50 wilted salad olives Recipes
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fresh spinach (washed and dried ) and15 Morefresh spinach (washed and dried ), red onion, very thinly sliced (white or sweet onion is good too), red bell pepper, seeded and diced, whole grain bread , any nutty, grainy bread is good, olive oil, garlic cloves, minced, dried basil, dried oregano, lemon juice, grainy mustard, mushroom, sliced, sea salt, pepper, freshly grated parmesan cheese (optional), white wine vinegar (optional), olive oil (optional)40 min, 16 ingredients
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Tuscan Bean and Wilted Arugula Saladdried white kidney beans, bay leaf, salt, divided and6 Moredried white kidney beans, bay leaf, salt, divided, fresh ground black pepper, extra virgin olive oil, divided, garlic cloves, thinly sliced, fresh lemon juice, trimmed baby arugula (about 8 oz), vertically sliced red onion1 hour 30 min, 9 ingredients
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Vidalia Onion Steak and Wilted Spinach Saladspinach, trimmed, washed and dried , about 6 cups and10 Morespinach, trimmed, washed and dried , about 6 cups, red bell pepper , cut into thin strips, olive oil, divided, boneless top sirloin steak , trimmed of fat, thinly sliced, vidalia onions, sliced, balsamic vinegar, water, honey, dijon mustard, grated ginger, salt and pepper, to taste20 min, 11 ingredients
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Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse)chopped bulk andouille, minced shallots, minced garlic and19 Morechopped bulk andouille, minced shallots, minced garlic, chopped yellow onions, balsamic vinegar, olive oil, salt and black pepper, fresh spinach, cleaned, stemmed and firmly packed, julienned red onions, roasted pecans, flour, essence , recipe follows, egg beaten with 1 tbsp of milk, duck confit legs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme40 min, 22 ingredients
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Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse)chopped bulk andouille sausage, minced shallots and20 Morechopped bulk andouille sausage, minced shallots, minced garlic, chopped yellow onions, balsamic vinegar, olive oil, plus more for frying duck legs, salt and black pepper, roasted pecans, all-purpose flour, essence , recipe follows, egg beaten with 1 tbsp milk, duck confit legs, fresh spinach, cleaned, stemmed and firmly packed, julienne red onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme29 min, 22 ingredients
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