14107 wicklewood not smokin Recipes

head broccoli, chopped into florets, eggs, mature cheese, onion, finely chopped, streaky bacon, chopped, cream

chick peas, drained, garlic, crushed, red chili, seeded and finely chopped, ground coriander, ground cumin, chopped fresh mint, chopped fresh parsley, spring onions, finely chopped, egg, beaten, sesame seeds, for coating, sunflower oil, for frying

ketchup, gluten free barbecue sauce (i prefer hp honey flavour mild bbq sauce), worcestershire sauce, oil, brown sugar, mustard powder, onions, chopped, garlic cloves, crushed

fresh free range eggs, cold hard boiled, a lemon , zest of, white vinegar, enough to cover eggs approx. 1/2 pint, whole mixed pickling spice

light olive oil, unsalted butter, peeled diced potato (to 1/2-inch dice ), sliced baby carrots (to 1/2-inch thick ), sliced celery (to 1/2-inch thick ), sliced fresh mushrooms (to 1/4-inch thick ), frozen petite whole onion (pearl onions), fresh chives, thinly snipped, minced fresh flat-leaf parsley, ground sage, ground leaf thyme, crushed dried rosemary, bay leaf (removed ), minced fresh garlic clove, all-purpose flour, chicken stock, frozen peas ( and corn okay), heavy cream, sweet paprika, worcestershire sauce, ground turmeric, ground nutmeg, celery salt , to taste, fresh ground black pepper , to taste, boneless skinless rotisserie chicken, cut into 1-inch cubes, refrigerated roll-out pie dough, beaten egg, water

butter, softened, soft brown sugar, honey, eggs, beaten, vanilla extract, gluten-free flour, mix, gf baking powder, xanthan gum, cinnamon, buckwheat flakes, butterscotch pudding mix

cornflour, sugar (or substitute), milk, drops , food colouring, peppermint , essence

ketchup, light soy sauce, white vinegar, brown sugar, red onion, minced, red chili paste, garlic, minced, fresh gingerroot, minced, caribbean jerk seasoning, meyers jamaican dark rum

vegetable oil, onion, chopped, garlic clove, crushed, tomato puree, chopped tomatoes, vegetable stock, bacon lardons, mixed white beans, rinsed and drained

cedar plank , soaked in water for 3-4 hours, extra colossal freshwater shrimp, thawed and peeled, smoked chipotle peppers, minced, lime, juiced and zest, liquid honey, sea salt, mango, peeled and finely diced, red pepper, seeded and finely diced, shallot, peeled and finely diced, green onions, washed, trimmed, and very thinly sliced, minced fresh ginger, liquid honey, garlic clove, finely minced, lime, juiced, sea salt and pepper

corned beef , cut into 1cm slices, gluten-free flour, xanthan gum, onion powder, egg, beaten, egg, separated, milk, olive oil, vegetable oil (for frying )

olive oil, chorizo sausage, thinly sliced, potato, peeled and thinly sliced, eggs, beaten, onions, thinly sliced, chopped parsley, cheddar cheese, grated

swede , evenly diced, sea salt and black pepper, olive oil, fresh thyme sprigs, runny honey, balsamic vinegar

olive oil, pork belly , cut into strips, onions, finely chopped, dry sherry, splash rice wine vinegar, oranges , juice of, star anise, gingerroot, peeled and finely grated, five-spice powder, vegetable stock, tamari, soba noodles, knob butter, handful of fresh flat leaf parsley

gluten-free flour, mix, xanthan gum, icing sugar, salt, cold butter, cubed, cocoa powder, eggs, caster sugar, double cream, lemon , juice and zest of, lime , juice and zest of

butter, melted (55 g), chili powder (15 g), liquid smoke flavoring (14 milliliters), dry roasted salted peanuts (680 g)

ground chicken or 2 lbs ground turkey or 2 lbs lean ground beef, egg, lightly beaten, oats (or use a combination) or 3/4 cup breadcrumbs (or use a combination), barbecue sauce, garlic powder, chili powder (or 1/2 tsp. chipotle ), dry mustard, yellow onion, minced (about 1/2 cup)