49 with gorgonzola and almonds Recipes

  • Gorgonzola Cheese Ball
    gorgonzola or 1/2 lb roquefort cheese, crumbled and
    6 More
    gorgonzola or 1/2 lb roquefort cheese, crumbled, cream cheese, sambuca liqueur, pine nuts or 1 cup sliced almonds, toasted until golden, cracker, pear , wedges, apple , wedges
    5 min, 7 ingredients
  • Celery Gorgonzola
    gorgonzola, dry white wine and
    3 More
    gorgonzola, dry white wine, celery ribs, cleaned and cut 6-inch long, salt & pepper, chopped walnuts or 1/4 cup almonds or 1/4 cup pecans
    5 min, 5 ingredients
  • Gorgonzola With Roasted Peaches
    peaches or 2 large nectarines, honey, italian gorgonzola and
    1 More
    peaches or 2 large nectarines, honey, italian gorgonzola, toasted slivered almonds
    45 min, 4 ingredients
  • Mandarin Orange, Gorgonzola and Almond Delight
    blanched slivered almonds and
    5 More
    blanched slivered almonds, mandarin oranges , juice reserved, vegetable oil, red wine vinegar, mixed salad greens, gorgonzola cheese
    20 min, 6 ingredients
  • Blueberry-Gorgonzola Salad
    mixed salad greens, fresh blueberries and
    7 More
    mixed salad greens, fresh blueberries, loosely packed fresh flat-leaf parsley leaves, loosely packed basil leaves, roasted , salted almonds, sliced fresh chives (about 1-inch pieces), crumbled gorgonzola cheese, bottled raspberry-walnut vinaigrette, loosely packed fresh tarragon leaves
    15 min, 9 ingredients
  • Spinach and Gorgonzola Cheese Ball
    cream cheese, softened and
    3 More
    cream cheese, softened, frozen chopped spinach, thawed and drained, crumbled gorgonzola cheese, almonds
    15 min, 4 ingredients
  • Baby Greens with a Warm Gorgonzola Dressing
    bacon, olive oil, red wine vinegar, white sugar, salt and
    4 More
    bacon, olive oil, red wine vinegar, white sugar, salt, garlic, minced, crumbled gorgonzola cheese, toasted sliced almonds
    30 min, 9 ingredients
  • Beet Salad with Almond Butter and Gorgonzola Bomboloni
    toasted marcona almonds, garlic clove, chopped, cayenne and
    7 More
    toasted marcona almonds, garlic clove, chopped, cayenne, extra-virgin olive oil, beets without greens (2 lb with greens ), sherry vinegar, extra-virgin olive oil, chopped shallot, chopped chives, accompaniments: gorgonzola bomboloni ; coarse sea salt such as maldon or fleur de sel
    3 hour 30 min, 10 ingredients
  • Peach-and-Blue Cheese Bites
    flaky tartlet shells, gorgonzola cheese and
    2 More
    flaky tartlet shells, gorgonzola cheese, peach fruit spread, chopped roasted salted almonds
    10 min, 4 ingredients
  • Super Salad
    stock of head of romaine lettuce, sliver almonds and
    12 More
    stock of head of romaine lettuce, sliver almonds, sliced almonds, dried blueberries, dried cranberries (i like to combine orange flavored cranberries, all from trader joes), pinenuts, pepitas, garbonaz beans, kidney beans, grated parmesan, crumble gorgonzola, girrards ceasar dressing, cranberry walnut gorgonzola dressing (trader joes), good seasoning italian dressing made from the package
    14 ingredients
  • Gorgonzola Fig Bites With Toasted Almonds Gorgonzola Fig Bites With Toasted Almonds
    fresh figs, gorgonzola or another blue cheese and
    4 More
    fresh figs, gorgonzola or another blue cheese, olive oil , preferably extra virgin, freshly ground black pepper to taste, almonds, toasted or 6 whole marcona almonds, chopped, honey , optional
    6 ingredients
