317 yeast oatmeal Recipes

cold water, milk, honey, butter, salt, dry yeast , dissolved in 1/4 cup warm water, whole wheat flour, quick-cooking rolled oats, bread flour

quick oats, shortening, salt, molasses, sugar, boiling water, yeast, sugar, water , lukewarm, flour

quick oats, butter, dry yeast, warm water, brown sugar, salt, flour

boiling water, rolled oats, vegetable shortening, dark molasses, salt, active dry yeast, outdated dry yeast, for flavor (optional), warm water (about 110-115 degrees f), unbleached flour

oats, honey, butter, salt, boiling water, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), flaxseed meal, whole wheat flour (about 14 1/4 oz), all-purpose flour (about 6 3/4 oz), divided, water, egg, oats, poppy seeds, sesame seeds

warm water (70o to 80o), molasses, canola oil, salt, king arthur unbleached bread flour, quick-cooking oats, active dry yeast

rolled oats, molasses, vegetable oil, salt, boiling water, active dry yeast, lukewarm water (100 degrees f/38 degrees cup), whole wheat flour, bread flour, eggs

water, bread flour, honey, dry milk powder, salt, quick cooking oats, margarine, active dry yeast

water, margarine, honey, white flour, rolled oats, yeast, salt, eggs, wheat germ, cornmeal, wheat flour

steel cut oats, honey, butter, salt, boiling water, flour, yeast, warm water, chopped pecans

boiling water, old fashioned oats, active dry yeast, warm water, sugar, grapeseed oil, salt, egg, white whole wheat flour, all-purpose flour, flax seed meal, butter, melted, parmesan cheese, grated, kosher salt (optional), garlic powder (optional)

water, butter, softened, bread flour, old fashioned oats, chopped pecans, sugar, dry milk, salt, yeast

yeast, quick-cooking oats, bread flour (can use regular), salt, maple syrup, cooking oil, very warm water , plus, very warm water

boiling water, quick-cooking oats, brown sugar , firmly packed, margarine, melted, salt, bread flour, water, egg, lightly beaten, dry yeast

sugar, lukewarm water, yeast, rolled oats, boiling water, molasses, salt, shortening, melted, flour

raw oats, all-purpose flour, salt, fresh yeast cake, shortening, molasses, luke warm water, boiling water

rolled oats, low-fat milk , warmed 40 sec in microwave, water , warmed 40 sec in microwave, butter, softened, brown sugar, bread flour (i use king arthur brand), wheat flour (king arthur brand white-wheat), salt, vital wheat gluten, yeast

whole wheat bread flour (approx ), white bread flour, rolled oats, large flake, flax seed, brown sugar , packed, quick-rising yeast (instant ), salt, warm water, butter, melted, oat bran