1308 with cranberries olives and Recipes

pancake, buttermilk, eggs, oil (olive preferred), vanilla extracts, orange extract, fresh cranberries, rolled oats*, uncooked, salt, baking soda, baking powder, cranberry-orange syrup, fresh cranberries, orange juice, maple syrup

pork tenderloin (about 1 lb), cut into 1/2-inch slices, olive oil, onion, finely chopped, garlic clove, minced, sugar, apple juice, cranberry juice, fresh or frozen cranberries, thawed, dijon mustard, minced fresh rosemary or 1/8 tsp dried rosemary, crushed, cranberries and fresh rosemary, optional

water, thawed unsweetened apple juice concentrate, thawed cranberry juice concentrate, port wine or 1 tbsp additional cranberry juice concentrate plus 1/4 cup water, pork tenderloin (1 lb), garlic salt, pepper, olive oil, butter, dijon mustard, dried cranberries

quinoa (may substitute couscous), dried cranberries (also try dried blueberries, or dried cherries, or a combination), frozen green beans , defrosted (may use fresh), almonds, chopped (may also use pecans, walnuts, or a combination), green onion, sliced, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper

flour, walnuts, ground, sugar, salt, dry mustard, cayenne pepper, butter, chilled and cubed, milk, olive oil, onion, finely chopped, salt, fresh cranberries or 1 cup frozen cranberries, sugar, walnuts, coarsely chopped, fresh thyme, minced fine, eggs, heavy cream, blue cheese, crumbled

dried cranberries, unsweetened cranberry juice, divided, olive oil, onions, finely chopped, orange juice, red wine vinegar (to taste), honey , agave nectar or 1 1/2 tsp xylitol sweetener, to taste, salt , to taste, pepper , to taste

frozen cranberry concentrate juice, red wine vinegar, dijon mustard, black pepper, olive oil, dried cranberries, red onion, glazed pecans, salad greens, broccoli, tomato, cauliflower

pork tenderloin , cut into 1/2 inch slices (about 1lb), olive oil, onion, finely chopped, garlic, minced, sugar, apple juice, cranberry juice, cranberries (fresh or frozen ), dijon mustard, minced fresh rosemary or 1/8 tsp dried rosemary

cooked wild rice, sliced water chestnuts, drained and chopped, sliced celery, chopped green pepper, frozen peas, thawed, dried cranberries, sliced green onions, minced fresh parsley, cranberry juice, vinegar, olive oil, dried basil, sugar, salt , optional, pepper, chopped pecans , optional

baby spinach, dried cranberries, apple, chopped, fresh cranberries, sugar, red wine vinegar, salt, ground mustard, onion powder, olive oil, orange juice, almonds, toasted

cape cod cranberry bundt cake, olive oil , plus some for oiling the pan, eggs, sugar, flour, buttermilk, fresh, frozen or dried cranberries, baking soda, cinnamon, salt, preheat oven to 350 degrees. in a large mixing bowl beat eggs using an electric mixer until foamy. add sugar, and continue beating until mixture is light and fluffy. stir in olive oil. in a small bowl combine baking soda and buttermilk. alternately beat the flour and the buttermilk mixture into the egg mixture. stir in remaining ingredients, and pour into a 9 inch tube or bundt cake pan, lightly oiled with olive oil and floured. bake for 1 hour or until a tester comes out clean.

balsamic vinegar, honey, french bread baguette (1/2 inch thick ), olive oil, coarsely dried cranberries, coarsely chopped dried figs, coarsely chopped unblanched almonds, coarsely chopped pitted greek olives, olive oil, balsamic vinegar, freshly ground pepper, logs (4 oz each) spreadable goat cheese, grated lemon peel, freshly ground pepper, minced fresh mint

fresh cranberries, frozen cranberry juice concentrate, thawed, fresh cilantro leaves, olive oil, fresh lime juice, honey, garlic clove, sliced, ground cumin, salt

garbanzo beans, tahini paste, lemon juice, cranberry sauce, fresh cranberries, fresh parsley, fresh basil, fresh ginger, salt, olive oil, black pepper, garlic, cumin

red wine vinegar, cranberry juice, chopped dried cranberries, bitters, extra-virgin olive oil, kosher salt and freshly ground pepper

cranberry juice, dried cranberries, raspberry vinegar, shallot, peeled, garlic clove, peeled, fresh thyme, dijon mustard, salt, fresh ground black pepper, extra-virgin olive oil

extra-virgin olive oil, plus more for drizzle, garlic smashed, onion roughly chopped, red pepper flakes, fresh rosemary finely chopped, pancetta optional, whole san marzano canned tomatoes crushed by hand, kosher salt, fresh cranberry beans in pods, shelled or 1 cup dried cranberry beans, soaked overnight, bay leaves, parmesan cheese rind, grated parmesan cheese, plus more for topping, pasta such as shells or dilatini, kale stem and ribs discarded, leaves chopped, fresh parsley roughly chopped, freshly ground black pepper

whole wheat flour, salt, baking powder, butter, frozen, olive oil, cream cheese, softened, cold milk, fresh cranberries or 4 cups frozen cranberries, palm sugar, grated fresh ginger, vanilla extract, water, whole wheat flour, whole wheat flour, butter, melted and cooled, palm sugar, salt