256929 wild pizza truffle oil Recipes
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beef filets, duxelle, unsalted butter, shallot, minced and11 Morebeef filets, duxelle, unsalted butter, shallot, minced, madeira wine, wild mushrooms, chopped fine (you can even use just plain white mushrooms), leaves from 2 sprigs of fresh thyme, chopped, kosher salt and white pepper to taste, de foie gras (available at specialty foods shops) at room temperature, sheet thawed frozen puff pastry, an egg wash made by beating 1 large egg yolk with 1 tsp of water, madeira wine sauce, madeira, beef stock (i use more than gourmet brand classic french demi-glace), black truffle butter (available at specialty food shops) if you can tsp find it, just use black truffle oil mixed with butter20 min, 15 ingredients
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roasting chicken, chopped fresh thyme, fresh orange juice and22 Moreroasting chicken, chopped fresh thyme, fresh orange juice, salt, freshly ground black pepper, garlic cloves, minced, orange, halved, garlic cloves, peeled, thyme sprigs, fat-free , less-sodium chicken broth, divided, white wine, all-purpose flour, butter, salt, freshly ground black pepper, mixed wild mushrooms, sliced (about 8 cups), presliced mushrooms, truffle oil, fat-free milk, water, salt, freshly ground black pepper, instant dry polenta, grated asiago cheese25 ingredients
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prepared pizza crust, roasted garlic paste (see ) and8 Moreprepared pizza crust, roasted garlic paste (see ), grated mozzarella cheese, grated asiago cheese, part-skim ricotta cheese, white truffle oil, fresh arugula (ideally baby arugula), olive oil (or more ), salt, fresh ground pepper22 min, 10 ingredients
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Potato and Wild Mushroom Napoleons (Emeril Lagasse)
olive oil and23 Moreolive oil, baking potatoes , like russets (about 1 lb), peeled and cut on a mandolin into 1/8-inch slices, essence , recipe follows, salt, unsalted butter, sliced shallots, salt, freshly ground black pepper, chicken stock, heavy cream, fresh chopped thyme, assorted wild mushrooms , such as chanterelle, wood ear, shiitake, morel, cleaned, stems removed, and thinly sliced, white truffle oil, very finely grated aged asiago (about 3 oz), fresh black or white truffle, optional garnish, chives, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 10 min, 24 ingredients -
Flashed-Steamed Oysters on Truffled Lettuce Fondue (Ming Tsai)
dozen wild oysters (large rhode island), butter and10 Moredozen wild oysters (large rhode island), butter, minced shallots, iceberg lettuce , fine julienne, heavy cream, light soy sauce, fresh black truffle, minced, scallions , superfine slivers, ginger , superfine julienne, canola oil, white truffle oil, salt and black pepper, to taste25 min, 12 ingredients -
Sixteen Spice Rubbed Squab Salad with Aged Goat Cheese, White Chicory and Wild Mushroom Vinaigrette (Bobby Flay)
squab breasts, salt, sixteen spice rub , recipe follows and29 Moresquab breasts, salt, sixteen spice rub , recipe follows, olive oil, white chicory, trimmed, washed, and patted dry, aged goat cheese, crumbled, wild mushroom vinaigrette , recipe follows, chopped chives, for garnish, ancho chile powder, ground fennel, ground coriander, light brown sugar, pasilla chile powder, ground cinnamon, chile de arbol, chipotle chile powder, black pepper, ground ginger, garlic powder, onion powder, allspice, cumin, salt, olive oil, wild mushrooms (oyster, cremini, and shiitake) chopped, salt and freshly ground pepper, chardonnay vinegar, shallot, finely chopped, dijon mustard, olive oil, white truffle oil35 min, 32 ingredients -
Robiola White Truffle Pizza
fresh compressed yeast (from a 2-oz cake), olive oil and9 Morefresh compressed yeast (from a 2-oz cake), olive oil, sugar, cold water, all-purpose flour, whole-wheat flour, salt, young fresh robiola (cheese), semolina, white truffle oil, shaved white truffles50 min, 11 ingredients -
Cured Wild King Salmon With Wilted Young Leek Cucumber Relish
whole king salmon, side (with skin ), sea salt, sugar and14 Morewhole king salmon, side (with skin ), sea salt, sugar, cracked black pepper, chopped fresh parsley, chopped fresh dill, chopped fresh chives, cucumbers, peeled, seeded and diced small, young leeks, trimmed, shallots, diced, chopped fresh chervil , reserve some whole for garnish, champagne vinegar, dijon mustard, sugar, extra virgin olive oil (optional, will work with no oil), black truffle oil (a splash ), salt & pepper (to taste)4 hour 4 min, 17 ingredients -
