155 white velvet cake cake Recipes

red velvet cake mix, cream cheese frosting, white melting chocolate

yellow cake mix, instant vanilla pudding mix, eggs, vegetable oil, water, distilled white vinegar, unsweetened cocoa powder, cold milk, cream cheese, instant vanilla pudding mix

shortening, sugar, eggs, white vinegar, butter flavoring, vanilla extract, cake flour, baking cocoa, baking soda, salt, buttermilk, cream cheese, softened, butter, softened, sugar, vanilla extract

butter, softened, sugar, eggs, unsweetened applesauce, white vinegar, vanilla extract, cake flour, baking cocoa, baking soda, salt, buttermilk, king arthur unbleached all-purpose flour, fat-free milk, butter, softened, sugar, vanilla extract

cocoa, water, vanilla extract, red food colouring, just like sugar, cake flour, whole wheat pastry flour, salt, superfine (fruit) sugar, approx 16) egg whites, vinegar

butter, softened, sugar, eggs, sour cream, white vinegar, cake flour, baking cocoa, baking powder, baking soda, salt, buttermilk, cream cheese, softened, butter, softened, peppermint extract, sugar, crushed peppermint candies, peppermint candies

all-purpose flour, cake flour, natural cocoa, baking soda, kosher salt, low-fat buttermilk, room temperature, white vinegar, vanilla extract, dark brown sugar, unsalted butter, room temperature, whole eggs, room temperature, cream cheese frosting , recipe follows, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, kosher salt

oat flour, gluten flour, almond flour, dutch-processed cocoa powder, baking powder, splenda sugar substitute, diabetisweet artificial sweetener, salt, egg whites (at room temperature ), cream of tartar, cold water, white vinegar, egg yolks, oil, vanilla extract, liquid sweetener, cream cheese, at room temperature, unsalted butter, softened, white vanilla (to keep frosting pure white) or 1/2 tsp regular vanilla, for a cream color, splenda sugar substitute, heavy whipping cream

unsalted butter, cake flour, unsweetened cocoa (not dutch process), salt, canola oil, granulated sugar, eggs, red food coloring or 1 tsp red gel food coloring dissolved in 6 tbsp water, vanilla, buttermilk, baking soda, white vinegar, cream cheese, room temperature, butter, room temperature, sugar , sifted, pure vanilla extract

butter, softened, sugar, eggs, vanilla extract, buttermilk, cake flour, cocoa powder (not dutch process), salt, baking soda, white vinegar

whole wheat flour , sifted, kosher salt, cocoa powder, vegetable shortening, sugar, egg white, egg white, low-fat buttermilk, vanilla, white vinegar, baking soda, granulated sugar, water, cream of tartar, salt, egg white , unbeaten, vanilla

unsalted butter room temperature, sugar, eggs, cocoa, salt, vanilla, buttermilk, cake flour, white vinegar, baking soda, cream cheese filling and frosting , recipe follows, cream cheese at room temperature, unsalted butter at room temperature, powdered sugar, vanilla, make sure the oven is preheated to correct temperature., always level cakes before stacking them ., make sure the cakes have cooled completely to room temperature before frosting., check icing to be sure it is very smooth., try a variety of different decorating tips available at craft and specialty stores to create interesting effects with your icing., practice using your pastry bags before you attempt writing on your cake, melted chocolate is great to write with.

shortening, sugar, eggs, vanilla extract, cake flour, salt, cocoa, buttermilk, white vinegar, baking soda, cream cheese frosting, garnish: chopped pecans

layer size package. german chocolate cake mix, sour cream, water, cooking oil, eggs, white baking chocolate, butter, softened, cream cheese, softened, vanilla, powdered sugar, milk, flaked coconut, toasted, sugared cranberries (optional)

sugar, vegetable oil, eggs, cake flour, baking soda, table salt, buttermilk, vanilla, white vinegar, powdered sugar, cream cheese, softened, margarine, softened, vanilla

unsalted butter, softened (plus more for pans ), cake flour, sifted (plus more for pans ), dutch-processed cocoa powder , sifted, baking powder, kosher salt, buttermilk, white vinegar, vanilla extract, sugar, eggs, sugar, flour, milk, unsalted butter, softened, vanilla extract

granulated sugar, vegetable shortening, egg substitute, unsweetened cocoa, cake flour, salt, low-fat buttermilk, vanilla extract, white vinegar, baking soda, fat-free milk, all-purpose flour, butter, softened, vanilla extract, salt, powdered sugar

eggs, sugar, cocoa, butter, cake flour, salt, buttermilk, vanilla, baking soda, vinegar, egg whites, sugar, cold water, light corn syrup, marshmallow, shredded coconut, pecans, chopped