261 yellow onion lemon zest Recipes

green summer squash , quartered lengthwise and sliced (zucchino verde), summer squash , quartered lengthwise and sliced (zucchino giallo), yellow onion, roughly chopped, garlic cloves, roughly chopped, chicken broth or 1/2 cup water, oil (veg or olive or corn), lemon , zest of (set aside slices for garnish or juicing over meal), crushed red pepper flakes , to taste, sea salt , to taste

olive oil, yellow onion, chopped, arborio rice, dry white wine (such as sauvignon blanc), low-sodium vegetable broth, shelled edamame, thawed, grated lemon zest, fresh tarragon, chopped, grated parmesan, kosher salt and pepper

clarified butter (or 1 tbsp each butter and olive oil), yellow onion, diced . 25 inch pieces, garlic cloves, minced, fresh ginger, minced, bay leaf, salt, ground cumin, dry split yellow peas, soaked for 2 hours, celery heart, diced (two stalks), carrots, diced, water or 7 cups stock, lemon , juice and zest of, grated, plain yogurt (optional), turmeric (optional), paprika (optional), cayenne pepper (optional), ground cumin (optional), salt (optional)

unsalted butter, yellow onion, finely chopped, arborio rice, dry white wine, low-sodium chicken broth, fresh lemon juice, kosher salt, black pepper, grated parmesan, zest of 1 lemon, grated, fresh flat-leaf parsley leaves, chopped

fat-free chicken broth or 4 cups vegetable broth, grain bulgur (coarse grain also works), brown lentils, rinsed and picked over, onion, coarse chopped, bay leaf, salt, allspice, black pepper, freshly ground works best, lemon juice, olive oil, zucchini, yellow squash, garlic clove, minced, lemon zest, finely grated, parsley, chopped, cilantro, chopped, lemon wedge (for garnish )

fresh asparagus, trimmed and chopped, celery, chopped, yellow onion, finely chopped, garlic cloves, finely chopped, chicken broth, white wine, lemon zest, fresh lemon juice, white pepper , to taste, whipping cream

leek, cremini mushroom, olive oil, garlic cloves, minced, butter, yellow onion, chopped, arborio rice, fresh vegetable stock or 5 cups fresh chicken stock, lemon , juice and zest of, parmesan cheese, fresh chives, minced, fresh italian parsley, chopped, salt, fresh ground black pepper, lemon wedge, fresh italian parsley (to garnish )

boneless skinless chicken breasts, tagine spices, bay leaves, extra virgin olive oil, garlic cloves, sliced, salt & freshly ground black pepper, to taste, yellow onions, thinly sliced, chopped fresh flat-leaf parsley, chopped fresh cilantro, fresh lemon juice, preserved lemons, wedges, rinsed and pulp removed or 1 slice lemon, zest of, cut into strips 1 inch long, green olives or 1 cup black olives

olive oil, yellow onion, finely chopped, garlic cloves, thinly sliced, boneless skinless chicken meat, large dice, quartered fresh button mushrooms, dry white wine or 2/3 cup chicken broth, chicken broth, freshly squeezed lemon juice, sliced fresh basil leaves or 1 tbsp dried basil, lemon zest

yellow onions, butter, chicken stock, lemon zest, minced, dried apricot halves, chopped, ground lamb, ground cinnamon, salt and pepper, fresh parsley, finely chopped, fresh mint, finely chopped, coarse fresh breadcrumbs

olive oil, diced yellow onion (1/2-inch dice ), grained white rice, water, unsalted butter, lemon slice (1 inch thick ), minced lemon zest, fresh asparagus

ground chicken (or turkey), both white and dark meat to keep moist during grilling, chopped yellow onion, chopped fresh dill, fresh squeezed lemon juice, grated lemon zest, salt and fresh ground pepper, vegetable oil for grill rack, havarti cheese, keiser or sourdough rolls, or other good hamburger buns, butter - softened, ripe, red tomato , cut into 4 slices, red leaf or romaine lettuce

olive oil, yellow onion, finely chopped, garlic cloves, thinly sliced, salt & freshly ground black pepper, boneless skinless chicken meat, large dice, quartered artichoke hearts (canned or jarred not frozen ), dry white wine, water, fresh lemon juice, lightly packed thinly sliced basil leaves, lemon zest

olive oil, yellow onion, finely chopped, garlic cloves, thinly sliced, boneless skinless chicken meat, large dice, quartered artichoke hearts (canned or jarred - not frozen ), dry white wine, water, freshly squeezed lemon juice, lightly packed thinly sliced basil leaves, lemon zest

asparagus , cut into 1-inch pieces, red onion, quartered, yellow squash , sliced in coins, baby carrots , sliced lengthwise, olive oil, cayenne powder, cumin powder, coriander powder, salt and pepper, pomegranate molasses (or balsamic vinegar), orange juice, lemon juice, lemon zest, handful fresh herb, chopped, salt and pepper

yellow split peas , sorted and rinsed, water, bay leaf, butter, olive oil, onion, finely chopped, carrot, peeled and finely diced, stalks celery, diced or thinly sliced, garlic cloves, minced, salt, cumin, lemon , juice and zest of, fresh ground black pepper, paprika, fresh parsley or fresh cilantro, minced, for garnish

capon or oven stuffer; preferably not frozen, salt, black pepper, unsalted butter, softened, grated fresh lemon zest, chopped fresh thyme plus 10 sprigs fresh thyme, lemons, halved, fresh lemon juice, shallots, trimmed , leaving root ends intact, and halved lengthwise, red onions, trimmed , leaving root ends intact, and cut lengthwise into 1-inch-wide wedges, yellow onions, trimmed , leaving root ends intact, and cut lengthwise into 1-inch-wide wedges, chicken stock or reduced-sodium chicken broth, all-purpose flour, garnish: lemon wedges and fresh thyme sprigs

oil (canola or olive), yellow onion, minced, garlic cloves, minced, arborio rice, vegetable broth, frozen peas, parmesan cheese, grated, lemon (freshly squeezed only !), parsley, chopped (fresh or dried ), salt and pepper, lemon zest (optional)