214 yam yam juice Recipes

splenda brown sugar blend , packed, flour , sifted, salt, ground cinnamon (or more to taste), ground nutmeg, orange peel, soft tub margarine, orange juice

crushed hot red chillies, sliced mushrooms, stalks lemongrass (sliced into 3cm long pieces), sliced onion, sliced galangal, sliced tomatoes, kaffir lime leaves, lime juice, fish sauce, sugar, shrimp paste, water, shrimps/prawns (take heads off and keep), chopped spring onion, salt, stems of fresh coriander, stems of fresh parsley

abt 4 lbs), water, honey, unsalted butter, at room temperature, limes , juice of, to taste, salt, fresh ground black pepper, sour cream, for garnish

shortcrust pastry, feta cheese, sweet potatoes, carrot, head of broccoli, garlic cloves, cumin, chili powder, lemon juice

sweet potatoes, dark brown sugar, orange juice, ground ginger, five-spice powder, unsalted butter, salt and black pepper

butter, leeks, dark green parts removed, halved and chopped into half moons, salt , to taste, fresh thyme, minced, fresh rosemary, minced, chili powder, vegetable broth, water, potatoes, diced, bay leaves, lemon juice , to taste, black pepper , to taste

garnet yams, about 1 1/2 lbs. (you could try substituting another kind of sweet potato, let me know how that goes), dark spiced rum (or more to taste), kahlua liquor (or more to taste), full fat coconut milk (not lite ), salted butter or 2 1/2 tbsp vegan margarine, salt (or to taste), fresh ground black pepper (optional) or 1/8 tsp white pepper (optional), evaporated cane juice (substitute any type of granulated sugar, preferably brown), fresh ginger, peeled

golden delicious apples, fresh lemon juice, orange-fleshed yams (about 2 lb), peeled and cut into 1/2-inch slices, unsalted butter, apple cider, light brown sugar, dark rum, cornstarch

oil, onion, chopped, ground cumin, green apple, peeled and cut into chunks, chicken broth, apple juice, cinnamon, salt and pepper, creamy peanut butter

vegetable stock, vegetable oil, yellow onion, diced, salt, minced ginger, garlic cloves, minced, ground cumin, ground coriander, cayenne pepper, paprika, red bell pepper, diced, pineapple, ripe tomatoes, chopped, natural smooth peanut butter, fresh cilantro, chopped, limes , juice of, favourite hot sauce , to taste

soy sauce, fresh lime juice, sugar (preferably palm ), chili pepper , thai bird, seeds and ribs removed, shallot, thinly sliced , preferably large red variety, salt, vegetable oil, tofu, extra-firm , cut into 3/8-inch thick slabs, salt, black pepper, english cucumber, medium diced seedless, green onions, white and light green parts , cut into small bite sized lengths, cilantro leaf (& some for garnish ), mint, minced fresh

unsalted butter, divided (1 1/2 sticks), orange juice, grand marnier, nutmeg, orange , zest of, orange slices, for garnish, fresh parsley, for garnish

canned sweet potatoes or 30 oz yams, cinnamon chunky applesauce, butter, orange juice, salt, pepper, marshmallow, sherry wine

milk (or soy ), cornstarch or 2 tbsp tapioca starch, butter (or margarine), freshly squeezed orange juice, orange zest, minced fresh ginger, sea salt (to taste), sesame seeds

orange juice, honey, margarine, melted, catfish fillets, cut into pieces, sweet potatoes, peeled and sliced into circles, portabella mushroom , cut into fourths, red onion , cut into eighths

orange juice (fresh is best ), orange , zest of, chicken bouillon concentrate (i use reduced sodium better than bouillon), butter

raw prawns, oil, water, salt, ea. stalks lemongrass or 4 slices lemon rind, thinly peeled, ea. whole chilies, fish sauce, lemon juice (to taste), ea. fresh red chili, seeded and sliced, chopped coriander leaves (cilantro), ea. spring onions, chopped