45 whipped frosting almond Recipes

  • Sugar Cookie Frosting
    butter, softened, sugar and
    4 More
    butter, softened, sugar, vanilla extract or 1 tsp almond extract, whipping cream (may need an additional 1/4 cup)
    5 min, 6 ingredients
  • Chocolate Eclair Cake
    graham crackers, cool whip, instant vanilla pudding, milk and
    2 More
    graham crackers, cool whip, instant vanilla pudding, milk, dark chocolate frosting, almond extract
    1 hour , 6 ingredients
  • Creamy Frosted Coffee, Non Alcoholic
    cold whipping cream (250 ml - 35 %), icing sugar (50 ml) and
    3 More
    cold whipping cream (250 ml - 35 %), icing sugar (50 ml), cold coffee (sweetened or not. it s your choice. -250 ml), scoops coffee ice cream, toasted slivered almonds (optional)
    10 min, 5 ingredients
  • Fluffy White Cupcakes With Creamy Cream Cheese Frosting
    white cake mix with pudding, buttermilk, butter, melted and
    9 More
    white cake mix with pudding, buttermilk, butter, melted, eggs, vanilla (or use clear ), almond extract, butter, room temperature, cream cheese, room temperature, vanilla (can use clear ), whipping cream , unwhipped (more if neded), sugar (more if needed)
    42 min, 12 ingredients
  • Kormos No 2 Log Sponge Cake
    eggs, self raising flour, sugar, vanillas and
    11 More
    eggs, self raising flour, sugar, vanillas, a few drops of lemon juice, lemon zest, if we want a black cake reduce flour and add cocoa)., ingredients, extra frosting sugar, baked and ground almonds, sour cherries jam, ingredients for chantilly cream or whipped cream, whipping creams (not light ), spoonfuls of frosting sugar, vanilla
    45 min, 16 ingredients
  • Snowman Butter Cutouts
    butter, softened, sugar, eggs, buttermilk, vanilla extract and
    12 More
    butter, softened, sugar, eggs, buttermilk, vanilla extract, almond extract, all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, almond extract, heavy whipping cream, chocolate frosting, airheads xtremes sour belt candies , rainbow chip crunch sprinkles and m&m s brand chocolate candies
    55 min, 17 ingredients
  • Chocolate Raspberry Torte
    all-purpose flour, sugar, divided, baking powder, salt and
    7 More
    all-purpose flour, sugar, divided, baking powder, salt, eggs, separated, whipping cream, cold, almond extract, sliced almonds, red raspberry preserves, seedless, cream, sweetened (optional), chocolate filling & frosting
    40 min, 11 ingredients
  • Lemon Dream Tassies - Cookie Cups (Cookie Mix)
    betty crocker sugar cookie mix, whole almond, ground and
    7 More
    betty crocker sugar cookie mix, whole almond, ground, butter or 6 tbsp margarine, melted, cream cheese, softened, lemon curd, betty crocker whipped fluffy white frosting, grated lemon peel, almonds, sliced
    41 min, 9 ingredients
  • Buttercream Frosting Buttercream Frosting
    butter or margarine, softened, shortening, vanilla extract and
    4 More
    butter or margarine, softened, shortening, vanilla extract, almond extract, salt, powdered sugar, whipping cream
    7 ingredients
  • Buttercream Frosting Buttercream Frosting
    butter, softened, powdered sugar, whipping cream, salt and
    2 More
    butter, softened, powdered sugar, whipping cream, salt, clear vanilla extract, almond extract (optional)
    10 min, 6 ingredients
  • Buttercream Frosting Buttercream Frosting
    butter, softened, shortening, powdered sugar, divided and
    5 More
    butter, softened, shortening, powdered sugar, divided, meringue powder, almond liqueur, clear vanilla extract, salt, whipping cream
    10 min, 8 ingredients
  • Basic Whipped Cream Frosting And Variations Basic Whipped Cream Frosting And Variations
    heavy cream, very cold and
    7 More
    heavy cream, very cold, powdered ( confectionary ) sugar to taste, vanilla , or almond or flavor extract of choice( orange, lemon, anise etc etc ), variations, chocolate : 1/2 cup baking cocoa, sifted in with in the icing sugar, mocha/expresso : 1 tbsp instant coffee, mixed in the cream, alcoholic : 1 - 2 tbsp rum, sherry, kaluha etc etc, pudding flavor : 2 tbsp instant vanilla pudding powder
