7 with honey anglaise Recipes
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water, sugar, golden raisins, dark rum, honey and8 Morewater, sugar, golden raisins, dark rum, honey, firm but ripe bartlett pears (about 4 medium), peeled, cored, cut into 1/2-inch cubes, brioche or egg bread loaves, crusts trimmed, bread cut into 1/3-inch-thick slices, heavy whipping cream, sugar, eggs, dark rum, vanilla extract, chamomile creme anglaise13 ingredients -
fresh, ripe peaches, halved, butter, melted, sugar and1 Morefresh, ripe peaches, halved, butter, melted, sugar, honey creme anglaise4 ingredients -
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Honey Creme Anglaise
light cream or half and half and4 Morelight cream or half and half, contents of 1 vanilla bean cut lengthwise and scraped out, honey, eggs, granulated sugar20 min, 5 ingredients -
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Plum-Buttermilk Ice Cream
chopped purple plums (about 6 medium), sugar, honey, water and3 Morechopped purple plums (about 6 medium), sugar, honey, water, ground cinnamon, creme anglaise, chilled, low-fat buttermilk7 ingredients
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