yolks, extra-virgin olive oil
    25 min, 6 ingredients
  • Chef Anne's All-Purpose Pasta Dough (Anne Burrell) Chef Anne's All-Purpose Pasta Dough (Anne Burrell)
    all-purpose flour, whole eggs, plus 1 yolk and
    3 More
    all-purpose flour, whole eggs, plus 1 yolk, extra-virgin olive oil, kosher salt, water or more if needed
    45 min, 5 ingredients
  • My Grandma's Ravioli My Grandma's Ravioli
    baking potatoes (about 2 large), scrubbed thoroughly and
    26 More
    baking potatoes (about 2 large), scrubbed thoroughly, unsalted butter, minced shallots, minced garlic, farmer cheese, goat cheese, mascarpone, freshly grated parmesan, minced fresh mint leaves, minced fresh chervil leaves, egg, lightly beaten, kosher salt and freshly ground white pepper, recipe basic pasta dough , recipe follows, semolina or all-purpose flour, for dusting, egg lightly beaten with 1 tsp water, for egg wash, olive oil, unsalted butter, freshly grated parmesan, kosher salt and freshly ground white pepper, minced fresh flat-leaf parsley leaves, toasted and chopped hazelnuts, flour, egg yolks, kosher salt, extra virgin olive oil, water, semolina or all-purpose flour, for dusting
    3 hour 40 min, 27 ingredients
  • My Grandma's Ravioli My Grandma's Ravioli
    baking potatoes (about 2 large), scrubbed thoroughly and
    24 More
    baking potatoes (about 2 large), scrubbed thoroughly, unsalted butter , plus 8 tbsp (1 stick), minced shallots, minced garlic, cheese, goat cheese, mascarpone, freshly grated parmesan, plus 1/4 cup freshly grated, minced fresh mint leaves, minced fresh chervil leaves, egg, lightly beaten, kosher salt and freshly ground white pepper, basic pasta dough , recipe follows, semolina or all-purpose flour, for dusting, egg lightly beaten with 1 tsp water, for egg wash, olive oil, kosher salt and freshly ground white pepper, minced fresh flat-leaf parsley leaves, toasted and chopped hazelnuts, flour, egg yolks, kosher salt, extra-virgin olive oil, water, semolina or all-purpose flour, for dusting
    1 hour 15 min, 25 ingredients
  • My Grandma's Ravioli My Grandma's Ravioli
    baking potatoes (about 2 large), scrubbed thoroughly and
    24 More
    baking potatoes (about 2 large), scrubbed thoroughly, unsalted butter , plus 8 tbsp (1 stick), minced shallots, minced garlic, cheese, goat cheese, mascarpone, freshly grated parmesan, plus 1/4 cup freshly grated, minced fresh mint leaves, minced fresh chervil leaves, egg, lightly beaten, kosher salt and freshly ground white pepper, basic pasta dough , recipe follows, semolina or all-purpose flour, for dusting, egg lightly beaten with 1 tsp water, for egg wash, olive oil, kosher salt and freshly ground white pepper, minced fresh flat-leaf parsley leaves, toasted and chopped hazelnuts, flour, egg yolks, kosher salt, extra-virgin olive oil, water, semolina or all-purpose flour, for dusting
    1 hour 50 min, 25 ingredients
  • Wild Mushroom Perogies Wild Mushroom Perogies
    butter, onion, sliced, sour cream, pasta dough and
    12 More
    butter, onion, sliced, sour cream, pasta dough, all-purpose flour, salt, egg, water, approximately, vegetable oil, dried wild mushrooms (preferably porcini (or more), butter, chopped mushrooms (such as oyster, cremini, button or shiitake caps), onion, minced, chopped fresh dill, egg yolk, salt and pepper
    2 hour 45 min, 16 ingredients
  • Potato Ravioli: Ravioli di Patate Potato Ravioli: Ravioli di Patate
    basic pasta dough , recipe follows, starchy potatoes and
    13 More
    basic pasta dough , recipe follows, starchy potatoes, onion, roughly chopped, pancetta, cut into 3 or 4 pieces, extra-virgin olive oil, salt and pepper, egg yolk, chopped fresh chives, chopped fresh marjoram, freshly grated montasio , plus 1/4 cup, unsalted butter, poppy seeds, all-purpose flour, extra-large eggs, extra-virgin olive oil
    15 ingredients
  • Potato Ravioli: Ravioli di Patate Potato Ravioli: Ravioli di Patate
    basic pasta dough , recipe follows, starchy potatoes and
    13 More
    basic pasta dough , recipe follows, starchy potatoes, onion, roughly chopped, pancetta, cut into 3 or 4 pieces, extra-virgin olive oil, salt and pepper, egg yolk, chopped fresh chives, chopped fresh marjoram, freshly grated montasio , plus 1/4 cup, unsalted butter, poppy seeds, all-purpose flour, extra-large eggs, extra-virgin olive oil
    1 hour 20 min, 15 ingredients
  • White Corn Agnolotti (Wolfgang Puck) White Corn Agnolotti (Wolfgang Puck)
    chicken stock, sage, leaves chopped, butter and
    19 More
    chicken stock, sage, leaves chopped, butter, salt and pepper, to taste, agnolotti , recipe follows, white truffles, heavy cream, ears white corn , grated through medium holes from a box grater, about 2 cups, kosher salt, fresh ground black pepper, sugar, goat cheese, mascarpone, grated parmesan, fresh thyme leaves, minced, pasta dough , recipe follows, flour, egg yolks, kosher salt, extra-virgin olive oil, water, semolina or all-purpose flour, for dusting
    3 hour 30 min, 22 ingredients




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