68808 weight watchers chocolate chip dessert Recipes

semi-sweet chocolate chips, raspberry liqueur, white chocolate, chopped or 2 tbsp white chocolate chips, strawberries

all-purpose flour, baking powder, baking soda, salt, dark brown sugar, unsalted butter, softened, vanilla extract, fat free sour cream, egg, quick-cooking rolled oats (not instant ), chocolate chip

raspberries or 2 cups blueberries or 2 cups blackberries, fat-free sugar-free white chocolate pudding mix or 1 (30 g) package fat-free sugar-free vanilla pudding mix, low-fat milk, chocolate graham cracker tart crusts

sugar, fat-free evaporated milk, reduced-calorie margarine, semisweet chocolate, chopped (about 1 1/2 cups), marshmallows

tube (16-1/2 oz) refrigerated chocolate chip cookie dough, caramel ice cream topping, cold 2% milk, instant vanilla pudding mix, chopped nuts, english toffee bits or almond brickle chips, semisweet chocolate, chopped, butter

cream cheese, softened, butter, softened, vanilla extract, sugar, brown sugar, semisweet chocolate chips, chopped pecans, graham cracker

store bought chocolate chip cookies, cool whip or 2 (8 oz) containers lite, milk, amaretto (or your favourite liquour)

cream cheese, refrigerated chocolate chip cookie dough (or logs of the same size made from your favorite chocolate chip cookie dough recipe), eggs, sugar, vanilla

graham cracker crumbs, sugar, baking cocoa, butter, melted, semisweet chocolate chips, divided, cream cheese, softened, sweetened condensed milk, egg, lightly beaten, vanilla extract

all-purpose flour, sugar, butter or margarine, softened, eggs, syrup, mint cream center : combine 2 cups powdered sugar, 1/2 cup (1 stick) softened butter or margarine and 2 tbsp green creme de menthe (or 1 tbsp water plus 1/2 to 3/4 tsp mint extract and 3 drops green food color may be substituted for creme de menthe) in medium bowl; beat until smooth., chocolate glaze : melt 6 tbsp butter or margarine and 1 cup hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips in small saucepan over very low heat. remove from heat; stir until smooth. cool slightly.

white sugar, butter, softened, eggs, chocolate syrup, all-purpose flour, sugar, butter, softened, creme de menthe liqueur, butter, semisweet chocolate chips

jello instant chocolate pudding mix, low-fat milk, cool whip, cool whip, chocolate chips, crushed pecans

chocolate chip ice cream, softened, graham cracker crust (9 inches), marshmallow creme, hot fudge ice cream topping, warmed

softened butter, canola oil, dark brown sugar, vanilla, salt, egg white, flour, baking soda, chocolate chips

butterscotch flavoured chips, semi sweet chocolate chips, all bran

fat-free half-and-half, instant coffee powder, semi-sweet chocolate chips, vanilla extract, salt, nonfat sour cream, fresh raspberry

all-purpose flour, sugar, unsweetened cocoa, baking powder, salt, evaporated skim milk, vegetable oil, vanilla extract, semi-sweet chocolate chips, dark brown sugar, unsweetened cocoa, water, instant cappuccino mix or 1/4 cup instant coffee, mix, non-fat vanilla frozen yogurt

all-purpose flour, baking powder, fine salt, eggs, at room temperature, egg white, at room temperature, milk, at room temperature, pure vanilla extract, unsalted butter, melted, plus more for brushing the iron, sugar, chocolate chips, suggestions : maple syrup, jam, fresh fruit, or yogurt, or ice cream for dessert