68 ways season Recipes

italian dressing, worcestershire sauce, minced onion (or onion powder) (optional), garlic powder (optional), seasoning salt (optional), pepper (optional)

egg noodles, cooked, tuna in water, green onion, chopped, hard-boiled eggs, chopped, mayonnaise (add more if desired), season salt, ground pepper, dill relish or 2 tbsp chopped dill pickles, celery, chopped

unpopped popcorn , kernals, olive oil, parmesan cheese, garlic salt, melted butter, taco seasoning, cumin, vegetable oil, white sugar, salt

ground beef (i got amana angus, can tsp say it s all that different but didn tsp have to drain grease off), onion, cut up, uncooked creamette medium pasta shells, tomato paste, diced tomatoes, seasoned salt, schilling seasoned pepper, dried parsley, worcestershire sauce, grated cheddar cheese, tomato paste , can of water plus about 1/2 can more

good bbq sauce , like sweet baby rays or sticky fingers (savory, not sweet or honey bbq) or your homemade sauce, if not homemade sauce : will need zest and juice of a lemon wedge, 2 tsp minced onion, a few drops liquid smoke, 2 tsp worcestershire, 1 tsp margarine and 2 tsp jack daniels or 2 tsp beer, if desired - i use jd, boneless skinless chicken breasts, seasoned salt, garlic pepper, thick cut, peppered bacon, shredded monterrey cjack cheese, green onions, chopped, ripe red tomato, chopped, variation, breadcrmbs, parmesan, beaten eggs, milk, hot sauce, green tomatoes

puff pastry, bulk pork sausage, onion, finely chopped, breadcrumbs, salt and pepper (to season), milk or 1/2 cup cream, egg, beaten with 1 tbsp water

ground turkey breast, spring mix baby greens, to taste (50/50 mix from fresh express is my preference since i like to get the spinach in there), taco seasoning , to taste, black pepper , to taste, garlic , to taste, sugar snap pea, grape tomatoes, broccosprouts (i like as they are really good for you - 4oz a week!!), four-cheese mexican blend cheese, more to taste or 1 cup sharp cheddar cheese, if preferred more to taste, salsa, to taste (we like tostitos hot ,or make our own- for dressing), sour cream, garnish to taste, tostito baked white corn chips, garnish to taste, black olives, sliced for garnish (optional), jalapenos (optional) or green chili, garnish (optional)

lean ground beef, onion, peeled and diced, taco seasoning (i used penzeys bold), fat-free refried beans (i used old el paso), flour tortillas (the package says medium for the size), cream of mushroom soup (i used campbells), red enchilada sauce (i used pace mild ), cheddar cheese (i used two cups of kraft s shredded lowfat mexican 4-cheese blend )

buttermilk, all purpose greek seasoning (see instructions, any spice blend can be used), boneless skinless chicken breasts, dry breadcrumbs (unseasoned), kosher salt, parmesan cheese (freshly grated is best )

pork chops (3/4-1 inch thick ), flour, breadcrumbs, egg, milk, salt, white pepper (ground ), poultry seasoning

chicken breasts, onion, green pepper, beer, picante sauce, fajita seasoning mix (mccormick), red pepper flakes, flour tortillas

boneless chicken breasts, egg, slightly beaten, dry italian seasoned breadcrumbs, ham, sliced thin, spaghetti sauce, your choice, mozzarella cheese, spaghetti, cooked and drained

lean ground beef or 1 1/2 lbs ground chicken or 1 1/2 lbs ground turkey (see note), chili sauce, worcestershire sauce, favorite steak sauce, chopped peeled garlic, seasoning salt, fresh ground pepper, sliced fresh mushrooms or 1 (4 1/2 oz) jar sliced mushrooms, drained, shredded 3-cheese gourmet cheddar blend cheese or 1/2-3/4 cup country casserole 4-cheese blend cheese (see note), chopped peeled onions or 1/2-3/4 cup green onion, kaiser rolls or onion roll, each split in half,buttered,if desired,and toasted

bacon (slice or chop into small pieces), cubed potatoes (peeled ), chopped onion, chicken broth, fresh frozen corn, butter, flour, light cream (half and half), baby clams (drained ), salt, ground black pepper, fresh parsley (optional), cayenne pepper (optional) or 1/8 tsp seafood seasoning (optional)

flour, seasoning salt, eggs or 1/2 cup egg beaters egg substitute, plain breadcrumbs, beef cube steaks (about 1 1/2 lb. total ), vegetable oil, sausage gravy mix, evaporated milk, water

white whole medium mushrooms w/stem (i do about 15-30 depending on the crowd or if just for us family), seasoned bread crumbs, melted butter, shredded chedder cheese or mottzerella if preferred, red onion diced, garlic salt (+/-), soy sauce

refried pinto beans, taco seasoning mix, green onions, thinly sliced, jalapeno peppers , seeds removed and minced, cream cheese, room temperature, jalapeno-monterey monterey jack cheese, shredded

tomatoes (peeled and cut into small pieces), jalapeno peppers, onions, stalks celery (the whole stalk , not 2 ribs), bell peppers (any colors ), white vinegar, garlic, seasoning salt (i use lawry s), cumin, salt, tomato paste