333 with eggplant and ginger Recipes

  • Lentils With Eggplant and Garam Masala
    olive oil, chopped onion, garam masala, chopped tomato and
    10 More
    olive oil, chopped onion, garam masala, chopped tomato, ground turmeric, grated peeled fresh ginger, garlic cloves, minced, eggplant, peeled and chopped, water, dried lentils, salt, bay leaves, chopped zucchini, hot cooked basmati rice
    1 hour 20 min, 14 ingredients
  • Lentils with Eggplant and Garam Masala
    olive oil, chopped onion, garam masala, chopped tomato and
    10 More
    olive oil, chopped onion, garam masala, chopped tomato, ground turmeric, grated peeled fresh ginger, garlic cloves, minced, eggplant, peeled and chopped, dried lentils, water, salt, bay leaves, chopped zucchini, hot cooked basmati rice
    14 ingredients
  • Vegan Aloo Baingan (Potato and Eggplant)
    oil (for deep frying), potatoes, cut into 1/2 inch cubes and
    12 More
    oil (for deep frying), potatoes, cut into 1/2 inch cubes, eggplant, cut into 1/2 inch cubes, ginger , minced into a paste, green chili pepper, chopped, coriander powder, turmeric powder, paprika, water, cooking oil, cumin seed, tomatoes, chopped, salt, cilantro, chopped
    40 min, 14 ingredients
  • Indian-Spiced Eggplant & Cauliflower Stew
    curry powder , preferably hot madras, garam masala and
    12 More
    curry powder , preferably hot madras, garam masala, mustard seeds, canola oil, onion, sliced, garlic cloves, minced, grated fresh ginger, salt, eggplant, cut into 1-inch chunks, cauliflower florets, diced tomatoes, chickpeas, rinsed, water, nonfat plain yogurt (optional)
    45 min, 14 ingredients
  • Spicy Eggplant with Beef - Limited Oil Spicy Eggplant with Beef - Limited Oil
    fresh ginger, minced garlic, soy sauce, sugar, vinegar and
    6 More
    fresh ginger, minced garlic, soy sauce, sugar, vinegar, crushed red pepper, cornstarch, eggplant, zucchini, ground beef, oil
    11 ingredients
  • Szechwan Eggplant (Aubergine) and Tofu Szechwan Eggplant (Aubergine) and Tofu
    soy sauce, dry sherry or 1/4 cup rice wine and
    13 More
    soy sauce, dry sherry or 1/4 cup rice wine, sugar (white or brown ), cider vinegar, cornstarch, peanut oil, onion, sliced, eggplant , cut into strips, salt, garlic, ginger, minced, pepper, cayenne, firm tofu , cut into strips, scallions, greens minced, white part cut in strips (keep separate)
    35 min, 15 ingredients
  • Marinated Tofu-and-Eggplant Sandwiches Marinated Tofu-and-Eggplant Sandwiches
    water, low-sodium soy sauce, seasoned rice vinegar and
    11 More
    water, low-sodium soy sauce, seasoned rice vinegar, minced peeled fresh ginger, honey, garlic cloves, minced, remaining ingredients, thick) slices peeled eggplant (about 1/4 lb), thick) slices firm tofu (about 1/4 lb), fresh shiitake mushroom caps, light mayonnaise, prepared horseradish, english muffins, split and toasted
    14 ingredients
  • Chinese Style Spicy Eggplants With Pork Chinese Style Spicy Eggplants With Pork
    ground pork, eggplants and
    8 More
    ground pork, eggplants, stalk of chopped leeks or 1 stalk scallion, chopped garlic, chopped ginger, oil, chili bean sauce, cornstarch, sugar, water
    25 min, 10 ingredients
  • Steamed Eggplant With  Sesame Soy Sauce Steamed Eggplant With Sesame Soy Sauce
    japanese eggplants, soy sauce (good quality ) and
    7 More
    japanese eggplants, soy sauce (good quality ), toasted sesame oil, rice vinegar, ground dried red chili, grated fresh ginger, garlic clove, chopped very finely, sugar, toasted white sesame seeds
    20 min, 9 ingredients
  • Chinese Take-Out Eggplant in Spicy Sauce Chinese Take-Out Eggplant in Spicy Sauce
    peanut oil or 2 cups vegetable oil and
    13 More
    peanut oil or 2 cups vegetable oil, eggplant , cut into sticks the size of french fries, soy sauce, light brown sugar, spicy bean sauce, rice vinegar, rice wine, sesame oil, cornstarch, garlic cloves, minced (1 tbsp), chopped fresh ginger, whole dried chilies , soaked in water for 10 minutes, dried and chopped, sliced pork tenderloin, green onions, thinly sliced
