453 with red garlic and basil toasts Recipes

  • Herbed Cream Cheese Bruschetta on Baguette Toasts
    cream cheese, at room temperature, garlic powder and
    14 More
    cream cheese, at room temperature, garlic powder, dried marjoram, ground thyme, coarse black pepper (10 grinds), red bell pepper, quartered, red ripe tomato, seeded and diced small, white onion, diced small, pitted black olives, chopped, marinated artichoke hearts, and stems chopped, garlic cloves, chopped, feta cheese, crumbles, basil olive oil, balsamic vinegar, baguette , cut into 1-inch slices, best olive oil
    20 min, 16 ingredients
  • Pineapple Curry Chicken
    unsweetened pineapple chunks, undrained and
    18 More
    unsweetened pineapple chunks, undrained, bone-in chicken breast halves, skin removed (12 oz each), garbanzo beans or chickpeas, rinsed and drained, onion , cut into 1-inch pieces, julienned carrots, sweet red pepper , cut into strips, light coconut milk, cornstarch, sugar, curry powder, garlic cloves, minced, minced fresh gingerroot, salt, pepper, lime juice, crushed red pepper flakes, hot cooked rice, minced fresh basil, toasted flaked coconut , optional
    6 hour 25 min, 19 ingredients
  • Zucchini Casserole with Red-Pepper Aioli
    olive oil, sliced onion and
    11 More
    olive oil, sliced onion, thick) slices diagonally cut italian bread (about 6 oz), toasted, no-salt-added diced tomatoes, undrained, dried basil, dried thyme, black pepper, garlic cloves, minced, zucchini , halved lengthwise and thinly sliced (about 3 cups), shredded part-skim mozzarella cheese, fat-free , less-sodium chicken broth, red-pepper aioli
    13 ingredients
  • Spinach Tortellini With Roasted Red Peppers
    fresh spinach tortellini, roasted red peppers, olive oil and
    4 More
    fresh spinach tortellini, roasted red peppers, olive oil, garlic cloves, minced, chopped fresh basil, chopped walnuts or 1/2 cup pine nuts, toasted, ranch dressing
    25 min, 7 ingredients
  • Roasted Red Bell Pepper Zucchini & Yellow Squash
    zucchini, sliced, yellow squash, sliced and
    8 More
    zucchini, sliced, yellow squash, sliced, red bell pepper, cubed, garlic cloves, crushed, olive oil, salt, fresh ground black pepper, balsamic vinegar, pine nuts, toasted, fresh basil leaves , cut into very thin strips
    25 min, 10 ingredients
  • One-Step Artichoke Bean Dip With Roasted Red Peppers
    cannellini beans, rinsed and drained and
    10 More
    cannellini beans, rinsed and drained, artichoke hearts, drained, olive oil, lemon juice, garlic cloves, quartered, kosher salt, cayenne pepper, roasted red pepper , strips, fresh basil, snipped, kosher salt, assorted crackers or toasted baguette, slices or pita chips
    5 min, 11 ingredients
  • Grilled Salmon with Orzo, Feta, and Red Wine Vinaigrette
    orzo, red wine vinegar, chopped shallots and
    12 More
    orzo, red wine vinegar, chopped shallots, garlic cloves, finely chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh baby spinach (about 3 cups not packed), grape tomatoes, cut in half, pine nuts, toasted (see kitchen note), sliced fresh basil leaves, crumbled feta cheese (4 oz), chopped fresh chives, for garnish, four 5-oz skinless salmon fillets, olive oil , for coating the fish, kosher salt and freshly ground black pepper
    35 min, 15 ingredients
  • Fasta Pasta Gorgonzola With Spinach, Red Peppers and Pine Nuts
    corkscrew macaroni, whole boneless skinless chicken breast and
    10 More
    corkscrew macaroni, whole boneless skinless chicken breast, olive oil, divided, garlic cloves, peeled and thinly sliced, pre-washed baby spinach, red bell pepper , roasted, skinned, seeded and cut into thin strips (can substitute bottled just as good), chicken broth (preferably low-sodium ), fresh basil , sliced into ribbons, gorgonzola, cut into 1 cubes (or other mild , creamy blue cheese), salt and pepper, pine nuts, toasted, freshly grated parmesan cheese
    15 min, 12 ingredients
  • Shell Pasta With Goat Cheese and Basil Vinaigrette Shell Pasta With Goat Cheese and Basil Vinaigrette
    loosely packed fresh basil leaf, garlic cloves, chopped and
    11 More
    loosely packed fresh basil leaf, garlic cloves, chopped, red wine vinegar, salt, fresh ground black pepper, olive oil , plus, olive oil, extra, shell pasta, goat cheese, crumbled, tomatoes, halved, black olives, focaccia bread, toasted pine nuts
    25 min, 13 ingredients
  • Orzo-grape Salad With Basil And Toasted Pistachios Orzo-grape Salad With Basil And Toasted Pistachios
    cooking time is actually chill time and
    10 More
