1535 wok seared pistachos Recipes

  • Wok Potatoes
    potatoes, peeled and sliced into 1/2 inch round slices and
    5 More
    potatoes, peeled and sliced into 1/2 inch round slices, tomatoes, sliced into 1/2 inch thick round slices, whole red chilies, chopped, cumin seed (sabut jeera), salt, olive oil
    50 min, 6 ingredients
  • Wok Made Rice
    water, rice
    30 min, 2 ingredients
  • Seared Scallops with Tropical Salsa
    diced fresh pineapple, diced fresh mango and
    7 More
    diced fresh pineapple, diced fresh mango, peeled and diced cucumber, diced red bell pepper, chopped fresh cilantro, fresh lime juice, jalapeno pepper, seeded and minced, salt and pepper to taste, sea scallops, rinsed and drained
    20 min, 9 ingredients
  • Wok Tossed Coriander/Basil Squid Wok Tossed Coriander/Basil Squid
    fresh squid, chopped fresh basil, chopped fresh coriander and
    8 More
    fresh squid, chopped fresh basil, chopped fresh coriander, chopped ginger, crushed garlic, minced chili (optional), soy sauce, fish sauce, peanut oil, brown sugar, peanut oil (extra )
    20 min, 11 ingredients
  • Wok Caramel Corn Wok Caramel Corn
    brown sugar and
    3 More
    brown sugar, margarine (not spread or tub product) or 1/2 cup butter (not spread or tub product), marshmallows, popped popcorn
    10 min, 4 ingredients
  • Chick Peas with Rocket and Sherry (Nigella Lawson) Chick Peas with Rocket and Sherry (Nigella Lawson)
    wok oil, cumin seeds, chick peas, drained and rinsed and
    3 More
    wok oil, cumin seeds, chick peas, drained and rinsed, roquette/rocket salad, maldon/kosher salt or 1/2 tsp table salt, rich cream sherry
    15 min, 6 ingredients
  • Curry in a Hurry (Nigella Lawson) Curry in a Hurry (Nigella Lawson)
    wok oil, chopped scallions, green thai curry paste and
    11 More
    wok oil, chopped scallions, green thai curry paste, thigh fillets, cut into strips about 1 1/2-inches by 3/4-inch, coconut milk, boiling water, enough chicken stock concentrate or cube to make 2 cups, fish sauce, frozen peas, frozen soya beans, frozen fine beans, rice or noodles, for service, optional, freshly chopped coriander leaves/ cilantro leaves, lime wedges, for garnish
    35 min, 14 ingredients
  • Seared Sesame Scallops and Teriyaki Steak with Seared Cabbage Salad Seared Sesame Scallops and Teriyaki Steak with Seared Cabbage Salad
    ginger root, grated, teriyaki sauce and
    16 More
    ginger root, grated, teriyaki sauce, flat iron steaks or tri tip steaks 1-inch thick, grill seasoning (recommended: montreal steak seasoning by mccormick ), vegetable oil, for drizzling plus 3 tbsp, sea scallops, toasted sesame seeds, chopped chives, salt and freshly ground black pepper, toasted sesame oil, napa cabbage chopped into 1 1/2-inch dice, red onion, quartered and thinly sliced, garlic, grated, seedless cucumber , cut into 1/4-inch sticks then 2 to 3-inch pieces, asian hot chili sauce or hot sauce, to your taste, rice wine vinegar, limes , zested and juiced, freshly chopped cilantro leaves
    45 min, 18 ingredients
  • Wok Flashed Salt and Pepper Shrimp with Lemon Basmati Rice (Ming Tsai) Wok Flashed Salt and Pepper Shrimp with Lemon Basmati Rice (Ming Tsai)
    scallions, white part only, finely chopped, canola oil and
    15 More
    scallions, white part only, finely chopped, canola oil, basmati rice , washed until water is clear, ginger, lemons , zested, lemon, juiced, salt, ground white peppercorn, chicken stock , can substitute water, shrimps (u-15s), deveined, shell on, ground black peppercorns, ground white peppercorns, ground szechwan peppercorns, fleur de sel, cornstarch, scallions, green part only finely chopped , white part reserved, canola oil
    1 hour 45 min, 17 ingredients
  • Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse) Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse)
    peeled, seeded and diced tomatoes, chopped green onions and
    26 More
    peeled, seeded and diced tomatoes, chopped green onions, minced maui onions, peeled, minced fresh ginger, mirin, rice wine vinegar, black sesame seeds, crushed black pepper, hawaiian salt, fish sauce, dry mustard, warm water, soy sauce, dry white wine, white wine vinegar, minced shallots, whipping cream, flour, ice water, egg, sashimi-grade ahi steaks (approximately 3 1/2 x 2 1/2 inches, 3 oz and 1/2-inch thick each), wasabi paste, nori sheets (8 1/4 x 7 1/2), cut in half, oil for frying, soy sauce for dipping, flour for dredging, chilled butter , cut into pieces, garnish: 1 tbsp chopped parsley
