226 whole duck Recipes

  • Steamed and Roasted Whole Duck
    whole duck (4 to 5 lb), chinese five spice powder, sugar and
    8 More
    whole duck (4 to 5 lb), chinese five spice powder, sugar, salt, fresh ginger, big, garlic, green onion, tangerine, peel cut in big strips, rice vinegar, honey, soy sauce
    2 hour 30 min, 11 ingredients
  • Duck Tareko (Crispy Deep-Fried Duck Marinated in Nepali Spices)
    whole duck, cleaned and washed, cumin powder, chili paste and
    9 More
    whole duck, cleaned and washed, cumin powder, chili paste, ginger paste, garlic paste, ground szechwan pepper (timur), grated nutmeg, turmeric, molasses, honey, salt and pepper, oil (for deep frying)
    1 hour 30 min, 12 ingredients
  • Duck Legs in Green Olive Sauce with Cracklings and Pappardelle
    whole duck legs (thighs and drumsticks attached, about 3 ... and
    13 More
    whole duck legs (thighs and drumsticks attached, about 3 lbs. total) or 12 chicken thighs (about 4 1/2 lbs. total; see notes), sugar, kosher salt, onion, chopped, reduced-sodium chicken broth, tomato sauce, dried thyme, cracked green olives (see notes), drained, brined green peppercorns, drained, orange-flavored liqueur , like cointreau, orange zest (use small holes of a box grater), pappardelle pasta or wide egg noodles, fine dried bread crumbs, chopped flat-leaf parsley
    14 ingredients
  • Honey Orange Duck
    whole duck , 4 lbs, whole star anise, parsley, soy sauce and
    6 More
    whole duck , 4 lbs, whole star anise, parsley, soy sauce, orange juice, fresh, honey, sherry wine, salt, ginger juice, water (enough to cover duck)
    2 hour 2 min, 10 ingredients
  • Duck Soup (Czarnina)
    wild duck, whole, duck blood, water, salt and
    12 More
    wild duck, whole, duck blood, water, salt, stalk celery , cut into 2 inch pieces, chopped fresh parsley, heavy cream, whole allspice berries, pitted prunes, raisins, tart apple - peeled, cored and chopped, all-purpose flour, white sugar, salt and pepper to taste, fresh lemon juice
    16 ingredients
  • Butchering and Curing Whole Duck (Emeril Lagasse) Butchering and Curing Whole Duck (Emeril Lagasse)
    whole duck , about 5 lb, kosher salt and
    1 More
    whole duck , about 5 lb, kosher salt, freshly ground black pepper
    18 hour , 3 ingredients
  • Duck a l'Orange Duck a l'Orange
    whole duck
    1 ingredients
  • Duck Confit Duck Confit
    whole duck breasts and
    6 More
    whole duck breasts, rendered duck , goose, or chicken fat (see note), garlic cloves, peeled, shallot, peeled and coarsely chopped, kosher salt, freshly ground black pepper, dried herbes de provence (see note )
    9 hour 10 min, 7 ingredients
  • Duck Confit Duck Confit
    whole ducks (use moulard ducks, if possible) and
    9 More
    whole ducks (use moulard ducks, if possible), coarse sea salt, mixed spices, saltpeter (potassium nitrate), available at some specialty stores or serving from a pharmacy, black pepper, branches rosemary or thyme, dry white wine, water, rendered duck or goose fat (about 16 oz), sauteed garlic potatoes
    10 ingredients
  • Duck And Roasted Garlic Quesadillas With Tomatillo... Duck And Roasted Garlic Quesadillas With Tomatillo...
    duck legs (not confit), whole duck (or chicken), 4 to 5 lb and
    13 More
    duck legs (not confit), whole duck (or chicken), 4 to 5 lb, heads garlic, poblano or anaheim chiles or 2 cans of green chilies, chili powder, tomatillos, husks removed, garlic, peeled, jalapenos or 5 serrano chiles, stem and seeds removed, fresh cilantro leaves, corn kernels, roughly chopped, sea salt, salt & pepper, to taste, tortillas, oaxaca cheese or mozzarella, shredded, sour cream , optional
    16 ingredients
  • Duck with Pear Sauce and Wilted Greens Duck with Pear Sauce and Wilted Greens
    whole duck, vegetable oil and
    9 More
    whole duck, vegetable oil, dry white wine (about half a bottle), salt and freshly ground black pepper, chicken stock, pear sauce , recipe follows, pear brandy, butter, butternut squash barley risotto , recipe follows, wilted greens , recipe follows, whole, blanched, peeled hazelnuts, toasted
    4 hour , 11 ingredients
  • Duck Burgundy (Paula Deen) Duck Burgundy (Paula Deen)
    whole ducks, salt and pepper, garlic powder and
    8 More
    whole ducks, salt and pepper, garlic powder, poultry seasoning, onion, quartered, apple, quartered, orange, quartered, ribs celery , cut into 1-inch pieces, soy sauce, vegetable oil, red burgundy wine
    11 ingredients
  • Duck-filled Beggar's Purses Duck-filled Beggar's Purses
    whole duck breasts, dried cranberries, chopped and
    6 More
    whole duck breasts, dried cranberries, chopped, dark raisin, chopped, rosemary, chopped, salt and pepper, chives, cleaned, frozen phyllo dough, unsalted butter, melted
    55 min, 8 ingredients
  • Duck Breast With Braised Fennel and Golden Raisins Duck Breast With Braised Fennel and Golden Raisins
    whole duck breast, head fennel and
    3 More
    whole duck breast, head fennel, golden raisin , reconstituted in water, olive oil, salt and pepper
    1 hour 30 min, 5 ingredients
  • Whole Duck Whole Duck
    sweet rice (soaked overnight) and
    29 More
    sweet rice (soaked overnight), whole chestnuts, shelled, skinned, chopped shallots, fresh chopped ginger, diced chinese sausage, diced prosciutto ham, dragon eye fruit or langhan (1 package soaked overnight), chopped coriander, black tree ear mushroom (soak overnight in warm water), chopped green onion, white pepper , to taste, light soy sauce, far dill wine (or first press rice wine), sugar , to taste, dark soy sauce, light soy sauce, five-spice powder, sugar, salt, duck , split down the back bone (leave drumstick bone in), wine and herb mixture, for steaming, see below, star anise, fresh garlic (skin off but broken , deep-fried until golden brown), rice wine, far dill wine (or first press rice wine), red wine, sugar, whole scallions, ginger
    2 hour 40 min, 30 ingredients
  • Duck Confit in an Oven Bag Duck Confit in an Oven Bag
    kosher salt, garlic clove, minced and
    5 More
    kosher salt, garlic clove, minced, fresh thyme, finely chopped, ground allspice, bay leaf, crumbled, duck, cut into 8 pieces, all fat and skin left on (use a whole duck not parts), all-purpose flour
    22 min, 7 ingredients
  • Chinese Duck Sausage Patties Chinese Duck Sausage Patties
    whole duck , roasted at chinese market and shredded and
    10 More
    whole duck , roasted at chinese market and shredded, ground pork, links duck sausage , chinese market and finely minced, water chestnuts, chopped, chinese black mushrooms , soak and minced, egg, stalk green onion, minced, hoisin sauce, cornstarch, water, oil
    20 min, 11 ingredients




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