236 yeast italian bread Recipes

  • Soft Italian Bread Twists
    sugar, salt, divided, quick-rise yeast and
    7 More
    sugar, salt, divided, quick-rise yeast, king arthur unbleached all-purpose flour, warm water (120o to 130o), vegetable oil, butter, melted, garlic powder, paprika, italian seasoning or grated parmesan cheese , optional
    25 min, 10 ingredients
  • Cheesy Italian Bread Wedges
    active dry yeast, white sugar, warm water, vegetable oil and
    7 More
    active dry yeast, white sugar, warm water, vegetable oil, salt, all-purpose flour, dry italian-style salad dressing mix, dried oregano , or to taste, ground black pepper , or to taste, red pepper flakes , or to taste, shredded colby-monterey jack cheese
    55 min, 11 ingredients
  • Plain Ole Italian Bread Abm
    warm water (110 degrees ), olive oil, brown sugar and
    3 More
    warm water (110 degrees ), olive oil, brown sugar, bread flour, salt, active dry yeast
    3 hour 15 min, 6 ingredients
  • Crusty Whole Wheat Italian Bread
    water (105-115 deg.f.) and
    7 More
    water (105-115 deg.f.), light brown sugar or 2 tbsp dark brown sugar, ground ginger, salt, bread flour, whole wheat flour, active dry yeast, cornmeal , for dusting baking sheet
    22 min, 8 ingredients
  • Italian Herb Braid
    bread flour, sugar, fast rise yeast, oregano, thyme, salt and
    3 More
    bread flour, sugar, fast rise yeast, oregano, thyme, salt, water, butter, milk
    1 hour 5 min, 9 ingredients
  • Mom's Italian Bread
    active dry yeast, warm water (110o to 115o), sugar, salt and
    1 More
    active dry yeast, warm water (110o to 115o), sugar, salt, king arthur unbleached all-purpose flour
    50 min, 5 ingredients
  • Mama D's Italian Bread
    warm water (110 degrees f/45 degrees cup), white sugar and
    3 More
    warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, salt, all-purpose flour
    1 hour 20 min, 5 ingredients
  • Italian Style Pizza Dough
    bread flour, salt, dry yeast, warm water, olive oil and
    1 More
    bread flour, salt, dry yeast, warm water, olive oil, bench flour
    12 min, 6 ingredients
  • The Very Best Italian Bread!
    unbleached all-purpose flour, light brown sugar and
    7 More
    unbleached all-purpose flour, light brown sugar, warm water (110 degrees f/45 degrees cup), salt, olive oil, active dry yeast, egg, water, cornmeal
    1 hour 10 min, 9 ingredients
  • Alligator Animal Italian Bread
    warm water (110 degrees f/45 degrees cup) and
    8 More
    warm water (110 degrees f/45 degrees cup), all-purpose flour, vital wheat gluten (optional), salt, instant yeast, raisins, egg, water
    50 min, 10 ingredients
  • Simply Delicious Italian Bread
    active dry yeast, warm water (110o to 115o), sugar, salt and
    3 More
    active dry yeast, warm water (110o to 115o), sugar, salt, king arthur unbleached all-purpose flour, cornmeal, butter, softened
    40 min, 7 ingredients
  • Italian Onion Bread Italian Onion Bread
    yeast, lukewarm water, bread flour, sugar, chopped onion and
    2 More
    yeast, lukewarm water, bread flour, sugar, chopped onion, salt, dried rosemary , olive oil, and salt for sprinkling on top
    25 min, 7 ingredients
  • Basic Italian Bread (Emeril Lagasse) Basic Italian Bread (Emeril Lagasse)
    water , lukewarm, cake yeast (1/3 cup), bread flour and
    5 More
    water , lukewarm, cake yeast (1/3 cup), bread flour, dark brown sugar, extra-virgin olive oil, salt, egg white, lightly beaten, sesame seeds
    1 hour 26 min, 8 ingredients
  • Basic Italian Bread by Emeril Lagasse Basic Italian Bread by Emeril Lagasse
    water , lukewarm, cake yeast (1/3 cup), bread flour and
    5 More
    water , lukewarm, cake yeast (1/3 cup), bread flour, dark brown sugar, extra-virgin olive oil, salt, egg white, lightly beaten, sesame seeds
    1 hour 26 min, 8 ingredients
  • Easy Italian Bread Sticks Easy Italian Bread Sticks
    warm water (105 to 110 degrees ), active dry yeast and
    3 More
    warm water (105 to 110 degrees ), active dry yeast, bisquick, butter, melted, sesame seeds , poppy seeds, celery seeds or garlic salt (your choice)
    5 ingredients
  • Easy French or Italian Bread Easy French or Italian Bread
    warm water, sugar, active dry yeast, salt (heaping tbsp) and
    1 More
    warm water, sugar, active dry yeast, salt (heaping tbsp), flour
    3 hour 5 min, 5 ingredients
  • Its Not That Hard Italian Bread Its Not That Hard Italian Bread
    active dry yeast, warm water, all-purpose flour, salt and
    4 More
    active dry yeast, warm water, all-purpose flour, salt, water, coarse cornmeal, egg white, cold water
    30 min, 8 ingredients
  • Stuffed Italian Bread (Traditional) Stuffed Italian Bread (Traditional)
    active dry yeast (1 package) and
    11 More
    active dry yeast (1 package), warm water (105-115 degrees f), warm water, salt, all-purpose flour, cornmeal, butter, melted, sage sausage , loose, mozzarella cheese (sliced or grated ), spinach (or 12 oz of cooked frozen), pine nuts, sweet onion
    4 hour 30 min, 12 ingredients




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