    28 ingredients
  • Wok Sauteed Mushrooms and Tofu Wok Sauteed Mushrooms and Tofu
    firm tofu, drained, vegetable broth, hoisin sauce and
    8 More
    firm tofu, drained, vegetable broth, hoisin sauce, sesame oil, cooking oil, leek (1-inch diameter), white part only, cut into 1/4-inch-thick rounds, serrano or jalapeno chili pepper, thinly sliced, white button mushrooms, halved, portobello mushrooms, sliced into 1-inch squares, fresh shiitake mushrooms , stems discarded, quartered, cornstarch dissolved in 1 tbsp water
    36 min, 11 ingredients
  • Wok Stew (Curtis Aikens2) Wok Stew (Curtis Aikens2)
    olive oil, eggplant, cubed, onion, diced and
    9 More
    olive oil, eggplant, cubed, onion, diced, asparagus , cut into 1-inch pieces, leaves napa cabbage, chopped, basket cherry tomatoes, sliced in half, yucca, peeled and cut into 1/4-inch pieces, roasted (400 degrees 20 to 30 minutes, or until brown and tender), oregano, sage, thyme, salt and pepper to taste, loaves of bread
    35 min, 12 ingredients
  • Wok Stirred Shanghai Noodles with Shrimp and Haricots Verts (Ming Tsai) Wok Stirred Shanghai Noodles with Shrimp and Haricots Verts (Ming Tsai)
    shanghai egg noodles, blanched and refreshed and
    13 More
    shanghai egg noodles, blanched and refreshed, haricots verts, blanched and refreshed, rock shrimp, cornstarch, sesame seed oil, coarse ground coriander seed, minced garlic, minced ginger, sliced red onion, sliced black mushrooms (rehydrated ), chicken stock, oyster sauce, canola oil, salt and black pepper to taste
    1 hour , 14 ingredients
  • Wok-Fired Okra Sambal Wok-Fired Okra Sambal
    peanut or vegetable oil, plus more for frying and
    8 More
    peanut or vegetable oil, plus more for frying, sambal oelek (asian chili paste), kosher salt, sugar, okra, trimmed and cut on the bias into 2-to-3-inch pieces, oyster sauce, freshly ground pepper, fried shallots, julienned red fresno or jalapeno chile pepper, for topping
    20 min, 9 ingredients
  • Wok-Fried Dungeness Crab (Emeril Lagasse) Wok-Fried Dungeness Crab (Emeril Lagasse)
    fish stock, dark soy sauce, lime juice, sherry and
    12 More
    fish stock, dark soy sauce, lime juice, sherry, fermented black beans, rinsed, chopped cashews, chopped green onions, chopped cilantro leaves, cleaned dungeness or jumbo lump crabmeat, cornstarch mixed with 2 tbsp water, peanut oil, garlic cloves, chopped, fresh ginger, grated, thai chile pepper, minced, dungeness crabs, 1 1/2 lb each, cleaned and broken into pieces, heads baby bok choy, halved and steamed
    30 min, 16 ingredients
  • Wok-smoked Fish Wok-smoked Fish
    firm white fish fillets, such as sea bass or red snapper,... and
    12 More
    firm white fish fillets, such as sea bass or red snapper, about 1/2-inch thick, marinade, minced ginger, rice wine or dry sherry, soy sauce, dark soy sauce, sugar, chinese five-spice, ground toasted sichuan peppercorns, smoking mixture, brown sugar, uncooked long-grain rice, black or oolong tea leaves
    13 ingredients
  • Wok Scallop Salad Wok Scallop Salad
    fresh sugar snap peas, tightly packed torn spinach and
    10 More
    fresh sugar snap peas, tightly packed torn spinach, sliced water chestnuts, carrots, shredded, olive oil, bay scallops, tamari, plum wine, sesame oil, rice wine vinegar, minced fresh ginger, minced garlic
    12 ingredients
  • Wok-Stirred Noodles with Bamboo shoots and Shitakes Wok-Stirred Noodles with Bamboo shoots and Shitakes
    shanghai or other fresh egg noodles, canola oil and
    11 More
    shanghai or other fresh egg noodles, canola oil, garlic minced, minced fermented black beans rinsed & drained, peeled fresh ginger minced, garlic chives 1/2 in pieces, sliced shitake mushrooms, julienned bamboo shoots rinsed and drained, rice wine, kosher salt, freshly ground black pepper, homemade vegetable stock, rice vinegar
    13 ingredients




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