94028 yellowfin ginger mustard glaze Recipes

brown mustard seeds, fennel seed, coriander seed, cumin seed, whole black peppercorn, dried thyme, dry mustard, ground ginger, coarse salt, sugar, pork tenderloin, dijon mustard, dry white wine, chicken stock, flour, blackberry, fresh thyme, chopped, for garnish

egg, light brown sugar , packed, molasses, flour, baking soda, ground ginger, cinnamon, cardamom, ground mustard, white pepper, salt

egg white, brown sugar, ground cinnamon, ground ginger, vanilla extract, walnut halves

soy sauce, honey, garlic, finely chopped, grated fresh ginger, red pepper flakes (optional), salmon fillets

fully cooked, trimmed , bone-in smoked ham (shank end), room temperature, freshly squeezed orange juice, dark brown sugar, bourbon, guava or apple jelly, warmed, shallots, peeled and thinly sliced, whole allspice, zest of 1 orange plus 2 oranges cut into 1/4-inch-thick slices, fresh ginger, peeled and grated

chicken drumsticks (about 2 lb), soy sauce, honey, canola oil, chili sauce, salt, ground ginger, garlic powder

soy sauce, brown sugar, crushed red pepper flakes, ground ginger, sesame oil, salmon fillet

honey, low sodium soy sauce, rice vinegar, garlic cloves, crushed, gingerroot, freshly grated, pork loin chops , center-cut, boneless about 1 inch thick

chicken wings, sugar, cornstarch, salt, ground ginger, pepper, water, lemon juice, soy sauce

butter, ginger, ground, lemon juice, sugar, orange rind, grated, orange juice, carrot

white flour, baking soda, salt, mustard powder, ground ginger , plus, ground ginger, ground cinnamon, ground allspice, unsalted butter, room temperature (1 1/4 sticks), brown sugar, eggs, room temperature, molasses, room temperature, strong brewed coffee

jasmine rice, rinsed, water, vegetable oil, for frying, pork tenderloin, silver skin removed, low sodium soy sauce, dry mustard (chinese mustard), rice wine vinegar, all-purpose flour, cornstarch, granulated garlic, granulated onion, kosher salt, fresh ground black pepper, canola oil, canola oil, yellow onion, diced, diced fresh ginger, diced garlic, freshly cracked black pepper, white wine, water , plus 4 tbsp, low sodium chicken broth, low sodium soy sauce, honey, cornstarch, diced green onion, for garnish

carrots , cut into sticks about 2-inch x 1/2-inch, margarine or 1 tbsp butter, at room temp, dijon mustard, brown sugar, grated fresh ginger

light soy sauce, sugar, ginger, fresh grated, lime , juice only, lemon , juice only, dijon mustard

rice wine vinegar, chicken stock, white miso, sugar, egg yolks, chunky peanut butter, minced ginger, minced garlic, hawaiian red chile or serrano chile, minced, dijon mustard, vegetable oil, dark sesame oil, white sesame seeds, toasted, up to 1/2 cup water, minced ginger, minced scallions, green part only, peanut oil, dark sesame oil, salt, cold water, garlic, red hawaiian chiles or red serrano chiles, or 1 red jalapeno, halved and seeded, white vinegar, minced ginger, basil oil , recipe follows, scallions , recipe follows, ginger crusted onaga , recipe follows, spinach leaves, fresh basil leaves, freshly squeezed lemon juice, chili pepper water, minced garlic, olive oil, salt , to taste, ginger crusted onaga, peanut oil, onaga fillets, salt and pepper to taste, ginger scallion oil, panko, (japanese bread crumbs ), butter, sliced shiitake mushrooms, enoki mushrooms, corn kernals (from 1 ear of corn), basil oil, scallions, black sesame seeds

honey and lime juice, olive oil, dijon-style mustard, dried basil , mint, and ginger, salt and black pepper

dijon mustard, honey, ground ginger, lemon juice, vegetable oil