    8 ingredients
  • Four Layer Lemon Torte with Lemon Cream Cheese Frosting Four Layer Lemon Torte with Lemon Cream Cheese Frosting
    yellow cake mix, butter, room temperature, eggs and
    10 More
    yellow cake mix, butter, room temperature, eggs, whipping cream, water, grated lemon , rind of, raspberry preserves, cream cheese, room temperature, lemon curd, powdered sugar, fresh lemon juice, grated lemon , rind of, sliced almonds, toasted
    1 hour , 13 ingredients
  • Gluten-Free Yellow Cake With Raspberry Filling & Frosting Gluten-Free Yellow Cake With Raspberry Filling & Frosting
    brown rice flour, almond flour and
    20 More
    brown rice flour, almond flour, tapioca flour (tapioca starch), potato starch (not potato flour), ener-g egg substitute, gluten free baking powder, xanthan gum, salt, unsalted butter, softened, granular fructose (or other dry , non-sugar sweetner in the equivalent of 1 cup of sugar), eggs, gluten-free vanilla extract, whole milk, frozen unsweetened raspberries, frozen unsweetened strawberries, cornstarch, granular fructose (or concentrated liquid fruit sweetener), water, seedless no-sugar-added raspberry jam, vanilla extract, heavy whipping cream, drops red food coloring or 2 -3 drops beet juice
    25 min, 22 ingredients
  • Vintage Cake Icing Recipes 1889 - 1929 Vintage Cake Icing Recipes 1889 - 1929
    these vintage cake icing recipes are taken from mom s old... and
    31 More
    these vintage cake icing recipes are taken from mom s old recipe scrapbooks , circa 1929. mom often used these easy cake frosting recipes to decorate cakes for birthdays and everyday use., seven minute icing recipe, egg white , 3/4 cups white sugar, 1 tbsp corn syrup, 1/4 tsp cream of tartar, 3 tbsp water, 1/2 tsp vanilla. combine all ingredients, except flavoring, in top of double boiler and beat; place over rapidly boiling water and beat 7 minutes or until frosting is fluffy and will hold shape; remove from stove, add flavor and beat 1 minute longer; spread immediately., easy vanilla icing recipe, butter , 1-1/2 cups icing sugar, 1-1/2 tbsp milk, 1/2 tsp vanilla; beat., vanilla butter cream icing recipe, butter , 1/2 tsp salt, 2 tsp vanilla, 3 cups icing sugar, 1/4 cup milk. combine all ingredients and mix., butterscotch icing recipe, in a saucepan combine 3 tbsp butter , 3 tbsp milk, 1/2 cup dark brown sugar. heat till dissolved, beat in 1-2/3 cups icing sugar and 1/2 tsp vanilla; beat till creamy., icing recipes, these old-fashioned , homemade icing recipes are taken from the white house cook book by hugo ziemann, steward of the white house, and mrs. f. litre. gillette, a celebrated 19th-century cookbook author, published by the saalfield publishing company, new york, in 1913., cake frosting tips, in the first place , the eggs should be cold, and the platter on which they are to be beaten also cold. allow, for the white of 1 egg, 1 small teacupful of powdered sugar. break the eggs and throw a small handful of the sugar on them as soon as you begin beating; keep adding it at intervals until it is all used up. the eggs must not be beaten until the sugar has been added in this way, which gives a smooth, tender frosting, and 1 that will dry much sooner than the old way., spread with a broad knife evenly over the cake, and if it seems too thin, beat in a little more sugar. cover the cake with two coats, the second after the first has become dry, or nearly so. if the icing gets too dry or stiff before the last coat is needed, it can be thinned sufficiently with a little water, enough to make it work smoothly., a little lemon juice , or half a teaspoonful of tartaric acid, added to the frosting while being beaten, makes it white and more frothy., flavors mostly used are lemon , vanilla, almond, rose, chocolate, and orange., if you wish to ornament with figures or flowers, make up rather more icing, keep about 1-third out until that on the cake is dried; then, with a clean glass syringe, apply it in such forms as you desire and dry as before; what you keep out to ornament with may be tinted pink with cochineal , blue with indigo, yellow with