    cooking time is actually chill time, please note that it s easy to over-toast the pistachios. take them off the fire right before they re actually done so they don tsp burn., orzo pasta , cooked in salted water according to package. directions, shelled pistachios, divided, walnut oil, garlic cloves, pressed or finely minced, freshly squeezed lemon juice, red seedless grapes (smallish ones are best), chopped fresh basil (a must!), divided, salt , or to taste, freshly ground black pepper , to taste
    11 ingredients
  • Italian Vegetable Skillet with Roasted Garlic and Pine Nuts Italian Vegetable Skillet with Roasted Garlic and Pine Nuts
    olive oil, head garlic, unsalted butter, olive oil and
    13 More
    olive oil, head garlic, unsalted butter, olive oil, yellow onion, diced, zucchini , cut into coins, red bell pepper , cut in half lengthwise,then sliced, cremini mushrooms, quartered (may use button mushrooms), sun-dried tomato packed in oil (chopped and drained before measuring), pitted ripe black olives, fresh oregano, minced, fresh basil, minced, crushed red pepper flakes (optional), sea salt (to taste), fresh ground black pepper (to taste), grated romano cheese or 1/4 cup asiago cheese, pine nuts, toasted
    21 min, 17 ingredients
  • Roasted Couscous and Cranberry Salad With Red Pepper Dressing Roasted Couscous and Cranberry Salad With Red Pepper Dressing
    couscous, asparagus spears, red pepper , roasted and
    9 More
    couscous, asparagus spears, red pepper , roasted, walnuts, toasted, dried cranberries, red bell pepper, balsamic vinegar, white wine vinegar or 1/4 cup cider vinegar, garlic cloves, minced, basil, rosemary, sugar
    24 hour 45 min, 12 ingredients
  • Spicy Chicken Breasts with Caramelized Onion-Red Pepper Relish Spicy Chicken Breasts with Caramelized Onion-Red Pepper Relish
    olive oil, ground coriander, chili powder, salt and
    9 More
    olive oil, ground coriander, chili powder, salt, garlic powder, ground cinnamon, ground red pepper, skinned, boned chicken breast halves, sliced vidalia or other sweet onion, red bell peppers, each cut into 4 wedges, chopped fresh basil, pine nuts, toasted, balsamic vinegar
    13 ingredients
  • Ale-Brined Roasted-Turkey Sandwich with Red-Pepper Pesto (Guy Fieri) Ale-Brined Roasted-Turkey Sandwich with Red-Pepper Pesto (Guy Fieri)
    beer (preferably ipa or other pale ale) and
    15 More
    beer (preferably ipa or other pale ale), coarse-grain dijon mustard, kosher salt and freshly ground pepper, skinless bone-in turkey breast, rinsed and patted dry, red bell peppers, fresh basil leaves, garlic, grated parmesan cheese, pine nuts, toasted, red pepper flakes, anchovy paste, kosher salt and freshly ground pepper, extra-virgin olive oil, seeded sourdough bread loaf, shredded lettuce, provolone cheese
    2 hour 40 min, 16 ingredients
  • Peperonata on Goat Cheese Toasts Peperonata on Goat Cheese Toasts
    baguette (preferably sourdough), olive oil, garlic cloves and
    7 More
    baguette (preferably sourdough), olive oil, garlic cloves, red bell pepper, plum tomato, chopped shallot, dried hot red pepper flakes, balsamic vinegar , or to taste, soft mild goat cheese, softened, garnish: small fresh basil leaves
    10 ingredients
  • Asparagus, Beet, Red Onion, and Walnut Salad Asparagus, Beet, Red Onion, and Walnut Salad
    stone ground dijon mustard, white wine vinegar, honey and
    8 More
    stone ground dijon mustard, white wine vinegar, honey, vegetables or 1 cup grapeseed oil, garlic clove, minced, chopped basil, salt and pepper, asparagus spears , woody ends removed, cut 4-inches long, sized beets, red onions , sliced onto 1/4 inch thick rings, walnuts, halved, lightly toasted
    30 min, 11 ingredients
  • Fettuccine With Prawns, Red Pepper and Pine Nuts Fettuccine With Prawns, Red Pepper and Pine Nuts
    prawns, raw, dry white wine, shallot, finely chopped and
    9 More
    prawns, raw, dry white wine, shallot, finely chopped, butter, chilled, salt and pepper, fettuccine, olive oil, pine nuts, toasted, garlic, chopped, red bell peppers, seeded and julienned, basil, finely chopped, oregano, finely chopped
    40 min, 12 ingredients
  • Thai-Style Shrimp and Veggies With Toasted Coconut Rice Thai-Style Shrimp and Veggies With Toasted Coconut Rice
    chicken stock, sweetened flaked coconut, grain rice and
    16 More
    chicken stock, sweetened flaked coconut, grain rice, vegetable oil, shrimp, peeled and deveined, salt, fresh ground black pepper, yellow onion, sliced, leaves napa cabbage, thinly shredded, shredded carrot, crushed red pepper flakes, garlic cloves, chopped, fresh ginger, peeled and grated (3-inch piece), red bell pepper, seeded and thinly sliced, tamari, scallions, thinly sliced, fresh basil leaves, chopped, fresh cilantro, chopped, lime , juice of
    1 hour 30 min, 19 ingredients




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