137726 white hazelnut apricot truffles Recipes

apricot preserves, semisweet chocolate, unsalted butter, orange juice, unsweetened cocoa powder , sifted

white fish fillets, apricot nectar, french onion soup mix, lemon juice, fresh mint, chopped

heavy cream, lemon , zest of, white chocolate, chopped, limoncello, grated white chocolate (for rolling ) or grated coconut (for rolling)

double cream, double cream, lemon zest (grated no white pith, please), white chocolate (best-quality very finely chopped ), salt, unsalted butter , cut into thin slices, lemon juice (freshly-squeezed and strained ), white chocolate, melted, lemon oil (optional)

sherry vinegar, fresh lemon juice, bottled black truffle (1 inch in diameter), finely minced, kosher salt plus additional for sprinkling, hazelnut or walnut oil, chicken broth or truffle liquid from bottle, white asparagus, peeled and trimmed, garnish: fresh chervil sprigs or chopped fresh chives

dried apricots, finely chopped, desiccated coconut, condensed milk, white chocolate, vegetable oil

dried apricots, chopped, sugar, orange peel, orange juice, water, chopped hazelnuts, sheets phyllo dough (14-inches x 9-inches), butter, melted, graham cracker crumbs (about 5 squares)

yellow cake mix (regular size), butter, softened, caramel ice cream topping, milk, vanilla extract, sugar, chopped hazelnuts, assorted truffles

whipping cream, chopped bittersweet chocolate, unsalted butter, hazelnut-flavored liqueur, hazelnuts, best quality semi-sweet chocolate chips

hazelnuts, chopped dried apricots, imported white chocolate, heavy cream

white chocolate bars, broken into pieces, whipping cream, butter, cut up, almond liqueur, recipe praline almonds

hazelnuts, flour, milk, eggs, separated, sugar , plus more for dusting souffle molds, salt, white chocolate, chopped, butter , as needed, sugar , as needed

white baking chocolate, butter, light brown sugar, eggs, beaten, teasp. vanilla extract, flour, teasp. baking powder, teasp. salt, dried apricots, finely chopped, sliced almonds, flaked coconut

whipping cream, white chocolate baking bars, finely chopped (we tested with ghirardelli), unsalted butter, grapefruit rind, vanilla bark coating, fresh thyme leaves (do not chop)

butter, white chocolate chips, eggs, sugar, all-purpose flour, vanilla, apricot jam, white chocolate chips, sliced hazelnuts (or you can use sliced almonds)

water, hazelnut oil or 3 tbsp vegetable oil, sugar, salt, oatmeal, whole wheat flour, bread flour, nonfat dry milk powder, yeast, dried apricot, chopped, hazelnuts, chopped

vegetable oil (unflavoured like safflower), sugar, water, whole toasted hazelnuts (skinned ), bittersweet chocolate, finely chopped, heavy whipping cream, cocoa powder

whipping cream, chopped bittersweet chocolate, unsalted butter, hazelnut liqueur, hazelnuts, dark chocolate bar, chopped