1015 with almond puree Recipes

flour, butter, chocolate , bittersweet, milk , chocolate, eggs , large, sugar, brown, dark, lightly packed, baking powder, flour, almond extract , pure, vanilla extract , pure, almonds , salted, coarsely chopped, coconut, lightly toasted (the toasting is optional)

all-purpose flour, plus more for dusting, sugar, salt, chilled unsalted butter, diced (12 tbsp), ice water, pure vanilla extract, almonds, dry white wine, dried apricots (10 oz), unsalted butter, vanilla bean-halved lengthwise , seeds scraped and reserved, sugar, all-purpose flour, salt, eggs, pure almond extract, sweetened whipped cream , for serving

unsalted butter, at room temperature, sugar, sugar, pure vanilla extract, almond extract, ground cinnamon, fine sea salt, egg, all-purpose flour, coarsely chopped dried tart cherry (see cook s note), blanched slivered almond, toasted and coarsely chopped (see cook s note), powdered sugar , sifted, pure vanilla extract, water, plus extra , as needed

pitted dried bing cherries, dried apricots, chopped, almonds, toasted, golden raisins (about 5 oz), unbleached all purpose flour, baking powder, salt, unsalted butter, room temperature, golden brown sugar, sugar, eggs, room temperature, amber rum, pure maple syrup, vanilla extract, amber rum, pure maple syrup

old fashioned oats (for gf check pckg it hasn tsp been prepared with equipment which makes products containing gluten), cinnamon, nutmeg, brown sugar, almonds, wheat germ (leave out for gluten-free bars), dried fruit (i used apricots and cranberries), toasted seeds (i used sunflower and pumpkin), pumpkin puree (i boiled a pumpkin, skinned it and pureed it in a food processor), applesauce, honey, vanilla extract, chocolate chips

dried apricots (2 3/4 oz), water, light brown sugar, disaronno amaretto, sliced almonds with skins (1/2 oz), unbleached all-purpose flour plus additional for dusting, granulated sugar, baking powder, salt, cold unsalted butter, cut into 1/2-inch cubes, pure almond paste (1/3 cup), sliced almonds with skins (1 oz), well-shaken buttermilk, eggs, almond extract

unsalted butter, to room temperature, powdered sugar , plus, powdered sugar, pure vanilla extract, almond extract, ground allspice, ground cardamom, ground cinnamon, black pepper (my addition), salt, unbleached white flour, toasted almond, finely chopped (not almond flour!)

granulated sugar, water, vanilla bean, fresh orange juice, natural almonds (2 1/2 oz), granulated sugar, almond paste (not marzipan; 2 oz), cut into pieces, unsalted butter, softened, egg, rum, pure almond extract, day-old ) croissants, sliced natural almonds (3 oz), toasted, confectioners sugar for dusting

vanilla cream-filled sandwich style cookies , crumbs, almond extract, melted butter or 2 oz margarine, cream cheese, room temperature, eggs, room temperature, sweetened condensed milk (eagle brand), pure vanilla extract, almond extract, amaretto, toasted sliced almonds, crushed slightly

whole-wheat flour, almond flour, sea salt, baking soda, unsalted butter, softened, light brown sugar, egg, unsweetened applesauce, pure almond extract, dried tart cherries, sliced natural almonds

oat bran, brown rice flour, flax seed meal, baking powder, baking soda, old fashioned oats, brown sugar, almond butter, applesauce, prune puree, orange juice, egg, egg whites, almond extract, pure vanilla extract, stevia, dark chocolate chips, dried cranberries, ground pecans

shredded coconut , packed, almonds, chopped, cottage cheese (4% milk fat), buttermilk, granulated sugar, unsalted butter, melted, pure vanilla extract, unbleached all-purpose flour, more for rolling, baking powder, table salt, baking soda, unsalted butter, melted, light brown sugar , packed, ground cinnamon, ground cardamom, ground ginger, sugar, milk, cold, pure vanilla extract

sugar, butter or margaine, room temperature, eggs, pureed peaches ( fresh is best but 1 can use canned- even baby food peaches are okay substitute), all-purpose flour or as neede to make a cake batter, cinnamon, baking soda, baking powder, salt, vanilla or almond, chopped pecans or almonds

rolled oats (regular cooking ), whole wheat flour (or spelt), almond meal, salt, pure maple syrup, peanut butter (or almond butter), pure vanilla extract, unsweetened flaked coconut

unsalted butter , at a cool room temperature (2 sticks plus 2 tb, 255 g), light brown sugar , firmly packed (165 g), pure vanilla extract, salt, unbleached all-purpose flour (290 g), cake flour (145 g), eggs, lightly beaten, light corn syrup (246 g), granulated sugar (150 g), pure vanilla extract, salt, melted butter, cornstarch, sliced almonds, toasted (about 450 g), good quality milk chocolate, chopped fine (280 g), melted chocolate , for drizzle

vegetable oil, eggs, fresh pumpkin puree (i steam pieces in the microwave), granulated sugar, baking powder, baking soda, salt, ground cinnamon, nutmeg, ginger, rolled oats, raw natural bran, all-purpose flour, chopped almonds, orange , zest of, orange juice, raisins (optional)

confectioners sugar sifted roughly 3-1/2 cups, butter at room temperature (1 stick) (margarine will make a much softer frosting not great for decorating), salt, pure vanilla extract, pure almond extract, liquid - milk preferred - but water works great too., cocoa (i ve tried the 3 oz squares of melted unsweetened chocolate - but really prefer the dried to melted chocolate which made a mess and screwed up the proportions of liquid measurements), equipment needed : mixmaster such as kitchen-aid or hand mixer. couple of bowls. sieve to sift sugar, 1 cake readying themselves to be covered with delicious-tasting chocolate frosting and peeps to lick the beaters (yourself included, of course)

ground almonds from slivered almonds, ground oats, all-purpose flour, baking powder, salt, cold butter, egg, milk, granulated sugar, pure almond extract, sliced bananas and strawberries, sweetened whipped cream