    40 min, 14 ingredients
  • Bulgur with Roasted Eggplant and Peppers Bulgur with Roasted Eggplant and Peppers
    cubed peeled eggplant (about 1 lb), salt, divided and
    14 More
    cubed peeled eggplant (about 1 lb), salt, divided, chopped red bell pepper, chopped yellow bell pepper, chopped onion, olive oil, divided, freshly ground black pepper, whole garlic head, ground cumin, ground turmeric, ground ginger, fat-free , less-sodium chicken broth, coarsely ground uncooked bulgur wheat, chopped fresh parsley, fresh lemon juice
    16 ingredients
  • One-Pot Vegan Chinese Style Eggplant Rice One-Pot Vegan Chinese Style Eggplant Rice
    grain rice, eggplant (sliced like french fries) and
    11 More
    grain rice, eggplant (sliced like french fries), peas (fresh or frozen ), soybeans, oil (sesame or peanut), green chili, finely chopped (seed if you don tsp like heat), ginger (fresh, finely minced or grated ), cumin seed, soy sauce, sweet chili sauce (optional), five-spice powder, salt, fresh coriander (to garnish )
    40 min, 13 ingredients
  • Spicy Hoisin Glazed Eggplant (Bobby Flay) Spicy Hoisin Glazed Eggplant (Bobby Flay)
    canola oil, fresh ginger, roughly chopped and
    9 More
    canola oil, fresh ginger, roughly chopped, garlic, finely chopped, red chili flakes, hoisin sauce, rice wine vinegar, low-sodium soy sauce, eggplant, ends trimmed and cut into 1/2-inch thick slices, lengthwise, olive oil, salt and freshly ground black pepper, freshly chopped cilantro leaves
    25 min, 11 ingredients
  • Bitter Melon and Brinjal (Eggplant) Relish Bitter Melon and Brinjal (Eggplant) Relish
    bitter melon, seeded and cut into matchsticks and
    10 More
    bitter melon, seeded and cut into matchsticks, eggplant , cut into matchsticks, carrot , cut into matchsticks, garlic, sliced thin, green chile peppers, seeded and sliced thin, sweet onion, diced, water, distilled white vinegar, minced fresh ginger root, white sugar, salt
    50 min, 11 ingredients
  • Tibetan Roasted Eggplant Soup (Duluma Jen) Tibetan Roasted Eggplant Soup (Duluma Jen)
    globe eggplants , large or 4 japanese eggplants, butter and
    7 More
    globe eggplants , large or 4 japanese eggplants, butter, fresh ginger, chopped, garlic cloves, chopped, dried chilies, crushed (or to taste), sichuan pepper, tomato, water , broth or 4 cups tibetan tea, green onion, chopped
    20 min, 9 ingredients
  • Warm Indian Eggplant Dip (Baigan Ka Bharta) Warm Indian Eggplant Dip (Baigan Ka Bharta)
    olive oil, eggplants, sliced in half, mustard seeds and
    13 More
    olive oil, eggplants, sliced in half, mustard seeds, bay leaves, green chilies, minced, fresh ginger, grated, onion, diced, tomatoes, chopped, turmeric, chili powder, mango powder (optional), cumin, garam masala, fenugreek leaves, salt , to taste, lemon juice
    30 min, 16 ingredients
  • Szechwan Eggplant Stir-Fry (Tyler Florence) Szechwan Eggplant Stir-Fry (Tyler Florence)
    asian eggplants , about 2 lb, peanut oil, dark sesame oil and
    12 More
    asian eggplants , about 2 lb, peanut oil, dark sesame oil, kosher salt and freshly ground black pepper, green onions, white and green parts , sliced on a diagonal, fresh ginger, peeled and minced, garlic cloves, minced, fresh red chile, sliced, chicken broth, soy sauce, rice vinegar, light brown sugar, cornstarch, toasted sesame seeds, for garnish, thai holy basil and fresh cilantro leaves, for garnish
    25 min, 15 ingredients
  • Light Eggplant  (Aubergine) and Tomato Curry Light Eggplant (Aubergine) and Tomato Curry
    garlic cloves, peeled, cardamom pods, mustard seeds and
    10 More
    garlic cloves, peeled, cardamom pods, mustard seeds, turmeric, cumin seeds, hot red chili peppers, oil, eggplants, onions, peeled and sliced, ginger, tomatoes, vegetable stock or 500 ml water, coriander
    45 min, 13 ingredients




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