579 weetbix deluxe Recipes

butter, for greasing the pans, flour , for dusting, white cake mix (recommended : duncan hines moist deluxe), orange , zested, about 1/4 cup, no pulp orange juice, egg whites, vegetable oil, unsalted butter, at room temperature, creme fraiche, powdered sugar, raspberry jam, water , as needed, raspberry jam, fresh raspberries

lean ground beef, condensed cream of mushroom soup, prepared mustard (frenchs ), worcestershire sauce, prepared horseradish (or more ), egg, dry bread crumbs, chopped onion, salt and pepper to taste, water, sliced fresh mushrooms (baby portobello, crimini, etc.)(optional), sour cream (optional), chopped fresh parsley (optional)

english muffins, split, ripe avocado, peeled, pitted and sliced, vine-ripened tomatoes, sliced thin, coarse salt, chopped fresh basil, fresh mozzarella cheese, sliced thin, parmesan cheese, grated, fresh ground black pepper

butter, fresh mushrooms. sliced, onion, finely diced, water chestnuts , finey diced, kitchen sliced green beans (green giant are by far the best i have ever had), well drained, cream of mushroom soup, half-and-half, worchestershire sauce, garlic salt with parsley, crazy mixed-up salt, essence, durkee onion rings (the 6 oz size)

sourdough or white bread, mayonnaise , as needed, smoked gouda, fontina, turkey, ham, eggs, beaten, milk, vegetable oil, unsalted butter, strawberry slices, for garnish, orange wedges, for garnish, suggestion : blackberry jam, powder sugar topping the jam yum

frozen cut broccoli, butter or margarine, all-purpose flour, salt, pepper, milk, cream cheese, cut up, soft bread crumbs, pz.) grated parmesan cheese

unsalted butter, all purpose flour, milk, sharp white cheddar cheese, grated, heavy cream, salt and cayenne pepper, reconstitituted sundried tomatoes, penne, cook to the al dente stage, drained and cooled, fresh bread crumbs

creamtop buttermilk biscuit, boneless fried chicken breast, sausage gravy, thick cut bacon , cooked until crisp, cheddar, fried egg, fine diced or chopped chives

ground turkey, macaroni and cheese dinner with 4-cheese sauce (recommended: kraft deluxe), frozen corn, thawed, tortilla chips, preshredded mexican style cheddar

chicken breast cutlets, smoked paprika, salt and pepper, extra-virgin olive oil, divided, eggs, milk or half-and-half, whichever you keep on hand for coffee, roasted red peppers, pat dry and chopped, a handful of flat-leaf parsley, chopped, crusty rolls, split, smoked gouda, chopped watercress (1 bunch)

chart house jumbo lump crab cakes, jumbo lump crabmeat, special crabmeat (also called regular, deluxe, flake or white), egg, mayonnaise, parsley, worcestershire sauce, dijon mustard, salt, white pepper, japanese-style panko breadcrumbs, shells from the crabmeat , being careful not to break up the meat. place in a stainless steel mixing bowl., in another mixing bowl, mix together the egg, mayonnaise, parsley, worcestershire sauce, mustard, salt and pepper. mix in the breadcrumbs., pour the mayonnaise mixture over the crabmeat. using a rubber spatula , fold this mixture into the crabmeat gently but thoroughly. be careful not to break up the jumbo lumps. cover the bowl and refrigerate for 1 hour., form the mixture into six crab cakes (4 oz. each). gently shape the cakes, but do not overwork them. place each 1 in a parchment-lined sheet pan. (these can be stored, covered, in the refrigerator until ready to cook.), broil , preheat the er and adjust the oven rack to the middle shelf. place the cakes in a buttered, oven-proof dish. on the middle shelf until brown on top. gently turn the cakes over and continue cooking until brown on top and cooked through.

two everything on em bagels or bagels of your choice, sliced in two horizontally., four slices thick bacon, cream cheese - philly is the best, two slices american cheese (optional), two eggs, two slices tomato

margarine, english muffin, eggs, poached, bacon, cooked (sometimes we use canadian bacon instead), american cheese (we use kraft deli deluxe sharp, it s more expensive but i don tsp much care for any other kind of )

italian bread, garlic minced, butter, softened, mayonaise, fresh grated parmesan, dried tarragon

butter, divided, sliced mushrooms, herb-seasoned stuffing mix, shredded sharp cheddar cheese, divided, half-and-half

frozen broccoli flowerets, frozen pearl onions, butter, all purpose flour, salt, freshly ground black pepper, milk, cream cheese cut up, dry white wine, toasted slivered almonds

head cauliflower broken into florets, white onion chopped, green bell pepper chopped, fresh mushrooms sliced, parsley, garlic, basil, oregano, shredded white cheddar cheese, shredded yellow cheddar cheese, marinara sauce