28 wild rice pilaf pecans Recipes

  • Wild Rice and Shiitake Mushroom Pilaf
    olive oil, onion, diced, celery, diced, carrot, diced and
    6 More
    olive oil, onion, diced, celery, diced, carrot, diced, pecans, chopped, wild rice, brown rice, mushroom, diced, beef broth, chicken broth
    1 hour , 10 ingredients
  • Three Rice Pilaf
    brown rice, carrot, finely chopped, onion, chopped and
    11 More
    brown rice, carrot, finely chopped, onion, chopped, mushroom, sliced, oil, wild rice, uncooked, good-quality chicken broth, dried thyme, dried rosemary, crushed, grain white rice, uncooked, dried apricots or 1/3 cup dried cranberries, chopped, green onions, minced, salt and pepper, chopped pecans
    1 hour 25 min, 14 ingredients
  • Fruit and Nut Rice Pilaf
    butter, onion, diced, celery ribs, diced, chicken broth and
    5 More
    butter, onion, diced, celery ribs, diced, chicken broth, dried fruit bits, microwave-ready long grain and wild rice (we tested with uncle ben s), chopped walnuts or pecans, toasted, chopped flat-leaf parsley, pepper
    21 min, 9 ingredients
  • Pecan Rice Pilaf Pecan Rice Pilaf
    butter, chopped white onion, grain wild rice and
    3 More
    butter, chopped white onion, grain wild rice, chicken broth, salt, chopped pecans
    40 min, 6 ingredients
  • Holiday Rice Pilaf Holiday Rice Pilaf
    margarine, sliced mushrooms (about 8 oz) and
    7 More
    margarine, sliced mushrooms (about 8 oz), chopped red bell pepper, sliced green onions, garlic cloves, minced, salt, low-salt chicken broth, wild rice blend (such as uncle ben s), chopped pecans, toasted
    9 ingredients
  • Sweet Potato Rice Pilaf Sweet Potato Rice Pilaf
    olive oil, shallots, finely diced, garlic clove, minced and
    9 More
    olive oil, shallots, finely diced, garlic clove, minced, grain and wild rice blend, ground turmeric, ground cumin, salt, pepper, chicken broth , 30% less sodium, sweet potatoes, medium dice (approximately 3 cups), pecans, chopped, fresh basil, chopped
    30 min, 12 ingredients




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