  • Gorgonzola Fig Bites With Toasted Almonds Gorgonzola Fig Bites With Toasted Almonds
    fresh figs, gorgonzola or 2 tbsp another blue cheese and
    4 More
    fresh figs, gorgonzola or 2 tbsp another blue cheese, olive oil , preferably extra virgin, fresh ground black pepper, almonds, toasted, honey (optional)
    5 min, 6 ingredients
  • Fig and Gorgonzola Stuffed Chicken Fig and Gorgonzola Stuffed Chicken
    chicken breasts, boneless, skinless and
    14 More
    chicken breasts, boneless, skinless, salt & fresh ground pepper, gorgonzola cheese filling with almonds and fig (see below), eggs, vegetable oil, fresh breadcrumb, butter, onion, minced, garlic clove, minced, cream cheese, softened, thyme, dried, gorgonzola, crumbled, almonds, chopped and toasted, dried figs, chopped, salt & fresh ground pepper
    45 min, 15 ingredients
  • Toasted Almond and Gorgonzola Crostini with Rucola and Apples (Mario Batali) Toasted Almond and Gorgonzola Crostini with Rucola and Apples (Mario Batali)
    sliced and blanched almonds and
    7 More
    sliced and blanched almonds, sweet gorgonzola cheese, softened to room temperature (may substitute maytag blue or roquefort domestic blue), granny smith apples, cored and seeded, rucola, washed , spun dry to yield 2 cups, almond oil, lemon juice, salt and pepper to taste, italian country bread, 1/4-inch thick
    8 ingredients
  • Polenta with Gorgonzola and Almonds Polenta with Gorgonzola and Almonds
    water, milk, quick-cooking polenta and
    4 More
    water, milk, quick-cooking polenta, grated parmigiano-reggiano, unsalted butter, gorgonzola dolce, unsalted roasted almonds, chopped
    20 min, 7 ingredients
  • Tomatoes with Smoked Almonds and Gorgonzola Tomatoes with Smoked Almonds and Gorgonzola
    tomatoes, chilled gorgonzola, smoked almonds, chopped and
    1 More
    tomatoes, chilled gorgonzola, smoked almonds, chopped, flat-leaf parsley leaves
    10 min, 4 ingredients
  • Mini Penne With Artichokes and Gorgonzola Mini Penne With Artichokes and Gorgonzola
    frozen artichoke hearts, thawed & quarterd and
    11 More
    frozen artichoke hearts, thawed & quarterd, fresh lemon juice, extra virgin olive oil, garlic clove, minced, gorgonzola, half-and-half, onion powder (a sprinkling), crushed red pepper flakes , to taste, fresh ground black pepper , to taste, penne pasta (we used barilla), fresh parsley, chopped, toasted slivered almonds, for garnish
    27 min, 12 ingredients
  • Bistecca alla Florentine with Balsamic-Rosemary Steak Sauce and Grilled Treviso with Gorgonzola (Bobby Flay) Bistecca alla Florentine with Balsamic-Rosemary Steak Sauce and Grilled Treviso with Gorgonzola (Bobby Flay)
    canola oil, plus more drizzling and
    22 More
    canola oil, plus more drizzling, olive, plus more drizzling, garlic, finely chopped, chopped fresh rosemary, porterhouse steaks, about 2 lb each and 1 1/2-inches thick, kosher salt and freshly ground black pepper, balsamic-rosemary steak sauce , recipe follows, heads treviso, balsamic vinegar, for drizzling, crumbled gorgonzola, fresh parsley leaves, for garnish, special equipment : 1 cup almond or cherry wood chips, soaked for 30 minutes, balsamic vinegar, garlic , smashed, fresh rosemary, red bell peppers, grilled, peeled, seeded and diced, honey, prepared horseradish, molasses, red wine vinegar, worcestershire sauce, kosher salt, coarsely ground black pepper
    50 min, 23 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top