4499 with basil oil lemon and Recipes

diced tomatoes, diced fresh mozzarella cheese (about 3 oz), minced shallots, extra virgin olive oil, lemon juice (white balsamic or champagne vinegar okay) or 1/4 tsp balsamic vinegar (white balsamic or champagne vinegar okay), salt , to taste, fresh ground black pepper or 1/4 tsp tricolor pepper, to taste, garlic clove, crushed and minced, water, uncooked couscous, chopped fresh basil, basil leaves, for garnish (optional)

pork belly , piece, garlic cloves, peeled and bruised, lemons , zest of, chopped thyme, olive oil, salt & freshly ground black pepper, flat leaf parsley, basil, coriander, roasted garlic cloves, peeled, olive oil, lemon juice, salt & freshly ground black pepper

basil, garlic cloves, pine nuts, grated parmesan cheese, lemon juice, olive oil

broccoli, florets, parmigiano reggiano, spinach leaves, extra virgin olive oil, fresh basil, fresh lemon juice for garnish, fresh garlic

shrimp, cooked, grape tomatoes, halved, avocados , cut into cubes, shallot, minced, fresh basil , julienned, lemon , zested and juiced, garlic clove, minced, white wine vinegar, white wine vinegar, salt & freshly ground black pepper, extra virgin olive oil

garlic cloves, unpeeled, whole milk, divided (used only to boil garlic in), water, divided (used only to boil garlic in), fresh basil leaf, lemon , juice of, extra virgin olive oil, plus extra, extra virgin olive oil, salt & freshly ground black pepper, extra virgin olive oil, fresh sage leaves, beef medallions

tomatoes, peeled, seeded, chopped, fresh mozzarella balls, cut into 1/4, olive oil, lemon juice, red wine vinegar, fresh basil or 1 tsp dried basil, green onions, chopped, garlic, minced, fresh oregano or 1/4 tsp dried oregano, salt and pepper, pasta, cooked (any type ), prawns, cooked (optional), cilantro (optional)

by 16-inch) sheets aluminum foil, butter or olive oil, red snapper fillets, or other lightly textured fish, freshly squeezed lemon juice, salt and freshly ground pepper, fresh thyme , stems discarded, olive oil, fresh basil , stems discarded, olive oil, butter, carrots, peeled and sliced into 1/4-inch slices, potatoes, diced into 1/4-inch cubes, asparagus spears, sliced into 1/4-inch pieces, peeled cloves garlic, shallots, quartered, freshly chopped herbs ( thyme, tarragon, rosemary. . . whatever), stemmed and minced, salt and pepper

garlic cloves, peeled, almonds, salt (or to taste, i like to use celtic sea salt), loosely packed fresh basil (i use different varieties of basil from my garden, opal, lemon, clove and sweet and combine them all), fresh oregano, sun-dried tomatoes packed in oil, extra virgin olive oil

water, salt, basil leaves, olive oil, sashimi grade tuna steaks, pepper, lemon , zested and juiced

fresh basil leaves, kosher salt, ground black pepper, fresh lemon juice, olive oil, shallots, diced, butter, arborio rice, boiling chicken stock (can use vegetable stock), seasonal wild mushrooms, heavy cream, parmesan, grated

thick salmon steaks, olive oil, flour, salt, black pepper, fresh basil, fresh lemon juice, olive oil, salt and pepper

tomatoes, ripe but firm, basil leaves, fresh, olive oil, lemon juice, fresh, caster sugar, black pepper, freshly ground, eggs , bean, salt, mozzarella cheese, spring onions, trimmed and finely chopped, olive oil

head cauliflower (cut in small bite size, not too small, once steamed they will break up a little), green beans, tomatoes, cut in half, black olives, cut in halves, italian seasoned breadcrumbs, olive oil, olive oil, lemon juice, anchovy fillets, chopped fine, scallions , rough chopped, fresh parsley, chopped fine, fresh basil, chopped fine, pepper, fresh parmesan cheese , shavings

fresh basil leaves, extra-virgin olive oil plus additional for drizzling, fresh lemon juice, sea salt, cantaloupe or honeydew melon or 2 small charentais melons, halved, peeled, seeded, thinly sliced, sliced serrano ham or prosciutto, marcona almonds,* coarsely chopped, chopped fresh parsley

olive oil, lemons , zested and juiced, balsamic vinegar, minced garlic, freshly ground black pepper, boneless skinless chicken breasts, spanish olives with pimiento, sliced, coarsely chopped cilantro , packed, extra virgin olive oil, lemon zest, minced garlic, freshly ground black pepper, chipotle peppers in adobo sauce, kosher salt, freshly ground black pepper, dried oregano, dried basil, chicken broth, garlic, minced, orzo, olive oil, fresh parsley leaves, chopped, kosher salt , plus more as needed, freshly ground black pepper , plus more as needed, head leaf lettuce, washed and dried , for serving

raw pistachios shelled, unsalted, basil loosely packed, lemon juice, salt optional (1/4 to 1/2) depending on your taste, olive oil extra-virgin, parmagiano reggiano grated

basil, lemon juice, olive oil, salt, minced garlic cloves, zucchini , cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, red onion, chopped, garbanzo beans, mushroom, halved (optional), raisins (optional), cooked chicken breasts , cut into pieces, hot cooked couscous