93 white ladies Recipes

  • Cheese Fondue with Apples
    all-purpose flour, shredded emmenthaler or swiss cheese and
    6 More
    all-purpose flour, shredded emmenthaler or swiss cheese, ground nutmeg, garlic clove, halved, fat-free , less-sodium chicken broth, dry white wine, kirsch (cherry brandy), pink lady apples, each cored and cut into 9 wedges
    8 ingredients
  • Brussels Sprout and Apple Hash
    unsalted butter, half a medium white onion, finely diced and
    7 More
    unsalted butter, half a medium white onion, finely diced, kosher salt, crisp apple , such as a pink lady, peeled, cored, and finely diced, brussels sprout, cleaned , bottoms trimmed, and sliced about 1/4 inch thick (about 4 cups sliced), fresh sage leaves, thinly sliced, minced fresh rosemary leaf, champagne vinegar, honey
    30 min, 9 ingredients
  • Apple, Potato, and Onion Gratin
    butter, divided, onions, sliced, chopped fresh thyme and
    6 More
    butter, divided, onions, sliced, chopped fresh thyme, fine sea salt, divided, water, dry white wine, sugar, yukon gold , yellow finn, or german butterball potatoes, peeled, cut into 1/4-inch-thick rounds, tart apples (such as granny smith, pippin, or pink lady), peeled, halved, cored, cut into 1/4-inch-thick slices
    9 ingredients
  • Butternut Squash, Rice and Sausage Casserole
    butternut squash, chicken broth, water and
    11 More
    butternut squash, chicken broth, water, chopped fresh sage or 1 tsp dried rubbed sage, olive oil, divided, mild sausage, crumbled or sliced (i prefer aidell s brand chicken and apple sausage), diced onion, sweet apple, diced (gala, pink lady, or golden delicious, for example), garlic cloves, minced, uncooked arborio rice or 1 cup other short-grain rice, dry white wine, chopped fresh thyme, grated fresh parmesan cheese
    1 hour 10 min, 14 ingredients
  • Peach Meringues-anna Clark Peach Meringues-anna Clark
    canned cling peach halves, well drained and
    6 More
    canned cling peach halves, well drained, crushed vanilla wafers or lady fingers, peach syrup (i would substitute a splash vanilla syrup instead of the canned ), cinnamon, egg whites, granulated sugar, almond extract
    5 min, 7 ingredients
  • Baked Apples With Dates and Apricots Baked Apples With Dates and Apricots
    pitted dates, chopped, dried apricot, chopped, honey and
    6 More
    pitted dates, chopped, dried apricot, chopped, honey, pomegranate molasses, sweet white wine , such as riesling, ground cinnamon, nutmeg, freshly grated, apples, firm, cored (pink lady, rome beauty, granny smith)
    1 hour 15 min, 9 ingredients
  • Cider Brined Grilled Stuffed Pork Chops Cider Brined Grilled Stuffed Pork Chops
    bone-in, or boneless pork chops, about 2 lb total and
    15 More
    bone-in, or boneless pork chops, about 2 lb total, apple cider, oatmeal stout or other dark beer, kosher salt, raw sugar, chipotle chili powder, apple cider, apples ( pink lady, honey crisps, or cameo) cored and sliced 1/4-inch thick, grilled, about 1 minute each side, and diced, mesquite honey, chipotle chili powder, ground cinnamon, white cane sugar, water, whole pecans, vanilla extract, red chili powder
    1 hour 30 min, 16 ingredients
  • Sweet Potato & Ginger Soup With Apple-Mint Raita Sweet Potato & Ginger Soup With Apple-Mint Raita
    unsalted butter, yellow onion, roughly chopped and
    16 More
    unsalted butter, yellow onion, roughly chopped, garlic cloves, minced, fresh ginger, peeled and thinly sliced (1/2-inch chunk ), ground cardamom, fresh jalapeno , seeds and ribs removed, and left whole, sweet potatoes, peeled and cut into 1-inch cubes (about 4 medium), chicken broth, kosher salt, more to taste, heavy cream (optional), fresh lime juice, light brown sugar, fresh ground white pepper, plain yogurt (nonfat or low-fat ), apple, peeled, cored, and finely diced (such as gala or pink lady), chopped fresh mint, minced fresh jalapeno, more to taste, kosher salt & freshly ground black pepper
    55 min, 18 ingredients
  • Chardonnay Ice Cream with Smoked Sea Salt (Food Network Kitchens) Chardonnay Ice Cream with Smoked Sea Salt (Food Network Kitchens)
    heavy cream, egg yolks, sugar and
    6 More
    heavy cream, egg yolks, sugar, saffron threads , plus more for garnish, whole milk, chardonnay, plus more for soaking apples, freshly ground white pepper, pink lady or other tart-crisp apple, for garnish, chardonnay smoked sea salt, for garnish
    1 hour 20 min, 9 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    16 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five-spice powder, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, lime, juiced, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady, kosher salt and freshly ground black pepper
    30 min, 17 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    15 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady
    30 min, 16 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top