7338 wine vinegar sauce Recipes

  • Pork Tenderloin with Hazelnut Crust and Red Wine-Shallot Sauce
    dry breadcrumbs, chopped hazelnuts, chopped fresh thyme and
    17 More
    dry breadcrumbs, chopped hazelnuts, chopped fresh thyme, instant onion flakes, egg whites, lightly beaten, pork tenderloin, trimmed, salt, freshly ground black pepper, olive oil, sliced shallots, dry red wine, red wine vinegar, honey, salt, freshly ground black pepper, fat-free milk, chopped fresh thyme, all-purpose flour, thyme sprigs (optional)
    20 ingredients
  • Sweet-and-Sour Red Onion-Vinegar Sauce
    sliced red onion, red wine vinegar, sugar, kosher salt and
    4 More
    sliced red onion, red wine vinegar, sugar, kosher salt, cracked black pepper, white vinegar, coriander seeds, crushed, olive oil
    8 ingredients
  • Bearnaise Sauce
    vinegar , wine is best, dry white wine, shallots, minced and
    5 More
    vinegar , wine is best, dry white wine, shallots, minced, tarragon, fresh and minced, egg yolks, butter, parsley, fresh (or tarragon), salt and pepper
    20 min, 8 ingredients
  • Chicken and Soy Sauce
    wine, soy sauce, salt, pepper, cornstarch, oil, divided and
    14 More
    wine, soy sauce, salt, pepper, cornstarch, oil, divided, boneless chicken thighs, shredded (225g, breast is ok, too), green onions, sliced into 1/2-inch pieces, garlic, minced, sesame oil (you can get away with the hot in this recipe), cucumber, diced (you may also fancy it up by peeling thin strips from the long sides creating long alternating rows o), water chestnut, diced, red pepper, diced, soy sauce, water, sugar, vinegar, wine, pepper, cornstarch
    25 min, 20 ingredients
  • Wine Fondue With Broth Base and Mustard Dill Dipping Sauce
    chicken broth (i prefer low sodium organic ) and
    7 More
    chicken broth (i prefer low sodium organic ), dry white wine (an oaky california chardonnay is a good choice), dippers (meats and or or veggies for dipping. see my notes at the end of the directions for ideas and tips), fresh dill (or 2 tbsp dry dill), sharp yellow mustard, white wine vinegar (i usually just use 2 tbsp of wine used in fondue for consistency), sugar, vegetable oil (canola is my preference)
    50 min, 8 ingredients
  • Sauce for Duck
    chicken stock, white wine, orange juice and
    7 More
    chicken stock, white wine, orange juice, dates, pitted and chopped, coarsely chopped prunes, ground mace, ground cinnamon, ground ginger, white sugar, red wine vinegar
    10 ingredients
  • Zucchini Fritters With Apricot Mustard Sauce
    sauce, apricot preserves, white wine vinegar and
    10 More
    sauce, apricot preserves, white wine vinegar, dijon style mustard, red pepper flakes, vegetable oil for deep frying, eggs separated, milk, cornmeal, baking powder, salt, freshly ground black pepper, shredded zucchini , dried in a clean kitchen towel
    13 ingredients
  • Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga) Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)
    cumin seeds or 1/4 tsp cumin powder and
    11 More
    cumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar
    5 min, 12 ingredients
  • Chicken With Sherry Vinegar Sauce Chicken With Sherry Vinegar Sauce
    boneless skinless chicken breast halves (each breast half... and
    9 More
    boneless skinless chicken breast halves (each breast half should weight 6 oz.), salt, black pepper, butter, olive oil, minced shallot, fat free chicken broth, sherry wine vinegar, whipping cream, chopped fresh parsley
    37 min, 10 ingredients
  • Chicken with Tomato-Vinegar Sauce Chicken with Tomato-Vinegar Sauce
    coarsely chopped peeled tomato, red wine vinegar and
