100772 yogurt soup matane shrimp mint Recipes

shrimp, peeled and deveined (about 20), salt, freshly ground black pepper, extra-virgin olive oil, divided, fennel seeds, fresh lemon juice, divided, watercress , tough stems discarded, fennel bulb, halved, cored, and thinly sliced (about 2 cups), sliced radishes, fresh mint leaves, feta cheese, crumbled (about 1/4 cup)

hothouse (seedless ) cucumbers, peeled, minced garlic, fresh vegetable broth, plain nonfat yogurt, coarsely chopped fresh mint leaves, fresh lemon juice, salt and pepper, to taste, red radishes, cut into 1/4-inch dice, for garnish

lentils , sorted & rinsed, cinnamon stick, water (more or less ), olive oil, minced onions, minced garlic, salt, turmeric, cumin seeds, ground cumin, bay leaves, crushed tomatoes, cooked chickpeas, drained and rinsed (canned is fine ), black pepper, cayenne pepper, currants (optional), plain yogurt (optional), parsley, chopped (optional), fresh mint, chopped (optional)

shrimp, peeled and deveined, taco shells , crunchy, head lettuce, finely shredded, extra virgin olive oil, lime juice, chili powder, salt, pepper, plain nonfat yogurt, lime zest, extra virgin olive oil, cilantro, chopped, pepper, corn, tomato, diced, avocado, diced, scallions, chopped, cilantro, chopped, jalapeno, seeded and diced, extra virgin olive oil, lime juice, cumin, salt, pepper

shrimp, peeled and deveined, crab claw meat , sorted, onion, diced, green bell pepper, diced, red bell pepper, diced, garlic, minced, butter, cream of chicken soup, cream of celery soup, frozen corn kernels, chicken broth or 1 (14 1/2 oz) can shrimp broth, half-and-half or 1 cup heavy cream, cream cheese, dried rosemary, dried thyme, ground nutmeg, salt and pepper, cayenne pepper , to taste

condensed cream of potato soup, condensed cream of shrimp soup, cooked shrimp, condensed oyster stew, half-and-half cream, milk, dried thyme, white pepper

pears (bartlett or d anjou ), apple juice, water, honey, low-fat vanilla yogurt, low-fat granola, mint leaves (optional)

farfalle (bow tie) pasta, lemon yogurt, mayonnaise, chopped fresh mint, green onions, chopped, seedless red grapes, salt, ground black pepper

plain yogurt, cucumber, grated, fresh mint leaves, chopped fresh cilantro, ground cumin, salt and pepper to taste

mangoes, peeled and cut into 1/4-inch slices, gala apples , cut into 1/4-inch slices, lime juice, divided, plain yogurt, honey, minced fresh gingerroot, salt, fresh mint leaves, thinly sliced

shrimp, shelled, low-fat yogurt, cumin or 1/2 tsp allspice, red pepper, black pepper, garlic cloves, crushed with, salt

chili oil (i use olive oil with 1/4 tsp chili powder), chopped onion, minced garlic (used less than 1/4 tsp garlic powder), tomato soup (i also added 1/2 can tomato bits for texture or use a soup with tomato bits in it), cooked and peeled shrimp, water chestnut, drained, green onion, finely chopped, pepper, frozen peas, salt , if needed, chopped cilantro

fresh strawberries, cleaned, hulled, & quartered into wedges (2 pints), sugar, plain yogurt, sweet cream, fresh mint leaves (1 bunch plenty)

hulled and sliced fresh or (thawed) frozen strawberries, orange juice, vanilla yogurt, vanilla extract, topping, as needed, fresh mint sprigs, optional

shrimp and corn bisque, butter, onion chopped, raw shrimp peeled and in bite sizes (i cut them in thirds) can use frozen, whole kernel corn with juice, tomato soup, cheddar cheese soup, cream of mushroom soup (used 98%fat free), half and half, white balsamic vinegar, chopped fresh parsley, garlic(i use only 1), tony s creole seasoning (might want a tad more), salt and pepper to taste, cooking sherry(optional-did not use )

water, strawberries, sugar, lemon juiced, champagne, mint leaves for soup and more for garnish, lime sorbet or vanilla ice cream

cucumber, peeled, seeded, and diced, fat free yogurt, garlic, crushed (optional), fresh mint, chopped

zucchini (about 3/4 lb total ), garlic clove, salt, plain yogurt, mayonnaise, minced fresh mint leaves, fresh lemon juice, tomato-rubbed bruschetta