Rice Paper Wrapped Halibut Roasted with Foie Gras Gingered Spaghetti Squash and Wild Mushroom Ragout (Ming Tsai)
rice wrappers, halibut, foie gras mousse, chive batons and15 Morerice wrappers, halibut, foie gras mousse, chive batons, salt and black pepper, chives , for garnishing, truffle oil for garnishing, b or cup grade fresh foie gras, whole egg, heavy cream, white truffle oil, diced chicken breast, skinless, chives, finely chopped, salt and black pepper, spaghetti squash cut in half , deseeded, butter, honey, minced ginger, salt and black pepper1 hour 30 min, 19 ingredients -
Luke's Wild Mushroom Orzo
dried porcini mushrooms (about 1 oz), fresh thyme and12 Moredried porcini mushrooms (about 1 oz), fresh thyme, extra-virgin olive oil, onion, chopped (about 1/2 cup), mixed wild mushrooms (about 4 oz), washed, dried, and chopped into 2-inch pieces, salt, coarse-ground black pepper, dry vermouth, orzo, butter, grated parmigiano-reggiano, roughly chopped fresh parsley, fresh thyme leaves, white-truffle oil14 ingredients -
California Style Duck Confit Pizza (Emeril Lagasse)
recipe pizza dough , recipe follows and14 Morerecipe pizza dough , recipe follows, cornmeal , for dusting, olive oil, caramelized onions, duck confit, baby red potatoes, cooked and sliced, grated white cheddar, truffle oil , optional, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil1 hour 25 min, 15 ingredients -
Duck Confit and Fried Egg Pizza (Emeril Lagasse)
extra-virgin olive oil, garlic, pizza dough and8 Moreextra-virgin olive oil, garlic, pizza dough, all-purpose flour , for dusting, cornmeal , for dusting, shredded duck confit, egg, baby arugula, grated parmesan cheese, kosher salt and freshly ground pepper, truffle oil, for drizzling (optional)1 hour 5 min, 11 ingredients -
Emeril's Pizza (Emeril Lagasse)
new potatoes , cut crosswise into 1/4-inch thick slices and9 Morenew potatoes , cut crosswise into 1/4-inch thick slices, salt, olive oil, recipe of basic pizza dough, truffle oil, freshly ground black pepper, sliced red onions, confit duck legs (about 7 oz each) shredded, fontina cheese, grated, chopped fresh parsley leaves10 ingredients -
Ultimate Should Be a $1000 Pizza (Sandra Lee)
creme fraiche, truffle oil, pizza crust, cooked and cooled and6 Morecreme fraiche, truffle oil, pizza crust, cooked and cooled, smoked salmon, lump crabmeat, black lumpfish caviar, red lumpfish caviar, white lumpfish caviar, fresh chives, finely chopped for garnish15 min, 9 ingredients -
Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai)
lapsang souchong tea, losher salt, chile flakes and21 Morelapsang souchong tea, losher salt, chile flakes, chilpotle powder, roasted garlic, dried, cayenne pepper, dried and ground, green onion flakes, dried, chinese five-spice powder, dried kaffir lime zest, partridges , prepped, skin on, head-off, butterflied with back bone removed, fennel bulb, sliced green scallions, for garnish, salt and pepper, grapeseed oil, to cook, orzo risotto , recipe follows, grapeseed oil, shallots, cut into very small dice , about 1/4 cup, garlic, chopped, chanterelles , wiped clean, cut in half or quartered if very large, otherwise left whole, plus 1 cup more for crispy chanterelle garnish, dry orzo, hot chicken stock, salt and freshly ground black pepper, truffle oil, to garnish, all-purpose flour1 hour , 24 ingredients -
Warm Squab Salad with Aged Goat Cheese, White Chicory and Wild Mushroom Vinaigrette (Bobby Flay)
squab breasts , about 6 oz each and16 Moresquab breasts , about 6 oz each, salt and freshly ground pepper, olive oil, olive oil, shiitake mushrooms, cleaned and chopped, portobello mushroom, cleaned and chopped, oyster mushrooms, cleaned and chopped, white wine vinegar, shallot, chopped, olive oil, honey, white truffle oil, aged sherry vinegar, dijon mustard, honey, extra virgin olive oil, salt and freshly ground pepper50 min, 17 ingredients -
Seared Scallops on Braised Wild Mushrooms
olive oil, divided, sliced cremini mushrooms (about 4 oz) and11 Moreolive oil, divided, sliced cremini mushrooms (about 4 oz), sliced shiitake mushroom caps (about 2 oz), sliced oyster mushroom caps (about 2 oz), salt, divided, freshly ground black pepper, divided, dry white wine, chopped fresh thyme, fresh lemon juice, truffle oil or extravirgin olive oil, sea scallops, yellow cornmeal, trimmed watercress13 ingredients
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