6 watermelon gazpacho with cilantro Recipes

diced watermelon, orange juice, extra-virgin olive oil, seedless cucumber, cut into 1/4-inch dice, yellow bell pepper, seeded and cut into 1/4-inch dice, onion, cut into 1/4-inch dice, garlic cloves, minced, jalapeno pepper, seeded and minced (optional), fresh lime juice, chopped fresh parsley , basil or cilantro, salt and freshly ground black pepper

seedless watermelon (approx . 10 lbs.), red onion, red bell pepper, diced, yellow pepper, diced, jalapeno, diced, cilantro, divided, simple syrup (1/2 water to 1/2 sugar, cooked), limes , juice and zest of, avocado, sliced, dark chili powder, new mexico chile powder, smoked paprika

yellow seedless watermelon, peeled and diced, yellow pepper, seeded and chopped, cucumber, peeled, seeded and chopped, jalapeno pepper (or more if you like ), sherry wine vinegar, salt, fresh white pepper , to taste, fresh dungeness crabs, lemon zest, finely grated, extra virgin olive oil, red watermelon balls, made with a melon baller, diced cucumbers, diced bell peppers, mixed colors, cilantro leaves, extra virgin olive oil

serrano chili, jalapeno chile, garlic clove, skin on, olive oil, fresh watermelon, cubed, very ripe tomato, diced, red onion, diced, seedless cucumber, diced, sherry wine vinegar, lime , juice of, saltand fresh black pepper, cotija cheese, crumbled, chopped cilantro