163 xiao bao shanghai Recipes
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all-purpose flour, cornstarch, eggs, water, salt and11 Moreall-purpose flour, cornstarch, eggs, water, salt, canola oil, veggie crumbles (any ground vegemeat will work. you can also use gluten, tvp, or your favorite), onion, finely chopped, head garlic, chopped, canola oil, carrot, finely chopped, bell pepper, finely chopped, cream of mushroom soup, powder, cilantro (the recipe actually calls for 1/2 cup kinchay which looks exactly like , you really can tsp te), salt , to taste, canola oil, for frying45 min, 16 ingredients
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ground pork, whole egg, garlic finely minced and9 Moreground pork, whole egg, garlic finely minced, onions finely minced, carrots finely minced, shrimp finely minced, chinese celery (flat leaf parsley) finely chopped, soy sauce, cornstarch, salt and pepper to taste, spring roll wrappers, oil for frying30 min, 12 ingredients
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Noble House Shanghai Steak Noodlesegg noodles (chinese-style ), rib eye steaks, 1 inch cut and12 Moreegg noodles (chinese-style ), rib eye steaks, 1 inch cut, broccoli floret, white onion , julienned, garlic, minced, fresh ginger, minced, dried chili pepper flakes, soy sauce, hoisin sauce, dry white wine, unsalted butter, vegetable oil, fresh squeezed orange juice, salt and pepper, to taste40 min, 14 ingredients
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Crispy Beggar's Pursespring roll wrappers , shanghai-type and24 Morespring roll wrappers , shanghai-type, dried shiitake mushroom, beanthread noodles (transparent noodles), raw prawns, peeled and coarsely ground, ground pork, salt, fresh ground black pepper, green onions, finely chopped, garlic, finely chopped, fresh cilantro, finely chopped, shaoxing rice wine or 2 tsp dry sherry, sugar, sesame oil, egg white, lightly beaten, green onions, greens only, blanched , for wrapping, peanut oil, for deep-frying, water, sugar, chinese white rice vinegar or 3 tbsp cider vinegar, tomato paste or 3 tbsp ketchup, salt, fresh ground white pepper, cornstarch, water, chili flakes or 2 tsp chili powder1 hour 10 min, 25 ingredients
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Big Bowl Chinese Pork With Noodles (Copycat)peanut oil, bamboo shoot, small dice and10 Morepeanut oil, bamboo shoot, small dice, scallion, whites sliced, fatty pork , ground once and lightly hand-chopped, dark soy sauce, chili paste with garlic, bean sauce, sugar, fresh shanghai noodles, sliced scallion, green, drops sesame oil, fresh coriander35 min, 12 ingredients
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Eight Treasure Shanghai Rice Puddingglutenous rice, rinsed and drained, water and15 Moreglutenous rice, rinsed and drained, water, vegetable shortening or 1/4 cup lard, melted, sugar, sliced almonds, red candied dates, canned whole lotus seeds (optional), candied red cherries, green glazed cherries, raisins, candied kumquats (optional), sweet red bean paste, water, honey, triple sec or 4 tsp grand marnier, cornstarch, mixed with, water46 min, 17 ingredients
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Five Spice Shanghai Marinadegreen onion, soy sauce, sherry wine, fresh ginger, minced and3 Moregreen onion, soy sauce, sherry wine, fresh ginger, minced, chili oil, sesame oil, five-spice powder10 min, 7 ingredients
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Lumpia Shanghailean ground pork, green onions, chopped, eggs, beaten and15 Morelean ground pork, green onions, chopped, eggs, beaten, soy sauce, salt and pepper to taste, lumpia wrappers , square, vinegar dipping sauce, white vinegar, garlic cloves, crushed, salt and cracked black pepper to taste, sweet and sour sauce, white vinegar, soy sauce, ketchup, water, sugar, salt to taste, cornstarch dissolved in 2 tbsp water18 ingredients
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Red Roast Pork with Shanghai Cabbage (Dad)red wine, shaoxing wine , may sub with 1 cup dry sherry and12 Morered wine, shaoxing wine , may sub with 1 cup dry sherry, soy sauce, water, make sure to cover pork, pork shoulder, bone-in, fat cap on, chinese rock sugar or 2 cups brown sugar, ginger sliced, head of garlic, sliced in half, scallions, star anise, thai bird chilies, cinnamon sticks, shanghai cabbage, halved, de-cored and cleaned, sambal oelek as a condiment8 hour 20 min, 14 ingredients