    6 More
    coarsely chopped peeled tomato, red wine vinegar, fat-free , less-sodium chicken broth, no-salt-added tomato paste, garlic cloves, skinless, bone-in chicken breast halves, fines herbes, bay leaf
    8 ingredients
  • Trout With Bacon and Vinegar Sauce Trout With Bacon and Vinegar Sauce
    trout, cleaned and heads removed, salt and pepper, bacon and
    3 More
    trout, cleaned and heads removed, salt and pepper, bacon, butter, beef broth, red wine vinegar
    25 min, 6 ingredients
  • Chicken Saute in Tomato-Vinegar Sauce Chicken Saute in Tomato-Vinegar Sauce
    olive oil, garlic, chopped and
    10 More
    olive oil, garlic, chopped, italian plum tomato, drained,chopped (1/2 cup of liquid reserved), chicken broth, red wine vinegar (or more ), bay leaf, broken in half, boneless chicken breasts, crumbled rosemary, salt and pepper, butter, cut into 8 pieces, chopped parsley, buttered rice
    50 min, 12 ingredients
  • Roasted Fish with Coriander in Vinegar Sauce Roasted Fish with Coriander in Vinegar Sauce
    unsalted butter , 2 tablespoons of it softened and
    10 More
    unsalted butter , 2 tablespoons of it softened, turkish bay leaves, whole coriander seeds, coarse sea salt, whole bluefish, cleaned, with head and tail intact, whole almonds (1 1/2 cups), toasted and coarsely chopped, lemon, thinly sliced, white-wine vinegar, turkish bay leaves, whole black peppercorns, slightly crushed, coarse sea salt
    1 hour 15 min, 11 ingredients
  • Crispy Noodle Wrapped Prawns With Rice Wine Dipping Sauce Crispy Noodle Wrapped Prawns With Rice Wine Dipping Sauce
    dried fine, chinese egg noodles and
    7 More
    dried fine, chinese egg noodles, mango, skinned, stoned and thinly sliced, prawns, raw, shell on , headless, each about 8 cm, salt, vegetable oil , for deep frying, rice wine vinegar, caster sugar, red birds eye chile, very thinly sliced , seeds and all
    30 min, 8 ingredients
  • Rotisserie Chicken with Black Pepper Vinegar Sauce (Bobby Flay) Rotisserie Chicken with Black Pepper Vinegar Sauce (Bobby Flay)
    dijon mustard, rice wine vinegar, clover honey and
    8 More
    dijon mustard, rice wine vinegar, clover honey, kosher salt and freshly ground black pepper, canola oil, extra-virgin olive oil, light brown sugar, sweet paprika, kosher salt and freshly ground black pepper, whole chicken , excess fat trimmed, rinsed and patted dry, canola oil
    2 hour , 11 ingredients
  • Wine Marinated Beef Kebabs (Emeril Lagasse) Wine Marinated Beef Kebabs (Emeril Lagasse)
    beef sirloin, fat trimmed and cubed and
    23 More
    beef sirloin, fat trimmed and cubed, essence , recipe follows, dry red wine, red wine vinegar, soy sauce, minced garlic, worcestershire sauce, roughly chopped fresh rosemary leaves, fresh thyme leaves, button mushrooms , wiped clean, stems trimmed, yellow onion, peeled , cut in half then into quarters, green or red bell pepper , cut into 1-inch pieces, tomatoes, rinsed and drained, kosher salt, olive oil, couscous , recipe follows, water, couscous, kosher salt, chopped chives, chopped parsley, chopped red pepper, chopped yellow pepper, olive oil
    24 ingredients
  • Vinegar Soy Sauce Vinegar Soy Sauce
    soy sauce, rice wine vinegar, sugar, chopped green onion and
    1 More
    soy sauce, rice wine vinegar, sugar, chopped green onion, toasted sesame seeds
    5 min, 5 ingredients
  • Wine Roquefort Dressing Wine Roquefort Dressing
    crumbled blue cheese, oil, wine vinegar, burgundy wine and
    2 More
    crumbled blue cheese, oil, wine vinegar, burgundy wine, worchestershire sauce, salt and pepper to taste
    6 ingredients




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