742 with and chive dressing Recipes
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dressing and28 Moredressing, mayonnaise (i only used 1/2 cup and it was just enough for these cakes), dijon mustard, horseradish sauce, ketchup, balsamic vinegar, worcestershire sauce, tabasco sauce (to taste), garlic, finely chopped, chives, finely chopped (or green onion tops), red onion, finely chopped, capers, cayenne pepper (to taste), lime juice, salt (to taste), pepper (to taste), crab cakes, fresh crabmeat, drained well ( forgot to drain, rinse, and dry), red bell peppers, diced (i didn tsp use the pepper, i was afraid it might overpower the crab, your choice), chives, chopped (or green onion tops, i used green onion tops), red onion, diced, old bay seasoning, worcestershire sauce, tabasco sauce, eggs, mayonnaise, panko breadcrumbs, bread crumbs, vegetable oil per two cakes at least15 min, 29 ingredients
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dressing, grated fresh ginger, kosher salt and12 Moredressing, grated fresh ginger, kosher salt, freshly grond black pepper, rice vinegar, fresh lemon juice, extra virgin olive oil, reduced fat mayo, salad, baby spinach leaves, fresh blueberries, seedless watermelon, chopped into 1/2 pieces, yellow bell pepper, chopped, radishes finely chopped, chopped chives5 min, 15 ingredients
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Roasted Red Pepper and Chive Dressingprepared roasted red pepper, red wine vinegar and4 Moreprepared roasted red pepper, red wine vinegar, garlic clove, minced, olive oil, chopped fresh chives, salt and freshly ground white pepper10 min, 6 ingredients
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Sorrel Salad with Creamy Chive Dressingwhole-milk yogurt, extra-virgin olive oil and11 Morewhole-milk yogurt, extra-virgin olive oil, fresh lemon juice, minced shallot, chopped fresh chives, sugar, dijon mustard, salt, sorrel*, coarse stems discarded and leaves torn into bite-size pieces (4 cups), hearts of romaine , torn into bite-size pieces (4 cups), frisee, trimmed and torn into bite-size pieces (2 cups), loosely packed fresh flat-leaf parsley, loosely packed fresh tarragon, leaves coarsely chopped if large13 ingredients
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Creamy Chive Dressing Cafe for All-Seasonsbuttermilk, fresh lemon juice, apple cider, sour cream and5 Morebuttermilk, fresh lemon juice, apple cider, sour cream, mayonnaise, salt (to taste), fresh ground black pepper, cayenne, fresh chives, chopped10 min, 9 ingredients
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Summer Cobb Salad With Lemon-Chive Dressingbacon, fresh lemon juice, dijon mustard, salt and9 Morebacon, fresh lemon juice, dijon mustard, salt, pepper, coarsely ground, olive oil, fresh chives, snipped (plus additional for garnish ), romaine lettuce hearts, cup -up, deli peppered turkey breast, cut into 1/2-inch chunks, fresh corn kernels (about 3-4 ears ), honeydew melon, cut into 1/2- inch chunks (i use the container of honeydue melon pieces that i find in my local store), goat cheese, crumbled, avocado, peeled and cut into 1/- inch chunks20 min, 13 ingredients
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Carrot Salad with Creamy Lemon, Yogurt, and Chive Dressingfresh lemon juice, honey, extra-virgin olive oil and4 Morefresh lemon juice, honey, extra-virgin olive oil, plain whole-milk yogurt (preferably greek-style), coarsely grated peeled carrots (about 15 oz), chopped fresh chives, sliced almonds, toasted7 ingredients
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Creamy Green Bean Orzo Salad With Buttermilk Chive Dressingbuttermilk, mayonnaise, cider vinegar and9 Morebuttermilk, mayonnaise, cider vinegar, snipped fresh chives, sugar, crushed red pepper flakes (optiona l, a pinch or two), dijon mustard (i used 1/2 teaspoon), uncooked orzo pasta or 1/2 cup cavatelli pasta or 1/2 cup farfalle pasta, diagonally sliced green beans (4 oz haricots verts), roma tomato, seeded and cut into strips, kosher salt , to taste, fresh ground black pepper21 min, 12 ingredients
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Chive-Yoghurt Dressinglow-fat yogurt, cider vinegar, dijon mustard and1 Morelow-fat yogurt, cider vinegar, dijon mustard, fresh chives or 1 tbsp frozen chives, chopped5 min, 4 ingredients
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Chive and Ranch Smashed Potatoes (Crock Pot)red potatoes, water, sour cream and chive potato topping and3 Morered potatoes, water, sour cream and chive potato topping, ranch dressing mix, chopped fresh chives, half-and-half6 hour 15 min, 6 ingredients
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Chestnut and Chanterelle Dressing with Chive Biscuitschive biscuits (recipe below) cut into 1 1/2-inch cubes and21 Morechive biscuits (recipe below) cut into 1 1/2-inch cubes, chicken broth, chestnuts sliced and blanced, turkey fat, spanish onion diced, parsnip, celery diced, butter, chanterelle or other wild musrooms, flat-leaf parsley chopped, fresh sage chopped, fresh thyme chopped, eggs whisked, salt and peper, flour, baking powder, sugar, kosher salt, baking soda, lard or butter, chives minced, buttermilk22 ingredients
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Chive Goat Cheese Dressinggoat cheese, cream cheese (nonfat ), fat-free mayonnaise and3 Moregoat cheese, cream cheese (nonfat ), fat-free mayonnaise, skim milk, minced chives, minced fresh dill or 1 tsp dried dill5 min, 6 ingredients
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