2447 with celery and sage Recipes

celery (thinly sliced , or however you like it), salt (or you can use a dash of bragg liquid aminos but i don tsp know if that s considered off protocol ), garlic, basil, marjoram, oregano, sage, black pepper, melba toast (optional, finely crumbled )

onion, coarsely chopped, celery ribs, coarsely chopped, unsalted butter, divided, good-quality baguette (1/2 lb), cut into 1-inch cubes (8 cups), chopped celery leaves, chopped sage, egg

turkey (13 to 15 lb), butter, softened, salt, pepper, rubbed sage, paprika, celery rib, chopped, onion, chopped, butter, day-old bread, cubed (about 11 cups), rubbed sage, salt, pepper, chicken broth

coarse fresh bread crumbs (from a 1-lb white loaf with crust removed), coarsely crumbled buttermilk corn bread, chopped fresh flat-leaf parsley, chopped fresh sage, salt, black pepper, unsalted butter, onions, finely chopped (1 1/2 cups), turkey liver or 3 chicken livers (2 to 3 oz total), trimmed and finely chopped, chopped celery, eggs, lightly beaten, turkey giblet stock or low-sodium chicken broth, heavy cream

bulk pork sausage, onion, chopped, celery ribs, chopped, sliced fresh mushrooms, canola oil, cubed day-old bread, almonds, toasted, chicken broth, butter, melted, minced fresh parsley, egg substitute, rubbed sage, salt, pepper

port wine or 2 tbsp grape juice plus 2 tbsp chicken broth, dried cherries, tart apple, peeled, finely chopped, lemon juice, bulk sage pork sausage, onion, chopped, celery ribs, sliced, olive oil, chicken broth, orange juice, butter, cubed, chopped walnuts, toasted, sliced fresh sage

celery, diced, onion, chopped, butter, bread, dried cubed (for cornbread dressing, substitute cornbread for all or part of the bread in the recipe), salt, poultry seasoning, black pepper, craisins (sun-dried cranberries), pecans, chopped (optional), chicken broth, cold

cornbread stuffing mix, seasoned stuffing mix, with sage, onion, diced, stalks celery, sliced thin, granny smith apple, diced small, dried cranberries, sage pork sausage, unsalted butter, sodium-free chicken broth, pecans, chopped and toasted, sage or 1 tbsp fresh

chopped onion, chopped carrot, chopped celery, chopped fresh sage leaves or 1 tsp dried whole-leaf sage, crumbled, chablis or other dry white wine, chicken broth, half-and-half, lemon juice, salt, pepper, cold butter , cut into pieces

dense country white bread, cut in 3/4-inch cubes, unsalted butter, plus more for greasing the baking dish, leeks , halved lengthwise, button or wild mushrooms, sliced 1/3-inch thick, oil, sliced celery, crumbled dried sage, dried thyme or dried marjoram, or a combination, salt, freshly ground black pepper, chicken or turkey stock, eggs, baking powder, fresh sage or thyme sprigs, for garnish

onion, chopped, chopped celery with leaves, butter, divided, day-old bread, toasted and crumbled (about 3 cups), chicken or turkey broth, minced fresh sage or 2 tsp rubbed sage, minced fresh parsley, minced chives, dried basil

butter, celery ribs with leaves, chopped, chopped parsley, coarse cracked black pepper, coarse ground peppercorns, eggs, inspirations garlic dipping oil, minced garlic, minced sage leaves, onions, chopped, orange juice, orange zest, recipe sage cornbread, salt, turkey , chicken or vegetable stock

celery, fresh flat-leaf parsley sprigs, fresh thyme sprigs, fresh marjoram sprigs, fresh sage leaves, turkish or 1/2 california bay leaf, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, onion, peeled and stuck with 2 whole cloves, unsalted butter, softened , plus additional if necessary for basting, hard cider or sparkling, cupsturkey stock, onions, finely chopped (2 cups), unsalted butter, chopped fresh sage or 3/4 tsp dried, all-purpose flour

cornbread crumbs, soft breadcrumbs, hot chicken broth, milk, chopped celery, minced onion, butter or margarine, salt, rubbed sage, ground savory seasoning, pepper, egg beaten

days before making , begin drying out your bread. if in a pinch, place bread slices on a plate and use your fridge or oven to help dry out., crisco (or margarine ), onions, chopped, celery, finely chopped, bread, cut into 1/4 inch cubes (you can use whatever bread you like. i use half white, half wheat.), salt, pepper, dried sage, parsley, chopped, eggs, beaten, milk

fresh turkey about 16 lbs, yellow onion quartered, celery stalks 2 lengths, fresh thyme sprigs, bay leaf, fresh sage finely chopped, salt & pepper to taste, unsalted butter melted

dried sage, dried marjoram, dried thyme, celery seeds, salt

stale bread , tore up into little pieces, stalks celery, chopped into small pieces, onions, diced, dry rubbed sage, thyme, dried parsley flakes, salt, black pepper, real butter, chicken broth, milk, eggs