250800 whole hot sauced potato southern emeril lagasse Recipes
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Sweet Potato Bread (Emeril Lagasse)active dry yeast, warm water (about 110 degrees f), sugar and8 Moreactive dry yeast, warm water (about 110 degrees f), sugar, salt, freshly ground black pepper, butter, melted, eggs, beaten, sweet potato, baked, peeled, and mashed, flour plus 1 tbsp, raisins, butter4 hour 25 min, 11 ingredients
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Sweet Potato Fries (Emeril Lagasse)sweet potatoes (about 3 lb, total ), vegetable oil and4 Moresweet potatoes (about 3 lb, total ), vegetable oil, brown sugar, salt, cayenne, cinnamon45 min, 6 ingredients
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Sweet Potato Pie (Emeril Lagasse)recipe sweet pie crust , recipe follows and18 Morerecipe sweet pie crust , recipe follows, egg white, lightly beaten, sweet potatoes, vegetable oil, light brown sugar, maple syrup, ground ginger, ground cinnamon, grated nutmeg, salt, heavy cream, eggs, bleached all-purpose flour, sugar, salt, unsalted butter, cut into 1/4-inch pieces and chilled, vegetable shortening, ice water , or as needed2 hour 25 min, 19 ingredients
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Sweet Potato Pudding (Emeril Lagasse)sweet potatoes , roasted, eggs, heavy cream, grated nutmeg and10 Moresweet potatoes , roasted, eggs, heavy cream, grated nutmeg, ground cinnamon, pecan pieces, light brown sugar, percent pure cane syrup, salt, pure vanilla extract, bourbon, flour, flaked coconut, butter, softened1 hour 35 min, 14 ingredients
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Truffle Potato Slices (Emeril Lagasse)vegetable oil, for frying and3 Morevegetable oil, for frying, peeled and very thinly sliced potatoes, truffle oil, for drizzling, grated parmesan , for dusting6 min, 4 ingredients
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Twice Baked Potato Casserole (Emeril Lagasse)russet baking potatoes (about 7 lb total ) and10 Morerusset baking potatoes (about 7 lb total ), unsalted butter, at room temperature, sour cream, heavy cream, salt, freshly ground black pepper, bacon , cooked until crisp and crumbled, sharp white cheddar, cut into 1/2-inch cubes, mild cheddar, grated (3 cups), chopped green onions, eggs, lightly beaten2 hour 20 min, 11 ingredients
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Warm Lyonnaise Sausage and Potato Salad (Emeril Lagasse)fresh, unsmoked pork sausage (*traditionally the lyonnais... and13 Morefresh, unsmoked pork sausage (*traditionally the lyonnaise use saucisson pistache -- pistachio sausage ), new potatoes , such as red bliss, scrubbed well, kosher salt, dry white wine, dijon mustard, white wine vinegar or champagne vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, olive oil, roughly chopped lightly toasted shelled pistachios, minced parsley leaves, fresh chervil or baby parsley, garnish1 hour 15 min, 14 ingredients
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Warm Weather Potato Salad (Emeril Lagasse)red skin potatoes, sliced 1/4-inch thick, olive oil and5 Morered skin potatoes, sliced 1/4-inch thick, olive oil, minced shallots, diced red bell pepper, salt and black pepper, sherry vinegar, chervil leaves20 min, 7 ingredients
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Whole Roasted Red Snapper with Orange, Rosemary and Kalamata Olives (Emeril Lagasse)whole red snappers , scaled and gutted, kosher salt and9 Morewhole red snappers , scaled and gutted, kosher salt, ground white pepper, oranges , each sliced crosswise into 4 thick slices, rosemary , plus 2 tbsp leaves, julienned orange zest (strips of zest), sliced garlic cloves, sliced kalamata olives, dry white wine, orange juice, extra-virgin olive oil1 hour 10 min, 11 ingredients
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Whole Sea Bass with Nicoise Tapenade (Emeril Lagasse)whole sea bass (2 to 2 1/2 lb) cleaned and scaled and27 Morewhole sea bass (2 to 2 1/2 lb) cleaned and scaled, olive oil, herbs de provence , recipe follows, pitted nicoise olives, minced garlic, capers, anchovy fillets, juice of 1 lemon, extra-virgin olive oil, chopped fresh thyme, chopped parsley, fresh rosemary sprigs, essence , recipe follows, dried savory, dried rosemary, dried thyme, dried oregano, dried basil, dried marjoram, dried fennel seed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 28 ingredients
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Wild Mushroom Ragout with a Spinach Potato Cake (Emeril Lagasse)olive oil, assorted sliced wild mushrooms, minced shallots and18 Moreolive oil, assorted sliced wild mushrooms, minced shallots, peeled, seeded and chopped tomatoes, chopped green onions, minced garlic, mushroom broth, butter, salt and pepper, chopped and blanched spinach, mashed potatoes, minced garlic, salt and pepper, seasoned flour, egg, beaten, seasoned bread crumbs, olive oil, for frying, essence , recipe follows, chopped parsley, grated parmigiano-reggiano, chives1 hour 30 min, 21 ingredients
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Southern Comfort Steak Marinadesouthern comfort, red wine, minced garlic and7 Moresouthern comfort, red wine, minced garlic, worcestershire sauce, hot sauce, black pepper, salt, olive oil, fresh rosemary, minced, rib eye steaks13 min, 10 ingredients
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Pork and Shrimp Spring Roll (Goi Cuon) with Peanut Sauce (Nuoc Leo) (Emeril Lagasse)pork tenderloin, trimmed, shallot, finely chopped and26 Morepork tenderloin, trimmed, shallot, finely chopped, garlic, minced, vietnamese fish sauce, sugar, freshly ground black pepper, peanut or olive oil, optional, fine rice vermicelli (bun), rice paper wrappers (banh trang), boiled shrimp , sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, shredded romaine lettuce, mint leaves, cilantro sprigs, thai basil leaves, carrot , cut into julienne, peanut sauce, (nuoc leo ), recipe follows, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock or water, sugar, peanut butter, hoisin sauce, unsalted roasted peanuts, finely chopped, fresh red thai chile pepper, seeded and thinly sliced , optional, sriracha sauce , for garnishing, optional28 ingredients
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Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce and Pickles (Emeril Lagasse)boneless pork butt , about 4 lb, dark brown sugar and10 Moreboneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, ground cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, sliced dill pickles, brioche7 hour 20 min, 12 ingredients
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Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse)cold, peeled and deveined shrimp, egg white, cold and17 Morecold, peeled and deveined shrimp, egg white, cold, chopped fresh parsley leaves, chopped fresh basil leaves, fresh lemon juice, minced garlic, salt, freshly ground white pepper, cold heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, chopped shallots, egg, beaten with 2 tsp water, for egg wash, fresh pasta sheets , measuring about 9 by 15 inches, red pepper cream sauce , recipe follows, spears blanched asparagus , recipe follows, grated parmesan, for garnish, sliced fresh basil leaves, for garnish, note : to achieve the right consistency, make sure that the shrimp and egg white are very cold, and chill the food processor bowl and blade in the refrigerator for 20 minutes before beginning.35 min, 19 ingredients
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