31 william pears Recipes

  • Mulled White Wine with Pear Brandy
    dry or off-dry white wine , preferably riesling or gruner... and
    7 More
    dry or off-dry white wine , preferably riesling or gruner veltliner, star anise, two 1/4-inch-thick slices fresh ginger, green cardamom pods, honey , or to taste, pear brandy , such as poire williams, asian pear
    8 ingredients
  • Simple Poached Pears
    water, sugar, firm anjou pears, peeled, cored, and halved and
    3 More
    water, sugar, firm anjou pears, peeled, cored, and halved, lemon rind strip, poire williams or other pear liqueur, lemon rind strips (optional)
    6 ingredients
  • Caramelized Winter Fruit Custards
    cake flour, baking powder, ground cinnamon, ground nutmeg and
    18 More
    cake flour, baking powder, ground cinnamon, ground nutmeg, fine sea salt, lukewarm water, vanilla extract, golden brown sugar, unsalted butter, room temperature, egg whites, room temperature, sugar, unsalted butter, sugar, bosc pears (12 to 14 oz total), peeled, quartered, cored , cut into 1/3-inch-thick slices, fresh or frozen cranberries, half and half, sugar, egg yolks, fine sea salt, cornstarch, unsalted butter, apple brandy (such as applejack or calvados) or poire williams (clear pear brandy), divided
    23 ingredients
  • Caramel Pears Belle Helene Caramel Pears Belle Helene
    fresh ginger , piece (will be slicing into 1/4 inch thick... and
    8 More
    fresh ginger , piece (will be slicing into 1/4 inch thick disks), sugar, warm water, vanilla bean , halved lengthwise, bosc pears , firm barely ripe, pear brandy , poire william preferred (optional), vanilla ice cream, caramel sauce, for serving (chocolate sauce can be used if desired), pistachios, chopped for garnish
    45 min, 9 ingredients
  • Upside-Down Toffee Pear Cake Upside-Down Toffee Pear Cake
    butter, brown sugar , firmly packed, eggs and
    10 More
    butter, brown sugar , firmly packed, eggs, light sour cream, self-raising flour, baking powder, ground ginger, ground cinnamon, pears (such as williams, packham or beurre bosc), clotted cream, to serve, sugar, water, boiling water
    1 hour 20 min, 13 ingredients
  • Warm Pear Shortcakes with Brandied Cream Warm Pear Shortcakes with Brandied Cream
    all purpose flour, cake flour, sugar, baking powder, salt and
    10 More
    all purpose flour, cake flour, sugar, baking powder, salt, baking soda, chilled unsalted butter , cut into 1/2-inch pieces, buttermilk, egg, beaten to blend, firm but ripe bosc pears, peeled, cored , cut into 1/2-inch-thick slices, fresh lemon juice, unsalted butter, whipping cream, golden brown sugar, poire williams (clear pear brandy) or brandy
    15 ingredients
  • Champagne with Pear Liqueur (Michael Chiarello) Champagne with Pear Liqueur (Michael Chiarello)
    pear liqueur (recommended : poire william) and
    2 More
    pear liqueur (recommended : poire william), champagne or sparkling wine (750ml), chilled, ripe pear, cored , cut into thin slices
    5 min, 3 ingredients
  • Baked Pears on Sugared Puff Pastry with Caramel Sauce Baked Pears on Sugared Puff Pastry with Caramel Sauce
    granulated sugar and
    8 More
    granulated sugar, sheet frozen puff pastry (about 1/2 lb), thawed, firm-ripe bartlett pears (about 1 lb), unsalted butter, cut into bits, granulated sugar, fresh lemon juice, heavy cream, poire william, sugar for sprinkling
    9 ingredients
  • Ginger-Pear Sorbet in Spiced Brown Butter and Walnut Tuile Cups Ginger-Pear Sorbet in Spiced Brown Butter and Walnut Tuile Cups
    water, sugar and
    6 More
    water, sugar, fresh ginger (about 1/2 oz), peeled, very thinly sliced, lemon peel (yellow part only, removed with vegetable peeler), ripe pears, peeled, halved, cored (quartered if large), salt, pear eau-de-vie (such as poire williams) or pear liqueur (such as mathilde poires), fresh raspberries (for garnish )
    8 ingredients




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