2691 wedges ranchero cilant Recipes
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flat cut corned beef brisket and11 Moreflat cut corned beef brisket, guinness draught (make sure you use , not stout as it will turn it bitter!), yellow onion, peeled and cut into wedges, garlic cloves, minced, bay leaf, ground cinnamon, ground allspice, ground black pepper, head cabbage, cut into wedges, rinsed and drained, white potatoes, peeled and quartered, carrot, peeled and cut into 3-inch pieces23 min, 12 ingredients
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cooked cubed potatoes (or can use 3 cups cooked macaroni ... and12 Morecooked cubed potatoes (or can use 3 cups cooked macaroni or small shell pasta drained), frozen peas, thawed, celery rib, finely diced, green onions, finely chopped, cubed cheddar cheese, hard-boiled eggs, chopped (more eggs sliced in wedges to garnish around the bowl if desired), chopped sweet yum-yum pickle (optional, yum-yum pickles are sliced sweet sandwich pickles ), sweet pickle relish, prepared ranch salad dressing, mayonnaise (or use 1/4 cup each and sour cream, or to taste) or 1/2 cup salad dressing (or use 1/4 cup each and sour cream, or to taste), prepared mustard or 1/2 tsp mustard powder, garlic powder (optional but good to add in), salt & freshly ground black pepper (to taste, i use seasoned )25 min, 13 ingredients
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light brown sugar, ground allspice, black pepper and10 Morelight brown sugar, ground allspice, black pepper, onion powder, garlic powder, dried thyme, salt, cayenne pepper, vegetable oil, molasses, fresh lime juice, shelled uncooked jumbo shrimp, lime, cut into wedges,for garnish34 min, 13 ingredients
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Steve Raichlen's Grilled Game Henssized onion, grated, chopped parsley, chopped cilantro and6 Moresized onion, grated, chopped parsley, chopped cilantro, fresh lemon juice, olive oil, salt, paprika , ground cumin, ground ginger, and ground white pepper, game hens (each about 1 lb), lemon, cut in wedges, for garnish9 ingredients
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Bacon and Sage Panfried Troutbacon and5 Morebacon, minced fresh sage leaves or 1 tbsp dried, crumbled , plus fresh sage springs for garnish, trout (about 10 oz each), cleaned and boned, leaving the head and tail intact, yellow cornmeal for coating the trout, olive oil, lemon wedges for garnish6 ingredients
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Chandon Brut Mojitofresh mint leaves, plus 1 leaf for garnish, simple syrup and4 Morefresh mint leaves, plus 1 leaf for garnish, simple syrup, juice of 1/4 lime , plus 1 lime wedge for garnish, rum, ice cubes, chilled sparkling wine6 ingredients
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Are You There God? It's Me, Margarita.coarse salt , for cocktail rim, tequila, lime juice and2 Morecoarse salt , for cocktail rim, tequila, lime juice, triple sec, lime wedge, for garnish (optional)5 ingredients
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