17138 winter spice bundt Recipes

winter squash (such as hubbard, acorn, delicata, spaghetti, etc.), mexican seasoning, mix to taste (see my mexican seasoning mix ii (salt free)), mexican mixed spice, to taste (see my sweet mexican spice seasoning mix ), honey (or piloncillo), butter, olive oil, salt

unsalted butter, room temperature, crushed dried rose petals (optional), grated lime zest, fresh lime juice, ground cinnamon, ground coriander, freshly grated nutmeg, freshly ground black pepper, ground cardamom, ground cumin, kosher salt, assorted small winter squash (such as acorn, kabocha, or delicata), kosher salt, pomegranate seeds

spiced butter, unsalted butter, room temperature, grated lime zest, fresh lime juice, ground cinnamon, ground coriander, freshly grated nutmeg, freshly ground black pepper, ground cardamom, ground cumin, kosher salt, squash, assorted small winter squash (such as acorn, kabocha, or delicata), kosher salt, pomegranate seeds

sugar, cream of tartar, fresh apple cider, heavy cream, apple cider vinegar, vanilla extract, kosher salt, nonstick vegetable oil spray, unsalted butter, vanilla bean , split lengthwise, all-purpose flour, almonds, baking powder, kosher salt, freshly grated nutmeg, ground cinnamon, ground allspice, ground ginger, freshly ground black pepper, dark brown sugar, sugar, powdered sugar plus more, grated lemon zest, eggs, egg yolks, whole milk

orange juice, vanilla extract, ground cinnamon, ground allspice, grated nutmeg, ground ginger, vodka

nonstick vegetable oil spray, unsalted butter, room temperature, golden delicious apples (about 2 1/4 lb), peeled, each cut into 6 wedges, cored, sugar, whipping cream, apple cider vinegar, all purpose flour, ground cinnamon, baking powder, ground ginger, ground allspice, salt, baking soda, eggs, vanilla extract, sour cream

vanilla ice cream, softened, chopped crystallized ginger, dark rum, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, ground coriander, ground cardamom, ground cinnamon, ground white pepper, eggs, egg yolks, vanilla extract, powdered sugar, all purpose flour, powdered sugar, crystallized ginger strips

uncooked italian sausage, butternut squash or 2 1/4 cups acorn squash, potatoes, peeled, fennel bulbs, trimmed, onion, chopped, kidney beans, rinsed and drained, prepared minced garlic, italian spices, chicken broth, dry white wine, fresh spinach

prunes, pitted, dried figs, dried apricot halves (or peaches), dried pear halves, crystallized ginger, allspice berries, peppercorns, star anise, cinnamon stick, about 1-inch long, port wine

hot skim milk or 1 cup steamed skim milk, instant breakfast drink mix (classic french vanilla or rich milk chocolate flavor), ground ginger, ground cinnamon

spiced apple cake mix in a jar, all-purpose flour, sugar, baking soda, powdered vanilla, cinnamon, ground nutmeg, chopped nuts, golden raisins, combine and blend ingredients in a medium bowl. store in an airtight, attach this to the jar, spiced apple cake, spiced apple cake mix, canola oil, eggs, chopped apples, preheat the oven to 350 degrees f & grease a tube or bundt pan., place the spiced apple cake mix into a large mixing bowl. make a, well in the center of the mix ; add the oil, eggs, and apples. stir, until mixture is smooth. pour into the prepared pan and bake for, hour & 10 minutes, or until a toothpick inserted into the center, comes out clean. cool ; remove from the cake pan.

olive oil, onion, finely chopped, celery, chopped, fresh ginger, minced, vegetables or 2 cups chicken stock, cascadian farm organic winter squash, thawed, cayenne pepper, nutmeg, salt

apple cider, cinnamon sticks, plus extra for garnish, oranges, cut into wheels, red apple, cored and sliced, green apple, cored and sliced, dried cranberries, spiced rum (tuaca, captain morgan, etc.) (optional) or 1 -1 1/2 oz liqueur, per serving (tuaca, captain morgan, etc.) (optional)

spice cake mix, coconut pecan frosting, eggs, butter, brown sugar, cream

spice cake mix, pack pumpkin (not pumpkin pie filling), water, eggs, vegetable oil, vanilla extract, butter flavoring, nut flavoring, apple cider, divided, apple cider, divided, cinnamon sticks or 2 tsp ground, cornstarch, caramel ice cream topping (optional)

all-purpose flour, baking soda, ground cinnamon, table salt, ground ginger, freshly grated nutmeg, unsalted butter, at room temperature, light brown sugar, eggs, no-sugar-added applesauce, powdered sugar , optional, special equipment : bundt cake pan

spice cake mix, insatant vanila or cheesecake pudding and piefilling mix, vanilla yoogurt-non fat, cannoli oil, light eggnog, egg, egg whites, toasted pecans choped, powder sugar

apple juice, triple sec (orange flavored liquer), sugar, blood oranges , cut into 1/4 inch slices, lemons , cut into 1/4 inch slices, cinnamon sticks, barlett pear, cut into 1/2 inch cubes, fruity red wine