317 yellow ricotta Recipes

zucchini , halved lengthwise (about 2 lbs.), extra virgin olive oil, garlic cloves, finely chopped, yellow onion, finely chopped, tomatoes, cored, seeded and chopped, homemade ricotta cheese or 2 cups store-bought ricotta cheese, grated pecorino cheese, fresh breadcrumb, chopped flat leaf parsley, dried mint, crumbled, chopped fresh oregano, egg yolks, beaten, kosher salt, fresh ground black pepper , to taste, red pepper flakes (or perhaps two pinches of pepper!)

refrigerated fresh pizza dough, sliced cremini mushrooms, thick) slices zucchini, black pepper, yellow bell pepper, sliced, red onion , cut into thick slices, olive oil, divided, yellow cornmeal, tomato sauce, shredded part-skim mozzarella cheese, crushed red pepper, part-skim ricotta cheese, fresh basil leaves

whole milk ricotta cheese, fresh spinach or 20 oz frozen spinach, thawed, unsalted butter, onion, chopped, garlic cloves, minced, parmigiano-reggiano cheese (freshly grated ), eggs, lightly beaten, kosher salt, fresh ground black pepper, nutmeg, freshly grated, lasagna noodle (store bought or homemade ), parmigiano-reggiano cheese, freshly grated, unsalted butter , cut into cubes, extra-virgin olive oil, carrot, finely chopped, yellow onion, finely chopped, flat leaf parsley, finely chopped, basil leaves, chopped, kosher salt, fresh ground black pepper, dry white wine, tomatoes with juice, coarsely chopped, butter, unsalted, unbleached all-purpose flour, whole milk, heated, kosher salt, fresh ground black pepper, nutmeg, freshly grated

zucchini (about 2 lbs.), halved lengthwise, extra-virgin olive oil, garlic, finely chopped, yellow onion, finely chopped, tomatoes, cored, seeded, homemade or store-bought ricotta, grated pecorino, fresh bread crumbs, chopped flat-leaf parsley leaves, dried mint, crumbled, chopped fresh oregano, egg yolks, beaten, kosher salt and freshly ground black pepper

dried blueberries, polenta or 1 cup yellow cornmeal, all-purpose flour, baking powder, ricotta cheese, tepid water, sugar, honey (if you re a real lover, use a full-flavored such as chestnut, pine, or buckwheat), lemon , zest of, grated, eggs

active dry yeast, salt, olive oil, all-purpose flour, red onions (about 1 3/4 lb. total), peeled, halved, and thinly sliced, balsamic vinegar, pepper, yellow cornmeal, carton, 15 oz.) ricotta cheese, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, chopped walnuts, crumbled blue cheese (about 3 oz.), optional, arugula leaves (about 2 cups), rinsed and crisped

all-purpose flour (about 1 2/3 cups), salt, baking powder, extra-virgin olive oil, divided, water, zucchini , cut crosswise into 1/4-inch-thick slices, yellow squash , cut crosswise into 1/4-inch-thick slices, garlic cloves, minced, part-skim ricotta cheese, grated fresh parmesan cheese (about 1/2 cup), chopped fresh thyme, grated lemon rind, fresh lemon juice, black pepper, egg, lightly beaten, kosher salt, water, egg white, fresh basil leaves

summer squash (combo of yellow squash & green zucchini), garlic cloves, very thinly sliced, crushed red pepper flakes, grape tomatoes, quartered (heirloom if available), part-skim ricotta cheese (can substitute mascarpone or goat cheese), handful fresh basil , chiffonaded, olive oil, salt and pepper

soft fresh goat cheese, whole-milk ricotta cheese, olive oil, divided, chopped fresh basil, grated lemon peel, pizza dough, red, yellow, and orange cherry tomatoes, halved

flour , plus for the board, salt, egg yolks, olive oil, egg beaten with 1 tbsp water, for egg wash, ricotta cheese, egg yolk, salt, pepper, garlic, peeled, heavy cream, crushed tomatoes, prosciutto , julienned (3 to 4 slices), olive oil, yellow pepper , roasted, peeled and julienned, pea shoots (or arugula), salt and pepper, parmesan cheese or freshly chopped herbs, for garnish

extra virgin olive oil, yellow onion, diced, sweet italian sausage, casings removed or 8 oz italian sausage, bulk, frozen chopped spinach, thawed and squeezed dry, ricotta cheese, parmesan cheese, fresh grated, eggs , large, salt, black pepper, flour, eggs, salt, extra virgin olive oil, extra virgin olive oil, yellow onion, diced, garlic cloves, peeled and sliced, chopped fresh basil or 1 tbsp dried basil, diced tomatoes, salt, black pepper, fresh basil (to garnish )

zucchini flowers, fresh goat ricotta , coach farm preferred, egg, scallions, thinly sliced, freshly grated nutmeg, salt and pepper to taste, fresh golden or yellow tomatoes , or golden cherry tomatoes, extra virgin olive oil, leaves basil, salt, virgin olive oil

orecchiette or penne pasta, olive oil, prosciutto , cut into 2-inch strips, asparagus, trimmed and sliced thinly on bias (about 2 cups), spinach-ricotta dip , recipe follows, olive oil, pine nuts, yellow onion, finely chopped, garlic cloves, thinly sliced, frozen spinach, thawed, fresh ricotta, kosher salt

extra virgin olive oil, plus more for drizzling, sliced onion, minced garlic, yellow squash (small and sliced 1/4 inch thick ), chopped fresh marjoram or 1/4 tsp dried marjoram, salt & freshly ground black pepper, eggs, ricotta cheese, grated parmesan cheese, roma tomatoes, peeled, seeded and chopped

light ricotta cheese, fat-free milk, garlic clove, minced, crushed red pepper flakes, olive oil, green, sweet red and yellow pepper , julienned, zucchini, sliced, frozen peas, dried oregano, dried basil, fettuccine, cooked and drained

all-purpose flour, yellow cornmeal, ground cumin, salt, whole milk, eggs, unsalted butter, melted , plus additional for brushing skillet, whole-milk or part-skim ricotta (30 oz), black forest or virginia ham, cut into 1/4-inch dice, egg, lightly beaten, salt, coarsely ground black pepper, hot pepper jelly, unsalted butter, scallions, thinly sliced and white and pale green parts reserved separately from greens, corn (from 4 ears ), salt, black pepper

olive oil, yellow onions, diced (about 3 cups), tomatoes, drained, kosher salt, fresh ground black pepper, whole-milk ricotta cheese, egg, parmesan cheese , plus, grated parmesan cheese, chopped fresh basil, ground nutmeg, butter, melted, sheets lasagna noodles , parboiled, mozzarella cheese, grated (about 3 cups)

olive oil, pine nuts, yellow onion, finely chopped, garlic cloves, thinly sliced, frozen spinach, thawed, fresh ricotta, kosher salt, suggestion : flatbread, toasted pita wedges, or lavash crackers