saffron or the grated rind off an orange strained through a cloth, green with spinach juice and brown with chocolate, purple with cochineal and indigo. strawberry, or currant and cranberry juices color a delicate pink., cake in a cool oven with the door open to dry, or in a draught in an open window., almond frosting (marzipan icing recipe), whites of three eggs, beaten up with three cups of fine, white sugar. blanch a lb of sweet almonds, lb them in a mortar with a little sugar, until a fine paste, then add the whites of eggs, sugar and vanilla extract. lb a few minutes to thoroughly mix. cover the cake with a very thick coating of this, set in a cool oven to dry, afterwards cover with a plain icing., chocolate frosting, whites of four eggs , three cups of powdered sugar and nearly a cup of grated chocolate. beat the whites a very little, they must not become white, stir in the chocolate, then put in the sugar gradually, beating to mix it well., plain chocolate icing, put into a shallow pan four tablespoonfuls of scraped chocolate , and place it where it will melt gradually, but not scorch; when melted, stir in three tablespoonfuls of milk or cream and 1 of water; mix all well together, and add 1 scant teacupful of sugar; boil about five minutes, and while hot, and when the cakes are nearly cold, spread some evenly over the surface of 1 of the cakes; put a second 1 on top, alternating the mixture and cakes; then cover top and sides, and set in a warm oven to harden., all who have tried recipe after recipe , vainly hoping to find 1 where the chocolate sticks to the cake and not to the fingers, will appreciate the above. in making those most palatable of cakes, chocolate eclairs, the recipe just given will be found very satisfactory., tutti frutti icing, mix with boiled icing 1 oz each of chopped citron , candied cherries, seedless raisins, candied pineapple, and blanched almonds., sugar icing, extra-refined sugar add 1 oz of fine white starch ; lb finely together and then sift them through gauze; then beat the whites of three eggs to a froth. the secret of success is to beat the eggs long enough, and always 1 way; add the powdered sugar by degrees, or it will spoil the froth of the eggs. when all the sugar is stirred in continue the whipping for half an hour longer, adding more sugar if the ice is too thin., take a little of the icing and lay it aside for ornamenting afterward. when the cake comes out of the oven, spread the sugar icing smoothly over it with a knife and dry it at once in a cool oven., ornament the cake with it, make a cone of stiff writing paper and squeeze the colored icing through it, so as to form leaves, beading or letters, as the case may be. it requires nicety and care to do it with success.
    15 min, 32 ingredients
  • Old-Fashioned Oatmeal Honey Apple Cake Old-Fashioned Oatmeal Honey Apple Cake
    quick-cooking oats, water and
    15 More
    quick-cooking oats, water, all-purpose flour (about 6 3/4 oz.), ground cinnamon, baking soda, salt, light brown sugar, chunky applesauce, honey, eggs, butter (for frosting ), light brown sugar (for frosting ), honey (for frosting ), coarsely chopped almonds (for frosting) toasted, frozen fat-free whipped topping thawed, ground cinnamon
    17 ingredients
  • Chocolate Peanut Butter Nirvana Cake Chocolate Peanut Butter Nirvana Cake
    food cake mix, vegetable oil, water, eggs and
    7 More
    food cake mix, vegetable oil, water, eggs, chocolate flavor instant pudding and pie filling mix, semi-sweet chocolate chips , 2 cups, vanilla frosting (pillsbury whipped supreme ), creamy peanut butter, almond extract, milk, chocolate curls (or shavings for garnish)
    1 hour , 11 ingredients
  • Cannoli Cake Cannoli Cake
    canoli cake, cake ingredients and
    10 More
    canoli cake, cake ingredients, yellow cake baked in layers - split layers when cool, no fat ricotta cheese, cool whip, confectioners sugar, almond flavoring, chocolate chips, instant vanilla pudding, frosting ingredients, chocolate instant puddings, cool whip
    30 min, 12 ingredients




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