678 yeast cake Recipes
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butter, sour cream, sugar, salt, active dry yeast and22 Morebutter, sour cream, sugar, salt, active dry yeast, white sugar, warm water (100 to 110 degrees ), eggs, all-purpose flour, divided, cream cheese, softened (16 oz total ), egg, sugar, salt, vanilla, powdered sugar, butter, melted, milk, vanilla extract, white sugar16 min, 27 ingredients
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milk, butter, yeast, warm water, sugar, eggs, salt, nutmeg and12 Moremilk, butter, yeast, warm water, sugar, eggs, salt, nutmeg, flour, brown sugar, cinnamon, chopped nuts, raisins, melted butter, lemon juice, water, powdered sugar, green sugar crystals, purple sugar crystals, yellow sugar4 hour 30 min, 20 ingredients
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butter, sour cream, granulated sugar, salt and17 Morebutter, sour cream, granulated sugar, salt, active dry yeast, granulated sugar, warm water, eggs, bread flour or 6 1/4-6 1/2 cups all-purpose flour, granulated sugar, ground cinnamon, butter, softened, powdered sugar, butter, melted, milk, vanilla extract, granulated sugar, divided1 hour 45 min, 21 ingredients
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dry active yeast, granulated sugar and14 Moredry active yeast, granulated sugar, unsalted organic butter, melted, organic egg yolks, whole organic milk, warm (110 degrees f), all-purpose flour, kosher salt, freshly ground nutmeg, zest of 1 lemon, canola oil, good quality cream cheese, powdered sugar, juice of 1 lemon, whole organic milk, purple, green and gold sugar sprinkles, plastic baby toy (i used a pecan)16 ingredients
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King Cakemilk, active dry yeast (2 1/4 tsp), granulated sugar and12 Moremilk, active dry yeast (2 1/4 tsp), granulated sugar, all-purpose flour, plus up to 1/2 cup more if necessary, unsalted butter, softened, eggs, zest of 1 lemon, minced, salt, butter, melted, light brown sugar, ground cinnamon, dried bean or whole almond, sugar, water15 ingredients
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Rum Cakesactive dry yeast, warm milk, all-purpose flour, eggs and9 Moreactive dry yeast, warm milk, all-purpose flour, eggs, unsalted butter, softened , plus additional for buttering molds, salt, sugar, blood orange marmalade , recipe follows, mascarpone, for garnish, sugar, water, vanilla extract, dark rum2 hour 45 min, 13 ingredients
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King Cakewater, (105 to 115 degrees ), active dry yeast and16 Morewater, (105 to 115 degrees ), active dry yeast, all-purpose flour, granulated sugar, nutmeg, freshly grated, salt, grated lemon zest, water , lukewarm, eggs, egg yolks, butter, softened, egg, lightly beaten with 1 tsp of milk, for glaze, doll , pecan half, or bean, icing, confectioners sugar, lemon juice, strained, water or more, green, purple, and yellow sugars30 min, 18 ingredients
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King Cakewarm water (105o to 115o), dry yeast, sugar and12 Morewarm water (105o to 115o), dry yeast, sugar, all-purpose flour, divided, sugar, salt, ground nutmeg, grated lemon rind, warm milk (105o to 115o), butter or margarine, melted, egg yolks, chopped candied citron (optional), dried bean or pecan half, king cake glaze, purple, green, and gold sugar crystals15 ingredients
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King Cakewarm water (105o to 115o), dry yeast, sugar and12 Morewarm water (105o to 115o), dry yeast, sugar, all-purpose flour, sugar, salt, ground nutmeg, grated lemon rind, warm milk (105o to 115o), melted butter, cooled, egg yolks, chopped candied citron (optional), pecan half or uncooked dried bean, glaze, purple, green, and gold sugar crystals15 ingredients
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King Cakebutter or margarine, sour cream, sugar, salt and10 Morebutter or margarine, sour cream, sugar, salt, active dry yeast, sugar, warm water (100o to 110o), eggs, all-purpose flour, divided, sugar, ground cinnamon, butter or margarine, softened, colored frostings, colored sugars14 ingredients
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