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Sandra's Shanghai Lobster (Sandra Lee)kosher salt, freshly ground black pepper, stalks celery and19 Morekosher salt, freshly ground black pepper, stalks celery, onion, peeled and cut in half, fresh thyme, frozen lobster tails, unsalted butter, shallots, finely chopped, white wine, chopped garlic, chopped ginger, curry powder, red pepper flakes, clam juice, unsweetened coconut milk, heavy cream, soy sauce, steamed jasmine rice, to serve, crispy fried spinach, for garnish , recipe follows, vegetable oil, for frying, fresh baby spinach, kosher salt55 min, 22 ingredients
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Steamed Perch with Spicy Black Bean Sauce and Three Onion-Bratwurst Noodle Cake (Ming Tsai)perch (bluegill), scaled, gutted and scored and24 Moreperch (bluegill), scaled, gutted and scored, grapeseed oil, to cook, fermented black beans, rinsed and chopped, minced garlic, minced ginger, shallots, minced, sambal, white wine, dice tomatoes, yellow bell pepper, 1/4 inch dice, dice jicama, fish stock (or chicken stock), thick strips basil, butter, salt and black pepper, grapeseed oil, to cook, sliced scallions (save a little green scallion for garnish), white onion, sliced, red onion, sliced, blanched shanghai noodles, red bratwurst, finely diced, sesame oil, naturally brewed soy sauce, salt and black pepper, eggs1 hour 25 min, 25 ingredients
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Surf and Turf Noodle Hot Pot with Herb Puree (Ming Tsai)grapeseed oil, for cooking and28 Moregrapeseed oil, for cooking, chorizo sausages, casings removed, ground chicken, minced garlic, minced ginger, fermented black beans, rinsed, chopped, jalapenos, de-stemmed, chopped, yellow onions, sliced, fish sauce (recommended : 3-crab), white wine, chicken stock , or more as needed, salt and black pepper, u -15, large shrimp, peeled, de-veined, tail on, bay scallops, dried scallops , soaked in hot water until soft, shanghai noodles, blanched and refreshed (a little larger than spaghetti), heads broccoli, florets and stem peeled , julienned, red bell peppers , julienned, sliced scallions, limes, juiced, herb puree , recipe follows, thai basil, leaves removed, cilantro, leaves removed, mint, leaves removed, garlic, lime, juiced, sugar, grapeseed oil, salt and black pepper1 hour 10 min, 29 ingredients
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Walter Kei's Shanghai-Style Pork and Bean Sproutslean pork butt, grated garlic and9 Morelean pork butt, grated garlic, shao hsing rice wine or dry sherry, cornstarch, soy sauce, sesame oil, sugar, salt, ground white pepper, golden olive oil, mung ref = http://www.foodterms.com/encyclopedia/bean-sprouts/index.html class= crosslink debug= 323 335 >bean sprouts25 min, 11 ingredients
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Wok Stirred Shanghai Noodles with Shrimp and Haricots Verts (Ming Tsai)shanghai egg noodles, blanched and refreshed and13 Moreshanghai egg noodles, blanched and refreshed, haricots verts, blanched and refreshed, rock shrimp, cornstarch, sesame seed oil, coarse ground coriander seed, minced garlic, minced ginger, sliced red onion, sliced black mushrooms (rehydrated ), chicken stock, oyster sauce, canola oil, salt and black pepper to taste1 hour , 14 ingredients
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Yunnan Greensbok choy or shanghai (5 to 8 heads), salt and5 Morebok choy or shanghai (5 to 8 heads), salt, peanut or vegetable oil, thai dried red chiles, minced ginger, mild vegetable broth or water, cornstarch , dissolved in 2 tbsp water20 min, 7 ingredients
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Filipino Lumpia Shanghai Styleground pork, tblsp minced garlic, minced green onions and5 Moreground pork, tblsp minced garlic, minced green onions, salt, pepper, soy sauce, egg, lumpia or eggroll wrappers **cut these in half into triangle shapes to double your wrappers because they don tsp have to be as big (can find these in the asian food markets)30 min, 8 ingredients
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