7 white vegetarian pizza Recipes

  • Vegetarian Pizza
    active dry yeast, warm 2% milk (110o to 115o) and
    14 More
    active dry yeast, warm 2% milk (110o to 115o), white rice flour, tapioca flour, xanthan gum, olive oil, cider vinegar, sugar, salt, dried basil, dried oregano, garlic powder, cornmeal, pizza sauce, chopped onion , green pepper and fresh mushrooms, shredded part-skim mozzarella cheese
    40 min, 16 ingredients
  • Vegetarian Pepperoni Pizza Twister(Pampered Chef)
    vegetarian pepperoni, slices, diced and
    10 More
    vegetarian pepperoni, slices, diced, pitted ripe olives, drained and chopped, red bell pepper, diced, shredded mozzarella cheese, snipped fresh parsley, all-purpose flour, garlic clove, pressed (or minced ), refrigerated french bread dough, egg white, lightly beaten, grated parmesan cheese
    50 min, 11 ingredients
  • Vegetarian/Vegan Pizza (No Cheese)
    active dry yeast, sugar, warm water (110-120 deg. f) and
    10 More
    active dry yeast, sugar, warm water (110-120 deg. f), white flour, fresh basil, olive oil, garlic cloves, crushed, ketchup, pine nuts, lemon juice, italian plum tomatoes, sliced, mushrooms, thick sliced, onion, cut in half and sliced
    18 min, 13 ingredients
  • White Vegetarian Pizza White Vegetarian Pizza
    broccoli florets, olive oil, chopped red bell pepper and
    9 More
    broccoli florets, olive oil, chopped red bell pepper, chopped red onion, garlic cloves, minced, presliced portobello mushrooms, kosher salt, crushed red pepper, prebaked pizza crust (such as mama mary s), olive oil-flavored cooking spray, shredded part-skim mozzarella cheese, divided, chopped fresh basil
    37 min, 12 ingredients
  • Tofu Spinach Calzones (vegan or vegetarian) Tofu Spinach Calzones (vegan or vegetarian)
    warm water (100 degrees f), yeast (can use rapid rise) and
    19 More
    warm water (100 degrees f), yeast (can use rapid rise), sugar, salt, flour (can do half white and half wheat), olive oil, minced garlic, dried italian herb seasoning, vegan mozzarella cheese (about a half block, i used i.m. earthkind vegan gourmet mozzarella cheese, half a block is 5 ounces) or 5 oz , cut in 1/4 inch chunks (about a half block, i used i.m. earthkind vegan gourmet mozzarella cheese, half a block is 5 ounces), mori-nu firm tofu , plus, mori-nu firm tofu (this is the kind that comes in the juice box and may be with the dry foods), chopped spinach , defrosted and drained well, garlic powder, basil, pizza seasoning, salt and pepper, onion, peeled and cut into small dice, hunts tomato sauce with basil garlic and oregano, heated with, sugar , to cut acidity, cooking spray or oil
    35 min, 21 ingredients




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