11 whiskey chocolate truffles Recipes

semisweet chocolate, chopped, unsalted butter, gingersnap cookie, crushed (i use the thin ginger wafers), bushmills whiskey, unsweetened cocoa, icing sugar

semisweet chocolate, chopped, unsalted butter, gingersnap cookie, finely crushed, whiskey, unsweetened cocoa powder, powdered sugar

good quality dark chocolate (lindt, scharfenberger, valhrona), corn syrup, cream, whiskey (or liquor of your choosing), dark chocolate, cocoa powder

heavy cream, unsalted butter, milk chocolate, chopped, semisweet chocolate, chopped, bourbon whiskey, dutch process cocoa for dusting, chopped pecans (optional)

whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whiskey, whipping cream, vanilla bean , split lengthwise, sugar, water, eggs, separated, sugar, cornstarch, unsweetened cocoa powder, milk (do not use low-fat or nonfat), bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, unsalted butter, vanilla bean , split lengthwise, whiskey, sugar (for souffle dishes), powdered sugar

good-quality dark chocolate, unsalted butter, shortbread, crushed to crumbs, whiskey or 1 tbsp drambuie, cocoa powder , sifted

cream, ground cardamom, chili powder, ground habanero chile pepper (or just 3-4 sprinkles), dark chocolate, butter, at room temperature, bourbon whiskey, cocoa powder (if rolling )

semisweet chocolate pieces, unsalted butter (softened ), egg yolks, rum, unsweetened cocoa powder, cinnamon, powdered sugar, irish whiskey (in place of rum), coffee beans, instant espresso powder, sambuca romana (in place of rum), espresso beans