14 white mousse filling Recipes

  • White Chocolate Mousse Filling
    unflavored gelatin, water, chilled heavy cream and
    5 More
    unflavored gelatin, water, chilled heavy cream, orange liqueur, egg yolks, sugar, salt, white chocolate, melted and cooled
    8 ingredients
  • 3-Layer Fudge Cake With White Chocolate Mousse Filling
    all-purpose flour, baking soda, salt and
    12 More
    all-purpose flour, baking soda, salt, unsweetened cocoa powder, boiling water, unsalted butter, room temperature, sugar, vanilla extract, eggs, good-quality white chocolate, chopped, chilled whipping cream, sour cream, red-and-white-striped hard peppermint candies (about 2/3 cup) or 12 candy canes, crushed (about 2/3 cup), whipping cream, semisweet chocolate, chopped
    2 hour , 15 ingredients
  • Chocolate Teacups Filled With Chocolate Mint Mouss...
    bathroom size), semisweet chocolate, chopped, mint mousse and
    5 More
    bathroom size), semisweet chocolate, chopped, mint mousse, heavy cream, white baking chocolate, chopped, white or green creme de menthe liqueur, candy cane, crushed
    8 ingredients
  • Key Lime Mousse Cake
    yellow cake mix, all-purpose flour, cold water, egg and
    5 More
    yellow cake mix, all-purpose flour, cold water, egg, frozen limeade concentrate, thawed, cool whip, thawed, instant white chocolate pudding and pie filling mix, lime, white chocolate chips, grated
    45 min, 9 ingredients
  • Raspberry Mousse Cake
    yellow cake mix (jiffy), all-purpose flour, water, egg and
    5 More
    yellow cake mix (jiffy), all-purpose flour, water, egg, raspberry-cranberry frozen juice concentrate, thawed, cream cheese, softened, cool whip , reserve 1 cup for garnish, instant white chocolate pudding and pie filling mix, fresh raspberries
    35 min, 9 ingredients
  • Mousse-Filled Chocolate Hearts Mousse-Filled Chocolate Hearts
    good-quality white chocolate (such as lindt or baker s), ... and
    11 More
    good-quality white chocolate (such as lindt or baker s), chopped, semisweet chocolate, chopped, semisweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter, sugar, water, light corn syrup, egg whites, cream of tartar, chilled whipping cream, vanilla extract
    12 ingredients
  • Apricot Mousse Filling Apricot Mousse Filling
    fresh orange juice, divided and
    7 More
    fresh orange juice, divided, dried whole apricots (about 16 oz), unflavored gelatin, egg whites, sugar, water, light corn syrup, vanilla extract
    45 min, 8 ingredients
  • Apricot Mousse Filling Apricot Mousse Filling
    fresh orange juice, divided and
    7 More
    fresh orange juice, divided, dried whole apricots (about 16 oz), unflavored gelatin, egg whites, sugar, water, light-colored corn syrup, vanilla extract
    8 ingredients
  • Chart House Chocolate Mousse Pie Chart House Chocolate Mousse Pie
    chart house chocolate mousse pie and
    17 More
    chart house chocolate mousse pie, oreo cookies broken into rough chunks ; use the whole cookie, including the white cream filling, unsalted butter, melted, mousse filling, semi-sweet chocolate bits, egg yolks, egg whites, heavy cream, make the crust : place cookie chunks in the bowl of a food processor and process until you have crumbs. add the melted butter and process again until well mixed., spray a 9-inch spring-form pan with nonstick cooking spray. press the crumb mixture into the bottom of the pan and about 2 inches up the sides., freeze to set while you prepare the mousse filling., make the filling : place the chocolate bits in a heavy glass or ceramic bowl. microwave for 1 minute, then stir and microwave again until the chocolate has melted completely., if you prefer, you can place the chocolate in a bowl over a pot of water that is steaming - but not boiling - and let it melt, stirring occasionally.), stir the egg yolks into the melted chocolate ., place the egg whites in a clean , dry mixing bowl. beat, using a wire whisk, until soft peaks form. fold the egg whites into the chocolate mix, 1 third at a time., place the cream in the mixing bowl you used for the egg whites and, using the wire whisk, beat the cream until it is stiff and not at all grainy. fold the whipped cream into the chocolate mixture., pour the mousse into the reserved crumb crust. freeze again until firm and set, about three or four hours., cut portions cleanly , use a sharp knife. dip the knife into hot water and dry it off before you make each slice.
    3 hour , 18 ingredients
  • Meringue Cake With Chocolate Mousse Filling Meringue Cake With Chocolate Mousse Filling
    egg whites (free-range, largest size), sugar (icing ) and
    7 More
    egg whites (free-range, largest size), sugar (icing ), cornflour (maizena in south africa), hazelnuts, ground (ground almonds might also do), cocoa powder , for dusting, chocolate, dark, chopped (high quality, 400 g), cream , to whip, eggs , free-range, cream (thick , double, whipped)
    2 hour , 9 ingredients
  • White Chocolate Lime Mousse Cake With Blueberries White Chocolate Lime Mousse Cake With Blueberries
    yellow cake mix, all-purpose flour, cold water, eggs and
    6 More
    yellow cake mix, all-purpose flour, cold water, eggs, frozen limeade concentrate, thawed, cool whip, thawed, cream cheese, instant white chocolate pudding and pie filling mix, blueberries (half in cake or half to decorate on top), shaved white chocolate (curls)
    36 min, 10 ingredients
  • Frozen White Chocolate Mousse Treats Frozen White Chocolate Mousse Treats
    jello instant white chocolate pudding and pie filling mix and
    2 More
    jello instant white chocolate pudding and pie filling mix, half-and-half cream (i use anderson erickson), fat free cream cheese (softened )
    20 min, 3 ingredients




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