8454 with shallots garlic and Recipes

shallots, heads garlic, olive oil, potatoes, peeled cut into 1-inch chunks, salt (to taste), sour cream or 1 cup creme fraiche, unsalted butter, melted, fresh ground pepper (or to taste)

fresh green beans (thin beans preferred, but any type will work), shallots, peeled , and cut into thin slivers, garlic cloves, peeled and cut into thin slices, olive oil (original recipe called for 3, but i thought 2 was plenty), salt (or less ), fresh ground black pepper, flat leaf parsley, very finely chopped, almonds, chopped (i used sliced almonds and only slightly chopped them), lemon zest

butter, shallots, finely sliced, garlic cloves, finely crushed, fresh thyme , picked, vegetable stock, potato, peeled and diced, heavy cream, flat leaf parsley, finely chopped

butter (not margarine), fresh sage, chopped, shallot, finely minced, garlic powder, salt, yukon gold potatoes (or other waxy, not starchy, variety)

shallots, thinly sliced, garlic cloves, thinly sliced, vegetable oil, butter, frozen peas, water, baby spinach, salt, black pepper

shallots, peeled and halved lengthwise, olive oil, salt, pepper, salt, onion powder, garlic powder, pepper, chopped fresh or 1/2 tsp dried thyme, beef tenderloin, trimmed, olive oil, beef broth, dry marsala wine, all-purpose flour, water, butter or margarine, pepper, garnish: fresh thyme

shallot, finely minced, light red wine, red wine vinegar, brown sugar, garlic clove, minced, dijon mustard, olive oil, salt and pepper, to taste, gorgonzola, crumbled, walnuts, toasted and chopped, smoked bacon, cooked and crumbled (omit for vegetarian version), pear, cored, and chopped (can peel if desired)

shallots, heads garlic, olive oil, balsamic vinegar, anchovy fillets (optional), chopped fresh rosemary, goat cheese, salt and pepper

green beans, trimmed, shallot, thinly sliced, garlic, crushed, olive oil, salt and freshly ground pepper, grated lemon zest, hazelnuts, toasted and chopped

butter, tomato paste, chopped parsley, shallots, chopped, garlic cloves, minced, thyme, fresh basil, chopped, sugar, salt, pepper

garlic, shallot, extra virgin olive oil, plus more for drizzling, coarse salt, fresh ground pepper, basalmic vinegar, dijon mustard, freshly squeezed lemon juice

shallots, peeled, garlic cloves, plain yogurt, lemon juice, chopped fresh parsley, salt, lemon pepper, cayenne

shallots, coarsely chopped, vegetable oil, cranberries (fresh or frozen ), sugar, cider vinegar, garlic, minced, ginger, grated fine, salt, black pepper

garlic heads, extra-virgin olive oil, chopped leeks, chopped onions, chopped celery, ground coriander, russet potatoes, peeled , cut into 3/4-inch pieces, more) vegetable stock or chicken stock, sliced shallots (about 10 large)

butter, shallots, finely sliced, garlic cloves, minced, lean ground beef or 1 lb ground turkey, milk, salt, fresh ground pepper, barbecue sauce (use a milder type sauce, spicy bbq sauce may overwhelm the other flavors), dijon mustard, onion rolls or 4 hamburger buns, heated

shallots, peeled and halved, garlic cloves, peeled, brown sugar, coriander seeds, black peppercorns, coarse salt, beef tenderloin

shallots, peeled , blanched in boiling water for 2 minutes, and halved lengthwise, garlic cloves, minced, olive oil, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, chopped fresh rosemary leaves or 1 tbsp crumbled dried , plus, if desired, rosemary sprigs for garnish, red potatoes , scrubbed and halved or, if large, quartered, whole chicken breast (about 1 1/2 lb), halved, fresh lemon juice, chicken broth

garlic infused olive oil, divided, trimmed hanger steaks, or approximately 4 (8-oz) pieces, kosher salt and freshly cracked black pepper, shallots, thinly sliced, pomegranate juice, cherry preserves