111 yeast cake oil Recipes

potatoes, peeled and cubed, reserved potato water, all-purpose flour, salt, cake compressed fresh yeast, crushed tomatoes, onion, thinly sliced, salt to taste, olive oil, anchovy fillets, chopped, dried oregano to taste

warm milk (about 120 degrees ), unsalted butter, melted, safflower oil, eggs, whole wheat flour, cake flour, sugar, salt, active dry yeast, egg, wheat germ

active dry yeast (2 1/2 tsp), chianti or other dry red wine, honey, italian 00 flour or half all-purpose flour and half cake flour (not self-rising), fine-quality extra-virgin olive oil (preferably tuscan), fine sea salt, concord or wine grapes (1 1/2 lb), sugar

milk, cake yeast, baking potatoes , like russets, peeled and cut into chunks, for boiling, eggs, flour, sugar, extra-virgin olive oil, campari, orange , zested and juiced, confectioners sugar , for dusting

water , lukewarm, cake yeast (1/3 cup), bread flour, dark brown sugar, extra-virgin olive oil, salt, egg white, lightly beaten, sesame seeds

all-purpose flour, cake flour, milk, warm, water, sugar, peanut oil, fast rising yeast

water , lukewarm, cake yeast (1/3 cup), bread flour, dark brown sugar, extra-virgin olive oil, salt, egg white, lightly beaten, sesame seeds

doughnut, cake flour, salt, sugar, dried yeast, dried orange peel (optional), cinnamon, ground ginger, mixed spice, ground cardamom, egg, butter or 75 g margarine, lukewarm milk (and water mixed ,enough to make a soft dough as for bread), oil (for deep frying), syrup, sugar, boiling water, cinnamon stick (optional), flaked coconut (or more )

milk, sugar, fast rising yeast, flour , as needed, baking powder, sugar, oil, water , as needed, egg, separated, poppy seeds , cake & pastry filling