2444 wine vinegar roasted Recipes

red onion , cut into sixths lengthwise, skin on, carrots, trimmed and peeled (6 carrots or 3 oz), head green cabbage, cut into 8 wedges (18 oz), parsnips, peeled and cut into chunks (7 oz), acorn squash cut in half , seeds removed, and cut into 1-inch-wide slices crosswise (14 oz), butternut squash, peeled, cut in half , seeds removed, cut into 1-inch wide slices crosswise (18 oz), olive oil, red wine vinegar, rosemary (2 tsp), thyme (2 tsp), sea salt, freshly ground pepper

red potato, cut in half, olive oil, salt, pepper, green beans, trimmed and cut in half, yellow cherry tomato, tomatoes, chopped red onion, pitted chopped black olives, leaf lettuce, white wine vinegar, chopped tarragon, chopped parsley, chopped chives, olive oil, whipping cream, salt, fresh ground pepper

olive oil, fingerling potatoes, cut in half, grape tomatoes, red onions, sliced, kalamata olives, sliced in half, fresh parsley, chopped, feta cheese, olive oil, lemon juice, red wine vinegar, dijon mustard, garlic clove, dried oregano, sea salt & freshly ground black pepper, to taste

red bell peppers, artichokes (1 lb), water, lemon slices, bay leaf, garlic clove, chopped in 4 pieces, olive oil, dijon mustard, red wine vinegar, dried fines herbes (or combination of parsley and chives), fresh ground black pepper, garlic powder, crumbled boursin cheese or 1 tbsp finely crumbled feta cheese, capers (optional)

red bell peppers, artichokes (1 lb), water, lemon slices, bay leaf, olive oil, dijon mustard, red wine vinegar, dried fines herbes, black pepper, crumbled feta cheese, capers

olive oil, red wine vinegar, dijon mustard, garlic powder, salt and pepper to taste, chopped green bell pepper, diced yellow bell pepper, chopped fresh mushrooms, chopped white onion, dry penne pasta, light mayonnaise, grated parmesan cheese

broccoli florets (about 1 1/2 lb), olive oil, red bell pepper strips (2 medium), yellow bell pepper strips (2 medium), red wine vinegar, sugar, salt, freshly ground black pepper

green peppers or 1 medium yellow bell pepper, cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces, onion, cut into 8 wedges and separated, zucchini , cut into 1-inch pieces, whole mushroom, chopped fresh basil or 2 tbsp dried basil leaves, olive oil or 3 tbsp vegetable oil, red wine vinegar, salt, pepper, uncooked cavatappi pasta or 2 cups gemielli pasta, tomatoes, seeded and cut into 2-inch pieces, shredded italian cheese blend (2 cups)

lentils, rinsed, water, red bell pepper, left whole, eggplant , halved lengthwise, green onion, chopped, tomatoes, quartered, head garlic , wrapped in foil, olive oil, red wine vinegar, honey, oregano, cumin, tortillas, warmed

ears fresh corn, zucchini , cut in half lengthwise, vegetable cooking spray, sweet red peppers, pearl barley, uncooked, water, no-salt-added kidney beans, drained, sliced green onions, minced fresh cilantro, white wine vinegar, olive oil, low-sodium soy sauce, ground cumin, salt

cornish game hens , halved lengthwise and backs removed, fresh orange juice, soy sauce, white-wine vinegar, honey, minced peeled fresh ginger, salt

head garlic, 1/2 inch cut off top to reveal cloves, extra virgin olive oil, red wine vinegar, coarse salt, red pepper flakes, walnuts, toasted and chopped fine, black pepper, freshly coarse ground

baby red potatoes, head garlic, extra virgin olive oil , plus 1 tsp for drizzling on garlic, cayenne pepper, scallions, just the green, thinly sliced, fresh dill, chopped, sour cream, red wine vinegar, coarse salt, ground black pepper

hazelnuts, orange sweet potatoes, peeled, cut into 2cm (1 inch), olive oil flavored cooking spray, olive oil, red wine vinegar, dijon mustard, maple syrup

grs of good quality feta cheese, garlic bulbs, greek yogurt, black pepper, oregano, olive oil, red wine vinegar

white wine vinegar, sugar, garlic, peeled and minced, grated fresh ginger, fresh thyme, olive oil, yellow onion, diced, red pepper, diced, jalapeno pepper, seeded and minced, salt, fresh or frozen corn kernels, scallions, white parts only, chopped, chopped fresh chives, sirloin steak (14 oz) at least 1 1/2 inches thick, cut in half, vegetable oil, fresh thyme or rosemary

frozen green peas (thawed under hot water and drained well), rice wine vinegar, wasabi powder (to taste), dijon mustard

green peppers, red peppers, eggplant, peeled and thinly sliced, shallots, tomatoes, spanish olive oil, sherry wine vinegar, country bread (toasted and set aside), salt