1558 wine steak sauce Recipes

dry red wine, soy sauce, garlic, peeled and smashed, chopped flat-leaf parsley, coarsely ground black pepper , to taste, flank steaks (about 1 1/2 lb each)

flank steaks, roasted red peppers , or, frozen spinach, thawed and sqeezed dry, salt and pepper, ginger, peeled and sliced into pieces, garlic cloves, chopped, lemon , juice of, dry red wine, soy sauce, olive oil, roughly chopped fresh parsley

flank steaks, consomme, red wine, soy sauce, green onion, sliced, garlic clove, minced, lime juice, brown sugar

sausage (any kind ), hamburger (your choice ), salt, pepper, ketchup, worcestershire sauce, onion (chopped ), eggs, corn flakes (crushed ), evaporated milk, ketchup, chili sauce (use only half jar), mustard, brown sugar, dry mustard, pepper, sugar, wine vinegar, lemon juice, steak sauce, tabasco sauce, worcestershire sauce, soy sauce, beer, oil

mirin (sweet japanese rice wine), soy sauce, light corn syrup, chopped green onions (white and pale green parts), korean hot pepper paste (kochujang, in asian groceries), minced peeled fresh ginger, garlic cloves, minced, sesame oil, unseasoned rice vinegar, skirt steak, water, sushi rice (or other short-grain rice, although works the best), salt, canola oil, canola oil, napa cabbage kimchi, coarsely chopped, shallot, finely chopped, unseasoned rice vinegar, eggs, chopped green onion (garnish )

jalapeno pepper, dry red wine, worcestershire sauce, chopped fresh cilantro, olive oil, garlic clove, minced, skirt steaks, kosher salt, freshly ground pepper, chopped fresh cilantro, lime juice, olive oil, garlic clove, minced, kosher salt, freshly ground pepper, sweet potato hash

steaks, your choice, cornstarch, butter or 1 tbsp margarine, garlic, minced, red wine vinegar, beef broth, cold butter, cut up

chicken pieces, butter, heinz 57 steak sauce, white wine (i use whatever i have on hand just so it is white)

canola oil, plus more drizzling, olive, plus more drizzling, garlic, finely chopped, chopped fresh rosemary, porterhouse steaks, about 2 lb each and 1 1/2-inches thick, kosher salt and freshly ground black pepper, balsamic-rosemary steak sauce , recipe follows, heads treviso, balsamic vinegar, for drizzling, crumbled gorgonzola, fresh parsley leaves, for garnish, special equipment : 1 cup almond or cherry wood chips, soaked for 30 minutes, balsamic vinegar, garlic , smashed, fresh rosemary, red bell peppers, grilled, peeled, seeded and diced, honey, prepared horseradish, molasses, red wine vinegar, worcestershire sauce, kosher salt, coarsely ground black pepper

onions, chopped, wine vinegar, bell pepper, chopped, salt, olive oil, louisiana hot sauce, garlic, chopped, dry red wine, ketchup, celery seed, parsley, dried, steak sauce, lemon juice

red wine, soy sauce, brown sugar, minced garlic, tomato paste, original spice essence, pepper, flank steak

garlic powder, oregano, ground chipotle chile pepper, cumin, fresh ground pepper, red wine, soy sauce, flank steaks

tri-tip steak, red wine, soy sauce, sugar, chopped fresh rosemary leaves, chopped fresh thyme leaves

lean boneless top sirloin steak, port or sweet red wine, worcestershire sauce, balsamic vinegar, garlic cloves, crushed, minced fresh thyme

dry red wine, worcestershire sauce, garlic cloves, minced, flank steak, mixed peppercorns, crushed

white wine, soy sauce, ketchup, garlic, minced, ginger, minced, sesame oil, flank steak

white wine, soy sauce, onion, chopped fine, garlic cloves, crushed, italian spices, flank steaks

flank steak (any size), sesame oil, red pepper flakes , to taste, fresh garlic, finely chopped, fresh ginger, peeled and sliced as thinly as possible, dry red wine, soy sauce, honey