34781 wildflower honey whisky Recipes

melted butter, honey, yellow mustard, fresh lemon juice, yellow curry powder, freshly ground black pepper to taste

vegetable oil, boneless pork chops, honey, water, soy sauce, onion, chopped, ground ginger, ground black pepper

sea scallops, rinsed and drained, salt, ground black pepper, low sodium seafood seasoning (such as old bay 30% less sodium seasoning), olive oil, lemon juice, margarine, lemon juice, honey, shallot, chopped, garlic, chopped

warm water, honey, melted butter, parsnips, peeled and cubed

orange juice, ground cinnamon, honey, almond extract (optional), fully cooked whole ham

whole almonds, white sugar, kosher salt, honey, water, almond oil

anjou pears, peeled and cut into chunks, carrots, peeled and sliced, butter, brown sugar, honey, ground cinnamon, ground nutmeg, chopped fresh parsley , or as needed

whole ham, butter, honey, brown sugar, red wine, ground black pepper

minced garlic, soy sauce, honey, garlic powder, onion powder, chili powder (optional), ground moose, canola oil

kikkoman teriyaki marinade & sauce, kikkoman hoisin sauce, honey, chicken drumsticks, green onion, thinly sliced

minute brown rice, uncooked, margarine, chopped walnuts, chopped onion, chopped celery, raisins, chopped fresh parsley (optional), honey, lemon juice, salt

spicy brown mustard, honey, mayonnaise, lemon juice, onion powder, chopped green onion (optional)

warm water (110 degrees f/45 degrees cup), honey, salt, whole wheat flour, bread flour, vegetable oil, active dry yeast

whole wheat flour, unbleached all-purpose flour, baking powder, baking soda, margarine, softened, brown sugar, honey, vanilla extract, milk

balsamic vinegar, onion, chopped, soy sauce, honey, white sugar, garlic, minced, crushed red pepper flakes, extra-virgin olive oil