6191 with buttered and warm Recipes

new potatoes skin on, dill butter, chopped capers, chopped shallots, boil potatoes in salted water until tender then peel and mash lightly with a fork. toss with dill butter, capers and shallots. serve warm., dill butter, dry white wine, unsalted butter at room temperature, fresh dill chopped, salt, freshly ground black pepper

warm water, active dry yeast, sugar, warm milk, soft butter, egg (room temperature ), salt, bread flour, butter

warm milk (105-115of), sugar, salt, butter, warm water (105-115of), active dry yeast (2 1/2 tsp), eggs (at room temp .), all-purpose flour, peanut oil (for frying ), jelly or jam, granulated sugar or confectioners sugar or cinnamon sugar (for coating)

all purpose flour, sugar, salt, whole milk, whipping cream, unsalted butter, melted, eggs, frangelico (hazelnut liqueur), grated lemon peel, melted butter, hazelnuts, toasted, husked, powdered sugar, unsalted butter, room temperature, all purpose flour, egg, egg yolk, frangelico, frangelico, sugar, unsalted butter, hazelnuts, toasted, chopped, coarse kosher salt

active dry yeast, warm water (110ao to 115ao), king arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, buttermilk, eggs, lightly beaten, ground walnuts (8 oz), flaked coconut, sugar, butter, melted

pie shell, butter, tart apples - peeled, cored and sliced, white sugar, ground cinnamon, butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, buttermilk, white sugar, brown sugar, all-purpose flour, ground cinnamon, butter

lobsters, buerre blanc, warm, butter, crabmeat, chives, sliced thin, leek sauce, blood orange sauce, chopped shallot, white wine, cream, cold cubed butter, lobster stock, tightly packed chopped green leeks, cold cubed butter, ice cubes

all-purpose flour , sifted, butter, baking powder, milk, warm, salt, butter, melted, sugar

dark brown sugar, lightly packed unsweetened cocoa powder (preferably dutch-process), instant espresso powder, salt, warm water, vanilla extract, all purpose flour, sugar, lightly packed unsweetened cocoa powder (preferably dutch-process), baking powder, salt, buttermilk, unsalted butter, melted, vanilla extract, chopped walnuts, toasted, cream

dark brown sugar, unsweetened cocoa powder, lightly packed, instant espresso powder, salt, warm water, vanilla, all-purpose flour, sugar, unsweetened cocoa powder, loosely packed, baking powder, salt, buttermilk, unsalted butter, melted, vanilla extract, walnuts, toasted, coarsely chopped, cream or vanilla ice

butter-flavored cooking spray, sugar, unsweetened cocoa, water, margarine, all-purpose flour, low-fat milk, sugar, salt, egg whites, sugar, warm turtle sauce

asparagus (30 to 34 spears ), extra large egg yolks, extra large egg, vin santo or other dry fragrant wine, sweet butter, softened to room temperature, heavy cream, warmed slightly, freshly grated parmesan cheese, freshly ground black pepper, salt to taste

warm water, flax seed meal, butter or 3/4 cup margarine, butter flavor shortening, peanut butter, brown sugar, eggs, vanilla extract, yeast, baking soda, salt, whole wheat flour, oats, peanut butter chips

butter, melted, plus more for pan, unsweetened cocoa, sugar, eggs, vanilla extract, all-purpose flour, salt, chopped peanut butter cups, about 8 pieces (recommended : reese s), peanut butter , plus 2 tbsp, heated in microwave at 10 second intervals for easy spreading, sugar, warm water , plus more as needed, chocolate chips

sugar, ground cinnamon, all-purpose flour, baking powder, freshly grated nutmeg, salt, baking soda, cold unsalted butter , cut into 1/2-inch pieces, plus 1 tbsp unsalted butter, melted, buttermilk, eggs, beaten, brandy, golden raisin, unsalted butter, firm ripe peaches (1 1/2 lbs), light brown sugar, ground cinnamon, heavy cream

all-purpose flour, whole wheat flour, sugar, baking powder, salt, baking soda, butter, dry yeast, warm water, buttermilk, butter, melted

hot roll mix, warm milk (100o to 110o), eggs, lightly beaten, vanilla extract, light brown sugar, crushed butterscotch candies (about 9 candies), butter or margarine, softened, dark rum, ground cinnamon, buttered rum topping

chopped dried pitted dates, chopped dried figs, water, baking soda, butter, softened, superfine sugar, eggs, self-rising flour, dark chocolate, grated, butter , for coating ramekins, ice cream or whipped cream, for garnish, brown sugar, heavy cream, butter, fresh figs, quartered, for garnish, vanilla ice cream , optional, heavy cream , optional